Zanussi ZOD580 User Manual
Zanussi ZOD580 User Manual

Zanussi ZOD580 User Manual

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User manual
EN
Oven
ZOD580

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Summary of Contents for Zanussi ZOD580

  • Page 1 User manual Oven ZOD580...
  • Page 2: Table Of Contents

    Contents Safety information _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 2 Care and cleaning _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 16 Product description _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 4 What to do if…...
  • Page 3 to the appliance, only use an appliance with the appli- • Always close the appliance door when you cook, even ances from the same manufacturer. while grilling. Electrical connection Care and cleaning • The appliance must be earthed. • Before maintenance, switch off the appliance and dis- connect the appliance from the power supply.
  • Page 4: Product Description

    not be used for the full or partial illumination of a • Use only original spare parts. household room. Disposal of the appliance • If it becomes necessary to replace the lamp use one of • To prevent the risk of physical injury or damage the same power and specifically designed for house- –...
  • Page 5: Daily Use

    Pre-heating Set function and maximum temperature. Let the appliance operate without the food for ap- proximately 1 hour. Set function and maximum temperature. Let the appliance operate without the food for ap- proximately 10 minutes. Set function and maximum temperature. When you connect the appliance to the electrical supply or Let the appliance operate without the food for ap- in case of a power cut, the Time function indicator flashes...
  • Page 6 Oven function Application Conventional Cooking To bake and roast on one level Top Heat Tor brown bread, cakes and pastries and for bakes. Bottom Heat To bake cakes with crispy or crusty bases and to preserve food. To grill flat food items in small quantities in the middle of the grill. To Single Circuit Grill make toast.
  • Page 7: Clock Functions

    Clock functions Electronic programmer Function Indicators Time display Function Indicators Button "+" Selector Button Button "-" Clock function Application Time of day Shows the time. To set, change or check the time. Minute minder To set a countdown time. A signal sounds, after the time period is completed. This function has no effect on the operation of the oven.
  • Page 8: Using The Accessories

    Release the button. The clock function goes out in some seconds. Using the accessories Grilling set Warning! Refer to "Safety information" chapter. The grilling set includes the roasting pan grid and the Inserting the oven accessories deep roasting pan. You can use the roasting pan grid on Put in the slide-in accessories so that the double side the two sides.
  • Page 9: Tips On Baking

    Main oven How to use the Baking Tables • We recommend to use the lower temperature the first The main oven is particularly suitable for cooking larger time. quantities of food. • If you cannot find the settings for a special recipe, look Baking for the one that is almost the same.
  • Page 10 Temperature Approx Cook Time Food Shelf Position [°C] (mins) Biscuits 170 - 190 10 - 20 Bread 200 - 220 30 - 35 Bread rolls/buns 200 - 220 10 - 15 Cakes: - Small & Queen 170 - 180 18 - 25 - Sponges 160 - 175 20 - 30...
  • Page 11 Temperature Approx Cook Time Food Shelf Position [°C] (mins) Vegetables: - Baked Jacket Potatoes 180 - 190 60 - 90 - Roast Potatoes 180 - 190 60- 90 Yorkshire Pudding: - Large 200 - 210 25 - 40 - Individual 210 - 220 15 - 25 Roasting Meat, Poultry...
  • Page 12 Temperature Approx Cook Time Food [°C] (mins) Scones 210 - 230 8 - 12 Roasting: Meat and Poultry 160 - 180 see Roasting Chart Baking Temperature Approx Cook Time Food Shelf Position [°C] (mins) Biscuits 180 - 190 10 - 20 Bread 200- 220 30 - 35...
  • Page 13 Roasting • Roast lean meats in a roasting tin with a lid. This well keep the meat more succulent. Roasting dishes • All types of meat, that can be browned or have crack- • Use heat-resistant ovenware to roast (please read the ling, can be roasted in the roasting tin without the lid.
  • Page 14 Grill Time Food (mins in total) Chops - Lamb 15 - 25 - Pork 20 - 25 Fish - Whole 10 -12 Trout/ Makarel Fillets - Plaice/Cod 4 - 6 Kebabs 12 - 18 Kidneys - Lamb/Pig 6 - 10 Sausages 20 - 30 Steaks...
  • Page 15 Grill Time Food (mins in total) - Rare 4 - 6 - Medium 6 - 8 - Well Done 12 - 15 Toasted Sandwiches 3 - 4 Grilling Beef Type of meat Quantity Level Temperature (°C) Time (h:min) Topside beef or fillet per cm of thickness per cm of 190 - 200...
  • Page 16: Care And Cleaning

    Game Type of meat Quantity Level Temperature (°C) Time (h:min) Up to 1 kg 220 - 250 0:25 - 0:40 Saddle of hare, leg of hare Loin of Game 1.5-2 kg 210 - 220 1:15 - 1:45 Leg of Game 1.5 - 2 kg 200 - 210 1:30 - 2:15...
  • Page 17 Close the door. Set the maximum oven temperature and let the oven operate for 1 hour. Clean the oven cavity with a soft and damp sponge. Caution! Do not attempt to clean catalytic surfaces with oven sprays, abrasive cleaners, soap or other cleaning agents.
  • Page 18: What To Do If

    • Remove the fuses in the fuse box or switch off the cir- cuit breaker. Put a cloth on the bottom of the oven for protection of the oven light and glass cover. Replacing the oven lamp You can find the lamp glass cover at the back of the cavity.
  • Page 19: Installation

    Product number (PNC) ......... Serial number (S.N.) ......... Installation Warning! Refer to "Safety information" chapter. Important! The built-in unit must meet the stability requirements of DIN 68930. 600 min 550 min 2000 min 907 min 560 min 570 max 300 min...
  • Page 20 90°...
  • Page 21 2x 3,5x25 Electrical installation cable. Please choose from the most appropriate after read- ing the different methods : Warning! Only a qualified and competent person a) By connecting to a cooker point (having a double must do the electrical installation. pole isolating switch with at least 3mm contact sepa- The manufacturer is not responsible if you do not ration in all poles and neutral) and protected with a...
  • Page 22: Environment Concerns

    Cooker Point – Fit an Earth Leakage Circuit Breaker to your house wir- ing. – Wire your appliance to the latest IEE regulations. Oven It is good practice to : Environment concerns information about recycling of this product, please contact The symbol on the product or on its packaging your local council, your household waste disposal service...
  • Page 23 Care Depart- ing purposes) Electrolux Group (Irl) Ltd, Long Mile Road, Dublin 12, Re- ment, public of Ireland Electrolux 08445 613 613 Tel: +353 (0)1 4090751, Email: service.eid@electrolux.ie AEG-Electro- 08445 611 611 Zanussi-Elec- 08445 612 612 trolux...
  • Page 24 www.zanussi.com/shop...

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