Electrolux EOU 5330 User Manual
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Electrolux EOU 5330 User Manual

Electrolux EOU 5330 User Manual

Built-under electric oven and grill
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Model EOU 5330

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Summary of Contents for Electrolux EOU 5330

  • Page 1 Model EOU 5330...

  • Page 2: Important Safety Information

    IMPORTANT SAFETY INFORMATION These warnings are provided in the interests of your safety. Ensure that you understand them all before installing or using the appliance. Your safety is of paramount importance. If you are unsure about any of the meanings of these warnings contact the Customer Care Department.

  • Page 3: Table Of Contents

    CONTENTS FOR THE USER Important Safety Information Description Of The Appliance Getting To Know Your Appliance The Cooling Fan For The Controls Control Panel Indicator Neon Before Using The Appliance When First Switching On Rating Plate Preparing To Use Your Appliance Condensation And Steam Cookware Grill and Oven Furniture...

  • Page 4: Description Of The Appliance

    DESCRIPTION OF THE APPLIANCE Built-under electric oven and grill WARNING: THIS APPLIANCE MUST BE EARTHED Your built-under appliance comprises of an electric oven and grill. The main fan oven is the larger of the two ovens. It is particularly suitable for cooking larger quantities of food. The oven can be automatically controlled by the electronic timer.

  • Page 5: Getting To Know Your Appliance

    GETTING TO KNOW YOUR APPLIANCE The Control Panel Electronic Timer Dual Grill Control Main oven Indicator neon Main Fan Oven Control...

  • Page 6: The Cooling Fan For The Controls

    THE COOLING FAN FOR THE CONTROLS Your appliance has a cooling fan fitted behind the controls to prevent them from overheating. The cooling fan will come on immediately when the grill is switched on and after a short time when the oven is in use.

  • Page 7: Before Using The Appliance

    BEFORE USING THE APPLIANCE WHEN FIRST SWITCHING ON The timer must be set to manual operation before the fan oven can be operated. This must be done whenever the appliance is switched off at the wall or when there has been a power failure. instructions on how to set the timer see page 9.

  • Page 8: Cookware

    COOKWARE Baking trays, oven dishes etc., should not be placed directly against the grid covering the fan at the back of the oven. Do not use baking trays larger than 30cm x 35cm (12” x 14”) as they will restrict the circulation of heat and may affect performance.

  • Page 9: The Timer

    THE ELECTRONIC TIMER THE TIMER A COOK TIME B END TIME C COUNTDOWN D TIME OF DAY E DECREASE CONTROL F SELECTOR CONTROL G INCREASE CONTROL NOTE: The time of day must be set before the oven will operate manually. 1.
  • Page 10 TO CANCEL THE COUNTDOWN If you change your mind and want to cancel the 'Countdown', press the Selector Control button until the 'Countdown' indicator neon flashes then depress the decrease control (-) until 0. 00 shows in the display as Fig. 5. The 'Countdown' indicator neon will continue to flash for a few seconds and then return to the time of day.
  • Page 11 B) TO SET THE TIMER TO SWITCH OFF ONLY Ensure the electricity supply is switched that displayed, e.g. 10.00 a.m. as Fig. 9. Place food in oven. iii) To set the length of cooking time, press the Selector Control button until the 'Cook Time' indicator is illuminated.

  • Page 12: Automatic Cooking

    6. THINGS TO NOTE In the event of an interruption of the electricity supply, the timer will reset itself to zero, and all programming will be cancelled. 7. AUTOMATIC COOKING It is advisable to leave food in the oven for as short a time as possible before automatic cooking.

  • Page 13: The Dual Grill

    THE DUAL GRILL WARNING – Accessible parts become hot when the grill is in use. away. USES OF THE DUAL GRILL The grill is situated in the top cavity compartment. The grill is a dual circuit grill which means that the full area of the grill or the centre section only can be used.

  • Page 14: The Grill Pan And Handle

    THE GRILL PAN AND HANDLE The grill pan has a removable handle. To insert the handle, press the button on the handle with the thumb and pivot the handle slightly upwards inserting the lip into the widest part of the bracket. Move the handle towards the left, lower into position and release the button.
  • Page 15 · The grill pan grid is reversible. This is useful if you want to cook foods of varying thicknesses. As a general rule, bread for toasting should be placed on the grid in the ‘high’ position in the grill pan. Foods such as chicken pieces or chops may be grilled using the grilling grid in the low position.

