Bosch HBM13B251B Instruction Manual

Classixx built-in double hot air oven brushed steel
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Double oven HBM13B2.1B
[en] Instruction manual

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Summary of Contents for Bosch HBM13B251B

  • Page 1 Double oven HBM13B2.1B [en] Instruction manual...
  • Page 3: Table Of Contents

    Switching off the childproof lock........... 11 Grilling....................23 Produktinfo Additional information on products, accessories, replacement parts and services can be found at www.bosch-home.com and in the online shop www.bosch-eshop.com : Important safety information Read these instructions carefully. Only then This appliance is intended for domestic use will you be able to operate your appliance only.
  • Page 4 Children must not play with the appliance. Risk of scalding! Children must not clean the appliance or The accessible parts become hot during ■ carry out general maintenance unless they operation. Never touch the hot parts. Keep are at least 8 years old and are being children at a safe distance.
  • Page 5: Causes Of Damage

    Causes of damage the baking tray leaves stains that cannot be removed. If possible, use the deeper universal pan. Caution! Cooling with the appliance door open: only allow the cooking ■ Accessories, foil, greaseproof paper or ovenware on the compartment to cool when it is closed. Even if the appliance ■...
  • Page 6: Function And Temperature Selector

    Function and temperature selector Temperature selector Using the function and temperature selector, set the type of Use the temperature selector to set the temperature or grill heating and temperature in the ó main oven. setting in the ò top oven. Setting Setting Off position...
  • Page 7: Optional Accessories

    ó Main oven Wire rack You can insert the accessories into the cooking compartment For ovenware, cake tins, joints, at 5 different levels. Always insert them as far as they will go so grilled items and frozen meals. that the accessories do not touch the door panel. Insert the wire rack with the open side facing the oven door and the curvature pointing downwards...
  • Page 8: After-Sales Service Products

    Optional accessories HEZ number Lid for the Profi extra-deep pan HEZ333001 The lid converts the Profi extra-deep pan into the Profi roasting dish. Glass roasting dish HEZ915001 The glass roasting dish is suitable for stews and bakes that are cooked in the oven. It is ideally suited to automatic pro- grammes or automatic roasting.
  • Page 9: Before Using The Oven For The First Time

    Before using the oven for the first time Heating up the oven In this section, you can find out what you must do before using your oven to prepare food for the first time. First read the To get rid of the new cooker smell, heat up the oven when it is section on Safety information.
  • Page 10: Setting The Time-Setting Options

    Setting the time-setting options Cooking time ó main oven has various time-setting options. You can use button to access the menu and switch between the You can set a cooking time for your dish in the ó main oven. individual options. All the time symbols are lit during the time When the cooking time has elapsed, the main oven switches when you can make settings.
  • Page 11: End Time

    End time The cooking time has elapsed A signal sounds. The main oven stops heating. 00:00 is shown You can delay the time at which you wish your dish to be ready. in the display. Press the button. The buttons can be ó...
  • Page 12: Changing The Basic Settings

    Changing the basic settings Your oven has various basic settings. These settings can be No other time-setting option should have been set. customised to suit your requirements. Press and hold the button for approx. 4 seconds. The current basic setting for the clock display is shown in the Basic setting Selection 1 Selection 2 Selection 3 display, e.g.
  • Page 13: Detaching And Refitting The Rails

    Clean the cooking compartment floor and side panels Use a dish cloth and hot soapy water or a vinegar solution. If there are heavy deposits of dirt, use a stainless steel scouring pad or oven cleaner. Only use when the cooking compartment is cold.
  • Page 14: Cleaning The Door Panels

    Cleaning the door panels Cleaning Clean the door panel with glass cleaner and a soft cloth. To facilitate cleaning, you can remove the inner door panels from the appliance door. Risk of injury! Risk of injury! Scratched glass in the appliance door may develop into a crack.
  • Page 15: Replacing The Oven Light Bulb

    Error messages Risk of electric shock ! If an error message with appears, press the button. The “ Disconnect the appliance from the power supply. Switch off the message disappears. A time function that has been set is circuit breaker or remove the fuse from the household fuse box. cleared.
  • Page 16: Energy And Environment Tips

    Energy and environment tips Here you can find tips on how to save energy when baking and For longer cooking times, you can switch the oven off ■ roasting and how to dispose of your appliance properly. 10 minutes before the end of the cooking time and use the residual heat to finish cooking.
  • Page 17 ó Main oven Food Dish Shelf position Type of Temperature Baking time in min- heating in °C utes Victoria sandwich Wire rack + 2 x dia. 20 cm tins 160-170 20-25 < Light fruit cake Wire rack + deep tin, dia. 20 cm 150-160 80-90 <...
  • Page 18: Baking Tips

    ò Top oven Food Dish Shelf posi- Type of Temperature Time tion heating in °C in minutes Victoria sandwich Wire rack + 1 tin, dia. 20 cm 1 160-170 25-30 Scones Wire rack + baking tray 200-210 10-12 150-160 25-30 Small cakes Wire rack + 12-cup tin Jam tarts...
  • Page 19 ó Main oven Meat Dish Shelf Type of Temperature Time, mins per 500 g + position heating in °C add. time Beef Slow roast joint Universal pan with roasting rack 130-140 40+40 < Top side and top rump Universal pan with roasting rack 160-170 30+25 <...
  • Page 20: Tips For Roasting And Grilling

    ò Top oven Observe the notes in the table about preheating. Food Dish Shelf position Type of Grill setting Time in minutes heating Beef Steaks Wire rack + 1st side 10-13, 2nd side 6-8 2-3 cm thick universal pan Burgers Wire rack + 1st side 10-12, 2nd side 6-8 1-2 cm thick...
  • Page 21: Special Dishes

    ó Main oven Food Dish Shelf posi- Type of Temperature Time in min- tion heating in °C utes Pizza, frozen Pizza with a thin base Universal pan 200-210 10-15 < Universal pan + wire rack 3+1 170-180 20-25 < Pizza with a thick base Universal pan 200-210 15-20...
  • Page 22: Defrost

    Main oven Meal Cookware Type of Temperature Cooking time heating Yoghurt Cups or screw-top Place on the cook- Preheat to 50 °C 5 mins jars ing compartment 50 °C 8 hrs floor Proving dough Heat-resistant dish Place on the cook- Preheat to 50 °C 5-10 mins ing compartment...
  • Page 23: Test Dishes

    Test dishes These tables have been produced for test institutes to facilitate When baking on 3 levels, insert the universal pan in the centre the inspection and testing of the various appliances. of the oven. In accordance with EN 50304/EN 60350 (2009) and IEC German apple pie on 2 levels: 60350.
  • Page 24 Robert Bosch Hausgeräte GmbH Carl-Wery-Straße 34 81739 München Germany www.bosch-home.com *9000715710* 920228 9000715710...

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