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•
On the upper right side of the display the current temperature is shown by a scale of four bars,
corresponding to the 25 – 50 75 100 % of the preset temperature.
•
The heating symbol activates when one of the cooking modes are turned on and disappears as
the set temperature is reached.
•
The meat probe symbol flashes as soon as this temperature sensor is plug in. It indicates that
the oven has recognized the meat probe
6. TIME AND ALARM SET
After the first connection of the oven to the mains supply, the display shows the preset language. You can
change the language by pressing the "-" o "+" button.
After that the numbers on the display flash meaning that time is not set. In the lower side appears one
advising message.
Pressing the "-" o "+" button You can set the time in order to use the cooking mode.
Language and time can also be changed at any time in line with the Menu.
7. MODE SETTINGS
Turning on the oven
To select an oven operating mode the selector knob should be turned to the desired position. Immediately
the heating modes currently active or the basic functions, along with a typical function description detailing
the operating mode, will light up in the display
4 seconds after selection of the operating mode the suggested temperature recommended by the
manufacturer will appear on the display
It is possible change the temperature set in any time by pressing " - " or " + " buttons.
Turning off the oven
To stop the program that is currently running the selector knob should be returned to its starting position. 0.
Note! A safety cut out comes into operation automatically after 6 hours if no operation are selcted
Residual heat
When the selector knob is turned to the 0 position, the display will show the inner temperature of the oven to
indicate the residual heat remaining in the oven. This message will disappear as the oven gets cold.
Warnings
Keep the oven door closed when using the grill modes
o
Do not use aluminium foil to cover the grill pan or heat items wrapped in aluminium foil under the grill
o
– the high reflectivity of the foil can damage the grill element.
The grill heating element becomes extremely hot during operation; avoid touching it inadvertently
o
when handling the food to be grilled.
Helpful hints
Before cooking, check that any unused accessories are removed from the oven.
Pre heat the oven at cooking temperature before use.
Place cooking trays in the centre of the oven and allow gaps when using more than one tray for air to
circulate.
Try to open the door as little as possible to wiew the dishes (the oven light remains on during
cooking).
Be careful when opening the door to avoid contact with hot parts and steam
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