  • Page 16: Grilling Chart

    GRILLING CHART The chart below gives recommended cooking times and shelf positions. Remember that these are a guide and should be adjusted to suit personal taste. Note: Shelf positions are counted from the top downwards. FOOD Bacon Rashers Beefburgers Chicken Joints Chops - Lamb Pork Fish –...

  • Page 17: The Main Oven

    THE MAIN OVEN USES OF THE MAIN OVEN The Fan oven is particularly suitable for cooking larger quantities of food or for weekend or celebration meals. The advantages of Fan oven cooking are: PREHEATING The Fan oven quickly reaches its temperature so it is not usually necessary to preheat the oven.

  • Page 18: To Fit The Main Oven Shelves

    TO FIT THE MAIN OVEN SHELVES There are 7 shelf positions in the oven. Shelves are numbered from the bottom upwards. The shelves should be fitted with the straight rods uppermost on the frame and the forms towards the back of the oven. If not fitted correctly the anti-tilt and safety stop mechanism will be affected.

  • Page 19: Main Oven Cooking Chart

    MAIN OVEN COOKING CHART The oven temperatures are intended as a guide only. temperatures by a further 10°C to suit individual preferences and requirements. Note: Shelf positions are counted from the bottom of the oven. FOOD Biscuits Bread Bread Rolls/Buns Cakes: Small &...

  • Page 20: Roasting Chart

    ROASTING CHART ROASTING CHART INTERNAL TEMPERATURES – Rare : 50-60°C; Medium : 60-70°C; Well done : 70-80°C MEAT Beef Beef, boned Mutton and Lamb Pork and Veal Chicken Turkey and Goose Duck Pheasant Rabbit Potatoes with meat Potatoes without meat The roasting temperatures and times given in the chart should be adequate for most joints, but slight adjustments may be required to allow for personal requirements and the shape and texture of the meat.

  • Page 21: Defrost Feature

    DEFROST FEATURE USES OF DEFROST FEATURE This Fan oven function enables you to defrost most foods without heat faster than some conventional methods as the oven fan circulates air around the food. It is particularly suitable for delicate frozen foods which are to be served cold e.g. cream filled gateaux, cakes covered with icings or frostings, cheesecakes, biscuits, scones, etc.

  • Page 22: Care And Cleaning

    CARE AND CLEANING Before cleaning the appliance always allow the cooling fan for the controls to cool the appliance down before switching off the electricity supply. CLEANING MATERIALS Before using any cleaning materials on your appliance, check that they are suitable and that their use is recommended by the manufacturer.

  • Page 23: Care Of Stayclean Surfaces

    CARE OF STAYCLEAN SURFACES The back panel of the fan oven is coated with a Stayclean finish. This should not be cleaned manually. Aerosol cleaners must not be used on Stayclean surfaces and must not come into contact with elements or the door seal, as this may cause damage.

  • Page 24: Cleaning The Outer And Inner Door Glass Panels

    · It is NOT necessary to add water to a meat tin when roasting. The water and the fat juices from the joint create excessive splattering during cooking – even at normal temperatures, as well as causing condensation. · Covering joints during cooking will also prevent splashing onto the interior surfaces.

  • Page 25: To Replace The Outer Door Glass

    If the door glass panel becomes chipped or has deep scratches the glass will be weakened and must be replaced to prevent the possibility of the panel shattering. Please contact your local Service Force Centre who will be pleased to advise further.

  • Page 26: Something Not Working

    SOMETHING NOT WORKING Please carry out the following checks on your appliance before calling a Service Engineer. It may be that the problem is a simple one which you can solve yourself without the expense of a service call. If our Service Engineer finds that the problem is listed below you will be charged for the call whether or not the appliance is under guarantee.
  • Page 27 The oven light fails to illuminate. The oven fan is noisy. The oven temperature is too high or low. The oven light bulb may need replacing see page 26. If the main oven is set for automatic cooking the light will illuminate when the cook time begins.

