Cuisinart GEW 509 IB-3A3 Recipe Booklet
Cuisinart GEW 509 IB-3A3 Recipe Booklet

Cuisinart GEW 509 IB-3A3 Recipe Booklet

Cuisinart grill instruction manual

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IB-5280(0,0) 17pp
6/25/04
8:10 PM
Page 1
Instruction
Booklet
Reverse Side
the
GRIDDLER
a guide to perfect meals

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Table of Contents
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Summary of Contents for Cuisinart GEW 509 IB-3A3

  • Page 1 IB-5280(0,0) 17pp 6/25/04 8:10 PM Page 1 Instruction Booklet Reverse Side GRIDDLER ™ a guide to perfect meals...
  • Page 2: Table Of Contents

    IB-5280(0,0) 17pp 6/25/04 8:10 PM Page 2 SAVORY RECIPES ON THE CLOSED GRILL Grilled Green Beans with Feta ......... . .3 Honey Dijon Grilled Turkey Cutlets .
  • Page 3: On The Closed Grill

    IB-5280(0,0) 17pp 6/25/04 ON THE CLOSED GRILL Grilled Green Beans with Feta Griddler ™ Position: Closed Selector: Grill/Panini Plates: Grill Makes 4 servings pound green beans, rinsed and drained ⁄ teaspoons extra virgin olive oil ⁄ teaspoon kosher salt tablespoon fresh lemon juice ⁄...
  • Page 4: Mustard & Herb Grilled Pork Chops

    IB-5280(0,0) 17pp 6/25/04 Place sherry, mustard, honey, soy, and ginger in a bowl; whisk to blend. Place turkey in marinade and let stand 15 minutes (it may be marinated longer if placed in refrigerator). Preheat Griddler ™ on High. When Griddler cutlets and arrange on the bottom grill plate –...
  • Page 5: The Best Hamburgers

    IB-5280(0,0) 17pp 6/25/04 The Best Hamburgers Griddler ™ Position: Closed Selector: Grill/Panini Plates: Grill Makes 4 servings ⁄ pounds freshly ground beef round or chuck (15% lean) ⁄ teaspoon kosher salt ⁄ teaspoon freshly ground black pepper Preheat Griddler ™ on High.
  • Page 6: The Panini Press

    IB-5280(0,0) 17pp 6/25/04 THE PANINI PRESS Grilled Fresh Mozzarella, Tomato & Basil Panini Sandwiches Griddler ™ Position: Closed Selector: Grill/Panini Plates: Grill Makes 2 servings slices ( ⁄ -inch thick) crusty artisan bread* or individual focaccia sliced horizontally tablespoon extra virgin olive oil ounces sliced fresh mozzarella (or fresh smoked mozzarella) thin tomato slices (to fit across bread) kosher or sea salt and freshly ground pepper...
  • Page 7: Asparagus, Prosciutto, Roasted Pepper & Fontina Panini

    IB-5280(0,0) 17pp 6/25/04 ounces sliced provolone teaspoons pesto teaspoon extra virgin olive oil Cut off the two heels of the baguette and cut the baguette into two 10-inch lengths. Cut each in half horizontally. Spread each half with 1 teaspoon pesto. Evenly layer the Sopressata on each bottom.
  • Page 8: Zucchini A Quattro Formaggio Panini

    IB-5280(0,0) 17pp 6/25/04 seconds. Grill panini for 3 to 3- (in oven preheated to 175°F). Grill remaining 2 sandwiches in the same way. Cut in half on the diagonal to serve. Nutritional information per serving: Calories 366 (41% from fat) • carb. 34g • pro. 20g • fat 16g • sat. fat 7g • chol.
  • Page 9: Cuban Sandwiches

