Summary of Contents for Electrolux GLASKERAMIK-KOCHFELD 6000K
6000K Glaskeramik-Kochfeld Glaskeramische kookplaat Ceramic glass hob Montage- und Gebrauchsanweisung Montage- en gebruikshandleiding Installation and Operating Instructions...
Dear customer, Please read these operating instructions carefully. Pay particular attention to the section “Safety information” on the first few pages. Please retain these operating instructions for later refer- ence. Pass them on to possible new owners of the appliance. The following symbols are used in the text: Safety instructions Warning: Information concerning your personal safety.
Operating Instructions 1 Safety The safety aspects of this appliance comply with accepted technical standards and the German Appliance Safety Law. However, as manufac- turers we also believe it is our responsibility to familiarise you with the following safety instructions. Electrical Safety •...
• Overheated fats and oils catch fire quickly. You should supervise cooking when preparing foods in fat or oil (e.g. chips). • Switch off the cooking zones after use. Safety When Cleaning • For safety reasons do not clean the appliance with a steam jet or high pressure cleaner.
2 Disposal Disposing of the packaging material All materials used can be fully recycled. Plastics are marked as follows: • >PE< for polyethylene, as used for the outer wrapping and the bags inside. • >PS< for polystyrene foam, e.g., as used for the padding materials. They are completely free of CFCs.
Description of the Appliance Cooking zones and control panel Single Cooking Zone 1200W Single Cooking Zone 1800W Four Residual Heat Indicators (separate for each zone) Control Knobs for Rear Right Cooking Zone for Rear Left Cooking Zone for Front Right Cooking Zone for Front Left Cooking Zone Single Cooking Zone 1800W...
Operating the Hob When a cooking zone is switched on, it may hum briefly. This is a char- acteristic of all ceramic glass cooking zones and does not impair either the function or the life of the appliance. Ring Switches •...
Residual heat indicator The ceramic cooking zone is equipped with a residual heat indicator, a control lamp is allocated to each cooking zone. This lights up as soon the corresponding cooking zone is hot and warns against inadvertant contact. The remaining heat lamp only goes out when the cooking zone has cooled down even when the cooking zone is switched Off.
Uses, Tables and Tips Pans The better the pan, the better the results. • You can recognise good pans by their bases. The base should be as thick and flat as possible. • Pay particular attention when buying new pans to the diameter of the base.
Settings for Cooking on the Rings The setting position required for cooking processes is dependent on the quality of the pots and on the type and amount of the food. Heat Cooking method setting Frying without When heating up or frying, we recommend heat setting “9", and then continue cooking foods at an appropriate lower heat setting.
Cleaning and Care Important: Cleaning agents must not come into contact with the hot ceramic glass surface! All cleaning agents must be removed with plenty of clean water after cleaning because they can have a caustic effect when the rings are next heated! Do not use any aggressive cleaners such as grill or oven sprays, coarse scourers or abrasive pan cleaners.
Problem Dirt 1. Remove burnt-on sugar, melted plas- tic, aluminium foil or other meltable materials with a glass scraper imme- diately and while still hot. Important: There is a risk of burning yourself when the glass scraper is used on a hot cooking zone! 2.
What to do if … Rectifying faults It is possible that faults have been caused by a minor error, which you can correct yourself with the help of the following instructions. Do not attempt any further repairs if the following instructions do not help in each specific case.
Installation Instructions Important! The new appliance may only be installed and connected by qualified personnel. Please observe this instruction, otherwise the warranty will not cover any damage that may occur. Technical Data Appliance dimensions Width Depth Height Worktop cut-out dimensions Width Depth Corner radius...
Regulations, Standards, Directives This appliance meets the following standards: • EN 60 335-1 and EN 60 335-2-6 relating to the safety of electrical appliances for household use and similar purposes and • EN 60350, or DIN 44546 / 44547 / 44548 relating to the operating features of electric cookers, hobs, ovens, and grills for household use.
Safety Instructions for the Installer • A device must be provided in the electrical installation which allows the appliance to be disconnected from the mains at all poles with a contact opening width of at least 3 mm. Suitable isolation devices include line protecting cut-outs, fuses (screw type fuses are to be removed from the holder), earth leakage trips and contactors.
Electrical Connection Before connecting, check that the nominal voltage of the appliance, that is the voltage stated on the rating plate, corresponds to the avail- able supply voltage. The rating plate is located on the lower casing of the hob. The heating element voltage is AC230V~.
Service In the “What to do if …” section a number of malfunctions are listed that you can rectify yourself Look there first if a fault occurs. Is it a technical fault? If so, please contact your customer service centre. (You will find ad- dresses and telephone numbers in the section “Customer Service Cen- tres”.) Always prepare in advance for the discussion.
From the Electrolux Group. The world´s No.1 choice. The Electrolux Group is the world´s largest producer of powered appliances for kitchen, cleaning and outdoor use. More than 55 million Electrolux Group products (such as refrigerators, cookers, washing machines, vacuum cleaners, chain saws and lawn mowers) are sold each year to a value of approx. USD 14 billion in more than 150 countries around the world.