Summary of Contents for Cuisinart GR-4NAM - Griddler
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INSTRUCTION BOOKLET AND RECIPES Cuisinart ™ Griddler ™ CGR-4C For your safety and continued enjoyment of this product, always read the instruction book carefully before using.
Do not modify 7. The use of accessory attachments not rec- the plug in any way. ommended by Cuisinart may result in fire, electrical shock, or risk of injury to persons. TABLE OF CONTENTS: 8. Do not use outdoors.
Note: Drip cups are located on outside or left a. Grill Plates: Perfect for grilling steak, polyfoam insert. burgers, chicken and vegetables Before using your Cuisinart ™ Griddler ™ for the b. Griddle Plates: Prepare flawless pan-...
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When cooking more than one food item in the Open Grill: contact grill, it is important that the thickness of Use the Griddler ™ as an Open Grill to cook food items is consistent so the cover will close burgers, steak, poultry (we do not recommend evenly on the food.
ASSEMBLY flat on the counter. The unit will stay in this posi- tion until you lift the cover off the table and INSTRUCTIONS: return it to the closed position. If the Griddler™ is Place Griddler ™ on a clean flat surface where Hinge already in the open you intend to cook.
will indicate that the Griddler ™ is ready for cook- Position drip cups: ing. During operation, the light will continue to When using turn on and off as the thermostat regulates the the Griddler ™ temperature. This is normal. as a Contact The temperature controls are used to set and Grill or Panini maintain the temperature of the cooking surface.
This warranty expressly excludes any defects or damages caused by accessories, replacement This warranty is available to consumers only. parts, or repair service other than those that You are a consumer if you own a Cuisinart have been authorized by Cuisinart. ™ Griddler that was purchased at retail for ™...
Makes 4 servings 1-1/2 pounds (750 g) freshly ground beef round or chuck (15% lean) teaspoon (1 ml) kosher salt teaspoon (1 ml) freshly ground black pepper Preheat the Cuisinart ™ Griddler ™ fitted with the grill plates in the closed grill position on High.
Variations: Burgers may be seasoned for variety before they are grilled. Gently stir suggested seasonings or your own favourites into the meat, working the meat as little as possible for best texture. cloves finely minced garlic finely chopped green onions teaspoon (5 ml) minced fresh ginger tablespoons (15-25 ml) soy sauce tablespoons (15-25 ml) Worcestershire sauce...
Place the sandwiches on the preheated grill plates. Close the Griddler ™ . Press lightly for 30 seconds and bake for 3 to 4 minutes until bread is grill marked and crispy, and cheese is melted. Serve hot. *Can use plain artisan country bread or a flavoured bread such as roasted garlic or rosemary bread.
(50 ml) milk (whole, reduced fat, lowfat or fat free) tablespoon (15 ml) melted unsalted butter kosher salt and freshly ground pepper to taste Preheat Cuisinart ™ Griddler ™ fitted with the griddle plates in the panini position on Medium.
Spread each of those slices with dressing. Layer each with 1/2 ounce (14 g) sliced cheese, 2 ounces (56 g) corned beef, 3 tablespoons (45 ml) sauerkraut, and the remaining cheese. Top with the remain- ing bread, buttered side up. Preheat the Cuisinart ™ Griddler ™...
– do not cut through more than 1/16 inch (0.16 cm). Rub with 1 tablespoon (15 ml) of the Spicy Rub on each side (reserve the remainder for another time). Let stand 15 minutes or longer. Preheat Cuisinart ™ Griddler ™...
Arrange the bread in two 8x8x2-inch (20x20x5 cm) glass baking dishes. Whisk eggs, half-&-half, salt, spices, and vanilla until smooth but not foamy. Pour the batter over bread. Turn the bread over, let sit 5 minutes, then turn the bread over again. Preheat the Cuisinart ™ Griddler ™...
Calories 75 (11% from fat) • carb 1g • pro. 11g • fat 3g • sat. fat 1g • chol. 27mg • sod. 166mg • calc. 13mg • fiber 0g Recipe note: It you have a Cuisinart ® Food Processor, you may use it to chop your own freshly ground turkey and pork.
Sprinkle with spice rub; stir/toss gently to coat. Thread shrimp onto wooden skewers, putting the skewer through the tail end to the “head”, 4 shrimp per skewer (this keeps them from curling when heated). Preheat the Cuisinart ™ Griddler ™...
160°F (71°C) when tested. Poultry Boneless poultry breast should be cooked to an internal temperature of 170°F (77°C). Ground poultry should be cooked to an internal temperature of 165-170°F (74-77°C). (The Cuisinart ™ Griddler ™ is not recommended for cooking bone-in poultry.) Seafood Fin Fish –...
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Presse-fruits Fours grilloirs Robots de cuisine Cafetières Cuisinart offers an extensive assortment of top quality products to make life in the kitchen easier than ever. Try some of our other countertop appliances and cookware, and Savor the Good Life ™...