    IB-5280(0,0) 17pp 6/25/04 Griddler ™ Position: Closed Selector: Grill/Panini Plates: Griddle Makes 2 servings Cuban, French, Italian or Portuguese rolls, about 2 tablespoon unsalted butter, softened tablespoon lowfat mayonnaise tablespoon brown deli mustard or Dijon-style mustard ounces thinly sliced ham ounces thinly sliced roast pork ounces Swiss cheese long “sandwich”...
  • Page 10: Grilled Reubens

    2 ounces corned beef, 3 tablespoons sauerkraut, and the remaining cheese.Top with the remaining bread, buttered side up. Preheat the Cuisinart ™ Griddler sandwiches (depending on the shape of the bread, you will be able to cook 2 or 4 sandwiches) evenly spaced on the bottom griddle plate.
  • Page 11: On The Flat Grill

    IB-5280(0,0) 17pp 6/25/04 ON THE FLAT GRILL Teriyaki Grilled Chicken & Pineapple Griddler ™ Position: Flat Selector: Grill/Panini Plates: Grill Makes 4 servings ⁄ cup low-sodium soy sauce tablespoons rice vinegar tablespoons dry or medium dry sherry (or may use mirin) tablespoons brown sugar, packed teaspoons powdered ginger ⁄...
  • Page 12: Grilled Bananas With Vanilla Yogurt Cream

    Grill for 6 to 10 minutes per side, moving the steak only to turn, until steak is done to personal preference. Let stand 10 minutes before slicing. Slice on the diagonal, across the grain into thin slices. (A Cuisinart makes this task easy.) Nutritional information per serving ( Calories 311 (60% from fat) •...
  • Page 13: On The Griddle

    IB-5280(0,0) 17pp 6/25/04 Place in a bowl and drizzle with melted butter, toss very gently to coat evenly. Preheat Griddler ™ on Medium-High. When ready, arrange the bananas evenly spaced on both sides of the grill. Grill for 2 ⁄ to 3 minutes on each side.
  • Page 14: Cinnamon Sugar French Toast

    Arrange the bread in two 8x8x2-inch glass baking dishes. Whisk eggs, half-&-half, salt, spices, and vanilla until smooth but not foamy. Pour the batter over bread. Turn the bread over, let sit 5 minutes, then turn the bread over again. Preheat the Cuisinart ™ Griddler bread on the hot griddle.
  • Page 15: Breakfast Sausages

    Griddler when finished cooking the sausages. Recipe note: It you have a Cuisinart ® Food Processor, you may use it to chop your own freshly ground turkey and pork. Follow the instructions that accompany your processor.
  • Page 16: Potato & Gorgonzola Cakes

    IB-5280(0,0) 17pp 6/25/04 Potato & Gorgonzola Cakes Griddler ™ Position: Flat Selector: Griddle Plates: Griddle Makes 8 Cakes large (10 ounces each) russet potatoes, peeled, thickly sliced teaspoon kosher salt, divided ⁄ cup finely crumbled gorgonzola cheese* large egg, lightly beaten tablespoon finely minced shallot tablespoon chopped fresh parsley teaspoon extra virgin olive oil...
  • Page 17: Cooked Food Temperature Chart

    Boneless poultry breast should be cooked to an internal temperature of 170°F. Ground poultry should be cooked to an internal temperature of 165-170°F. ™ ™ (The Cuisinart Griddler is not recommended for cooking bone-in poultry.) Seafood Fin Fish – Cook until opaque and easily flaked with a fork.
  • Page 18 Version no.: IB-5280A Open Size : 216MM(H) X 140MM(W) SADDLE STITCHED(24PP) Material: COVER: 157GSM MATT ARTPAPER INSIDE: 120GSM GLOSS ARTPAPER Coating: NO COATING Color: COVER: 4C(CMYK)+1C(BLACK) INSIDE: 1C(BLACK)+1C(BLACK) Date: JUNE-25-04 Hugo Description :GR-4 IB-5280A(0,0) BOOK Operator: Rong Hugo Code: GEW 509 IB-3A3...

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