  • Page 28: Service And Spare Parts

    Please note that a valid purchase receipt or guarantee documentation is required for in-guarantee service calls. CUSTOMER CARE DEPARTMENT For general enquires concerning your Electrolux appliance, or for further information on Electrolux products, please contact our Customer Care Department by letter or telephone at the address below or visit our website at www.electrolux.co.uk...

  • Page 29: Guarantee Conditions

    Standard guarantee conditions We, Electrolux, undertake that if within 12 months of the date of the purchase this Electrolux appliance or any part thereof is proved to be defective by reason only of faulty workmanship or materials, we will, at our option repair or replace the same FREE OF CHARGE for labour, materials or carriage on condition that: ·...

  • Page 30: Technical Details

    TECHNICAL DETAILS Voltage: 230-240 Volts AC 50Hz Loading Info: Dual Grill: 2.8kW Main Fan Oven Fan Element: 2.5kW Fan Motor: 0.03kW Oven Light: 0.05kW Wattage: 4.9 - 5.3kW Height: 720 mm Width: 593 mm Depth: 585 mm (excluding handles and knobs) Weight: 50.0kg This appliance complies with: European Council Directive 73/23/EEC.

  • Page 31: Installation Instructions

    INSTALLATION INSTRUCTIONS WARNINGS: · This appliance must be installed by a qualified electrician/competent person. Safety may be impaired if installation is not carried out in accordance with these instructions. · This appliance must be earthed. · Do not remove the screws from the earth tab extending from the oven mains terminal block (Fig.

  • Page 32: Things To Note

    INSTALLATION INSTRUCTIONS NOTE: It is good practice to : · Fit an Earth Leakage Circuit Breaker to your house wiring. · Wire your appliance to the latest IEE regulations. THINGS TO NOTE · This appliance is designed to be fitted between cabinets with the recommended dimensions as shown Fig.

  • Page 33: Preparing Cabinet For Fitting Of Oven

    INSTALLATION INSTRUCTIONS PREPARING CABINET FOR FITTING OF OVEN · Make sure the space between the cabinets is the correct size for the appliance to be fitted (Ref. Fig. 5 & 6). · The plinth board spanning the space into which the appliance is to be installed should be removed.

  • Page 34: How To Finish Unpacking

    INSTALLATION INSTRUCTIONS · Check that the mounting brackets are level. They can be adjusted if necessary by using the extra holes at the ends of the brackets. Once the brackets are level, drill a pilot hole through the central hole in the bracket and fit the remaining screw.

  • Page 35: Making The Electrical Connections

    MAKING THE ELECTRICAL CONNECTIONS REMOVE COVER TERMINAL From the rear of the appliance, remove mains input terminal cover to gain access to terminal block. · First remove retaining screw with pozidrive screwdriver. See Fig. 9. · Prise cover loose using screwdriver in position (1) then lever off with screwdriver in position (2) at either side.

  • Page 36: Connecting To The Mains Terminal

    MAKING THE ELECTRICAL CONNECTIONS CONNECTING TO THE MAINS TERMINAL Warning: This appliance must be earthed. · We recommend you use a new length of 6mm twin core and earthed cable to ensure your safety. · Make connection as shown in Fig. 12 by proceeding as follows:- ·...

  • Page 37: Connecting To A Hob Or Cooker Point

    MAKING THE ELECTRICAL CONNECTIONS CHECKING ELECTRICAL CONNECTIONS · Confirm the appliance is correctly connected by switching on and observing the various oven functions indicators. · The electronic timer will flash on and off. CONNECTING TO A HOB OR COOKER POINT ·...

  • Page 38: Fitting Into The Space Between Cabinets

    INSTALLATION INSTRUCTIONS FITTING INTO THE SPACE BETWEEN CABINETS IMPORTANT: Ensure that the oven is switched off at the wall before any further work is carried out. · Ensure the appliance is in front of the cabinet. See Fig. 13. · Take out all oven furniture before installation to reduce the weight you need to lift.

  • Page 39: Notes

    NOTES...

  • Page 40: Important Notice

    This instruction booklet is accurate at the date of printing, but will be superseded if specifications or appearance are changed. ELECTROLUX 55 – 77 HIGH STREET, SLOUGH, BERKSHIRE, SL1 1DZ. TELEPHONE 0870 5 950950 Part Number: 311652900 © Electrolux plc 2003...

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