Electrolux EOU5420AAX User Manual
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Electrolux EOU5420AAX User Manual

Built-under double oven
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EOU5420AAX
EOU5460BAK
EN
Built-Under Double Oven
User Manual

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Summary of Contents for Electrolux EOU5420AAX

  • Page 1 EOU5420AAX EOU5460BAK Built-Under Double Oven User Manual...

  • Page 2: Table Of Contents

    12. ENERGY EFFICIENCY.................. 21 WE’RE THINKING OF YOU Thank you for purchasing an Electrolux appliance. You’ve chosen a product that brings with it decades of professional experience and innovation. Ingenious and stylish, it has been designed with you in mind. So whenever you use it, you can be safe in the knowledge that you’ll get great results every time.
  • Page 3 ENGLISH responsible for any injuries or damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference. 1.1 Children and vulnerable people safety This appliance can be used by children aged from 8 •...

  • Page 4: Safety Instructions

    Always use oven gloves to remove or put in • accessories or ovenware. Before maintenance cut the power supply. • Ensure that the appliance is switched off before • replacing the lamp to avoid the possibility of electric shock.
  • Page 5 ENGLISH • All electrical connections should be • Do not change the specification of this made by a qualified electrician. appliance. • The appliance must be earthed. • Make sure that the ventilation • Make sure that the electrical openings are not blocked. information on the rating plate agrees •...
  • Page 6 • This appliance is for cooking • Do not clean the catalytic enamel (if purposes only. It must not be used for applicable) with any kind of detergent. other purposes, for example room 2.5 Internal light heating. • Always cook with the oven door •...

  • Page 7: Product Description

    ENGLISH 3. PRODUCT DESCRIPTION 3.1 General overview Knob for the top oven functions Power lamp / symbol Knob for the top oven temperature Temperature indicator / symbol Electronic programmer Knob for the main oven functions Knob for the main oven temperature Heating element Lamp Shelf support, removable...

  • Page 8: Daily Use

    4.3 Changing the time 1. Set the function and the temperature to 250ºC. You cannot change the time Let the appliance operate for 1 hour. of day if the Duration 2. Set the function and the function operates. temperature to 250ºC.
  • Page 9 ENGLISH 5.3 Top oven functions Oven function Application Light To activate the lamp without a cooking function. Top / Bottom To bake and roast food on 1 shelf position. Heat Top Heat To brown bread, cakes and pastries. To finish cooked dishes.

  • Page 10: Clock Functions

    5.6 Buttons Button Function Description MINUS To set the time. CLOCK To set a clock function. PLUS To set the time. 6. CLOCK FUNCTIONS 6.1 Clock functions table Clock function Application Time of day To set, change or check the time of day.

  • Page 11: Using The Accessories

    ENGLISH 6.3 Cancelling the clock 2. Press and hold functions The clock function goes out after some seconds. 1. Press the again and again until the necessary function indicator flashes. 7. USING THE ACCESSORIES WARNING! Refer to Safety chapters. 7.1 Inserting the accessories Wire shelf: Push the shelf between the guide bars of the shelf support and make sure that the...

  • Page 12: Additional Functions

    7.3 Trivet and Grill- / Roasting The high rim around the wire shelf is a special device to prevent the cookware from WARNING! slipping. Be careful when you remove the accessories from a hot appliance. There is a risk of burns.

  • Page 13: Hints And Tips

    ENGLISH 9. HINTS AND TIPS before. Adapt your usual settings WARNING! (temperature, cooking times) and Refer to Safety chapters. shelf positions to the values in the tables. The temperature and baking • The manufacturer recommends that times in the tables are you use the lower temperature the guidelines only.
  • Page 14 Baking results Possible cause Remedy The cake is too dry. The oven temperature is The next time you bake, too low. set a higher oven tempera‐ ture. The cake is too dry. The baking time is too The next time you bake, long.
  • Page 15 ENGLISH Food Temperature (°C) Time (min) Shelf position Convenience Foods Follow manufacturer's instructions. Fish 170 - 190 20 - 30 Fish Pie (Potato Top‐ 190 - 200 20 - 30 ped) Fruit Pies, Crumbles 190 - 200 30 - 50 Milk Puddings 150 - 170 90 - 120...
  • Page 16 • Baste large roasts and poultry with For grilling in the top oven adjust the their juices several times during shelf position to suit different thicknesses roasting. This gives better roasting of food. results. Always set the pan to collect the fat into •...

  • Page 17: Care And Cleaning

    ENGLISH Food Quantity Defrost‐ Further de‐ Comments (kg) ing time frosting time (min) (min) Chicken 1 100 - 140 20 - 30 Put the chicken on an upturned saucer in a big plate. Turn halfway through. Meat 100 - 140 20 - 30 Turn halfway through.
  • Page 18 The walls with a catalytic coating are self-cleaning. They absorb fat which collects on the walls while the appliance operates. To support the self-cleaning procedure, heat the empty oven on a regular basis. 1. Clean the oven floor with warm water and washing up liquid, then dry it.
  • Page 19 ENGLISH 9. Clean the glass panel with water and soap. Dry the glass panel carefully. When the cleaning is completed, install the glass panels and the door. Do the above steps in the opposite sequence. Install the smaller panel first, then the larger.

  • Page 20: Troubleshooting

    11. TROUBLESHOOTING WARNING! Refer to Safety chapters. 11.1 What to do if... Problem Possible cause Remedy The cooking zones do not Refer to the operating instructions for the built-in cook‐ operate. ing surface. You cannot activate or op‐ The oven is incorrectly Check if the oven is cor‐...

  • Page 21: Energy Efficiency

    Product number (PNC) ......... Serial number (S.N.) ......... 12. ENERGY EFFICIENCY 12.1 Product Fiche and information according to EU 65-66/2014 Supplier's name Electrolux EOU5420AAX Model identification EOU5460BAK Top oven: 106.8 Energy Efficiency Index Main oven: 106.6 Top oven: A Energy efficiency class Main oven: A Energy consumption with a standard load, con‐...
  • Page 22 • Cooking with fan - when possible, choose the lowest possible use the cooking functions with fan to temperature setting. save energy. • Keep food warm - if you want to use residual heat to keep a meal warm, 13.
  • Page 23 ENGLISH...
  • Page 24 www.electrolux.com/shop...

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