Related Manuals for Bartscher SNACK I Plus
Summary of Contents for Bartscher SNACK I Plus
- Page 1 SNACK I Plus - II Plus - III Plus - IV Plus A162820E - A162821E - A162823E - A162824E...
- Page 2 Bartscher GmbH Phone: +49 5258 971-0 Franz-Kleine-Str. 28 Fax: +49 5258 971-120 D-33154 Salzkotten Technical Support Hotline: +49 5258 971-197 Germany www.bartscher.com Version: 2.0 Date of preparation: 2024-05-06...
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Page 3: Table Of Contents
Original instruction manual Safety ......................2 Explanation of Signal Words ..............2 Safety instructions..................3 Intended Use ................... 7 Unintended Use ..................7 General information ..................8 Liability and Warranty ................8 Copyright Protection ................8 Declaration of Conformity ................ 8 Transport, Packaging and Storage .............. -
Page 4: Safety
Safety Diese Bedi enungsanlei tung besc hrei bt di e Installation, Bedi enung und Wartung des Geräts und gilt als wic htige Inform ationsquelle und N achschl agew erk. Di e Kenntnis aller enthaltenen Sic herheits hinw eis e und H andlungs anw eisungen schafft die Vorauss etz ung für das sichere und s ac hger echte Ar beiten mit dem Gerät. D arüber hi naus müs sen die für den Ei ns atz ber eic h des Geräts geltenden ör tlichen Unfallv erhütungsv orsc hriften und allgem einen Sicherheits bestimmungen eing ehalten wer den. Dies e Bedi enungs anleitung is t Bes tandteil des Produkts und m uss i n unmittelbarer N ähe des Ger äts für das In¬s tall ations-, Bedi enungs-, W artungs- und R einigungspers onal jederzeit z ugänglich auf¬bewahrt w erden. W enn das Ger ät an eine dritte Pers on weiterg egeben wird, muss die Bedi enungsanlei tung mit ausgehändigt wer den. -
Page 5: Safety Instructions
Safety WARNING! The signal word WARNING warns against hazards that may lead to moderate or severe injuries or death if the hazards are not avoided. CAUTION! The signal word CAUTION warns against hazards that may lead to light or moderate injuries if the hazards are not avoided. , di e IMPORTANT! The signal word IMPORTANT indicates possible property damages,... - Page 6 Safety • Always completely unwind the power cord. • Never place the appliance or other objects on the power cord. • Always take hold of the plug to disconnect the appliance from the power supply. • Check the power cord regularly for damage. Do not use the appliance if the power cord is damaged.
- Page 7 Safety Safety during deep fat frying • Never leave the operating appliance without supervision. Possible malfunctions may lead to overheating and ignition of frying oil / fat in cubes (blocks). • If due to overheating, the frying oil / fat in cubes (blocks) catches fire, put the lid on and disconnect the appliance from the power supply.
- Page 8 Safety Improper Use • Unintended or prohibited use may cause damage to the appliance. • The appliance may only be used when its technical condition is flawless and allows for safe operation. • The appliance may only be used when all connections are executed according to rules of law in force.
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Page 9: Intended Use
Safety Intended Use As described below, every use of the appliance for a purpose differing and/or diverging from its intended standard use, is prohibited and considered to be an unintended use. The following is an intended use: – Deep fat frying of adequate food products. This appliance is intended for use in households and similar places, e.g.: –... -
Page 10: General Information
General information General information Liability and Warranty All information and instructions in this instruction manual account for legal regulations in force, current level of technical engineering knowledge as well as our expertise and experience, developed over the years. If special models or additional options are ordered, or state-of-the-art technical solutions were implemented, the actual scope of delivery of the appliance may, in some circumstances, differ from descriptions and numerous drawings in this instruction manual. -
Page 11: Transport, Packaging And Storage
Transport, Packaging and Storage Transport, Packaging and Storage Delivery Check Immediately upon reception, check the delivery for completeness and possible shipping damage. In the case of visible transport damage refuse to accept the appliance or accept it conditionally. Mark and note the scope of damage in shipping documents/consignment list of the shipping company and lodge a complaint. -
Page 12: Technical Data
• ON/OFF switch • Indicator lights: ON/OFF, heating • Intended for usage with frying oil and fat in cubes (blocks) Name: Deep fat fryer SNACK I Plus A162820E Art. No.: Material: Stainless steel Number of basins: Basin volume, in litres:... - Page 13 Technical Data Name: Deep fat fryer SNACK II Plus A162821E Art. No.: Material: Stainless steel Number of basins: Basin volume, in litres: Basin dimensions (W x D x H), in mm: 150 x 300 x 150 Number of baskets: Basket dimensions (W x D x H), in mm: 130 x 220 x 105 Basket volume, in l: Number of lids:...
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Page 14: Functions Of The Appliance
Technical Data Name: Deep fat fryer SNACK IV Plus A162824E Art. No.: Material: Stainless steel Number of basins: Basin volume, in litres: Basin dimensions (W x D x H), in mm: 240 x 300 x 200 Number of baskets: Basket dimensions (W x D x H), in mm: 210 x 220 x 120 Basket volume, in l: Number of lids:... -
Page 15: List Of Components Of The Appliance
Technical Data List of Components of the Appliance A162820E / A162823E Fig. 1 1. Control panel 2. Control box 3. MIN/MAX marks 4. Heating element with a permanently fixed cover 5. Basin 6. Basket with handle 7. Fat drain tap 8. - Page 16 Technical Data A162821E / A162824E Fig. 2 1. Control panel (2 pcs) 2. Control box (2 pcs) 3. MIN/MAX marks 4. Heating element with a permanently fixed cover (2 pcs) 5. Fixture for hanging the basket (2 pcs) 6. Basin (2 pcs) 7.
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Page 17: Installation And Operation
Installation and operation Installation and operation Installation Unpacking / Positioning • Unpack the appliance, remove all external and internal packaging elements and shipment safeguards. CAUTION! Choking hazard! