Helpful Hints; Cooking Guidelines - Baumatic B270M-A Instruction Manual

FAN ASSISTED FULL GRILL MODE: The top heating element and the grill are turned on along
with the fan. This combination increases the heating through forced circulation of the air
throughout the oven. This helps prevent foods on burning on the surface, allowing the heat to
penetrate into it
FAN ASSISTED CONVECTION MODE: The top and bottom heating elements are turned on, as
well as the fan inside the oven. Compared with the "convection mode", an even more even
distribution of heat is obtained thanks to the fan, and 2 different racks heights can be used at the
same time
FAN OVEN MODE: The circular heating element and the fan are turned on. The constant even
heat cooks and browns food uniformly over its entire surface. With this mode, you can also cook
various dishes at the same time, as long as their respective cooking temperatures are the same.
It is ideal for baking cakes and pastries in general.
DEFROST MODE: Only the fan is working. In this mode the air circulated by the motor action
throughout the interior of the oven affects the food and speeds up the natural thawing process.
Warnings
Keep the oven door closed when using the grill modes
o
Do not use aluminium foil to cover the grill pan or heat items wrapped in aluminium foil under the grill
o
– the high reflectivity of the foil can damage the grill element.
The grill heating element becomes extremely hot during operation; avoid touching it inadvertently
o
when handling the food to be grilled.

Helpful hints

Before cooking, check that any unused accessories are removed from the oven.
Pre heat the oven at cooking temperature before use.
Place cooking trays in the centre of the oven and allow gaps when using more than one tray for air to
circulate.
Try to open the door as little as possible to wiew the dishes (the oven light remains on during
cooking).
Be careful when opening the door to avoid contact with hot parts and steam

Cooking guidelines

•
During cooking, never place pans or cookware directly onto the bottom ov your oven. This should be
placed on the shelves or the trays provided.
•
Please refer to the information on food packaging for guidance on cooking temperatures and times.
Once familiar with the performance of your appliance, temperatures and times can be varied to suit
personal preferences.
•
Make sure that frozen foods are thoroughly thawed before cooking, unless instructed otherwise.
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