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Electrolux 2604 Installation, Operation And Maintenance Manual page 24

Electrolux electrics heated steam convection ovens installation, operation and maintenance
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4.4.2 SETTING THE TIME, DATE AND DELAY START
- TIME and DATE -
Proceed as follows to set the TIME and DATE:
1) Switch on the oven by pressing button I.
2) Hold down button TM until you hear a beep and the HOUR
digits start flashing.
3) Turn the knob (while the hour digits are flashing) clockwise or
counter clockwise to set the current hour.
4) Press button TM and set the MINUTES in the same way as for
the hours (step 3).
day
month
E.g.: 9.15
CURRENT TIME
hours
minutes
5) Press button TM again to set the DATE (shown on the
TEMPERATURE DISPLAY) in the same way as the HOURS
(previous step 3).
6) Press button TM to set the MONTH and YEAR repeating the
procedure used to set the date.
- DELAY START- (delayed start of cooking cycle)
Once the TIME and DATE have been set (see previous heading)
carry out these operations:
1) Press button P (program) and select the required recipe or
program:
program
A O
selected
P : M E N U
2) Press button P and select P: ADD DELAY.
A O
SELECTED ITEM
P : A D D
3) Press button P: a flashing letter D (Delay Start) will be
displayed.
LETTER "D"
A O
FLASHING
P : M E N U
TM
year
E.g.: 24-01-2002
CURRENT DATE
E.g.: 9.25
DELAY START
(10 minutes)
timer LED
on
P r e H e a t
S t e a m i n g
P r e H e a t
S t e a m i n g
D E L A Y
D 1
4) Set the required START time (shown in small numbers on the
TM timer display) and press the START/STOP button.
The cycle will start at the time set in the DELAY START option and
the letter D will flash in alternation with a dot to remind the user
that this function is active.
4.4.3 EDITING THE SET PARAMETERS
With the cooking cycle blocked, started or stored, use the
relative commands to edit the following parameters:
1) cooking mode;
2) cooking temperature TS;
3) cooking time TM;
4) probe temperature PRB (in alternative to cooking time).
Note:
- When you edit the parameters of a STORED cooking program
(during a cooking cycle) an asterisk "*" will appear alongside the
program number.
- Editing the parameters of a STORED cooking program overwrites
the original parameters with the new ones.
Proceed as follows if the oven is performing a cooking cycle
composed of various phases and you wish to edit the parameters
of the next phase to be executed:
a) Press the START/STOP button to stop the current cooking
cycle.
b) Press the (>) button to display the phase you intend to edit, and
enter the new values.
c) Press the START/STOP button to resume the current cooking
cycle.
4.4.4 STORING RECIPES OR PROGRAMS
RECIPES or programs (cooking cycles) can be stored with a
sequential number and a descriptive name to assist in retrieval.
E.g.:
-01------
CHICKEN
(RECIPE description)
-02------
POTATOES
Once a RECIPE (composed of one or more cooking phases) has
been set using the MANUAL or AUTOMATIC CONTROLS carry
out these operations:
1) Press button P
phase 1 flashing
selected item
P : M EN U
2) Press button P again to open the menu and select the
MEMORIZE RECIPE option.
phase 1 flashing
selected item
P : M E M O R I Z E R E C I P E
3) Press button P to start saving data, the SELECT NUMBER
option is displayed.
A 2
displayed item
P : S E L E C T N U M B E R
24
(RECIPE n°)
1
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1
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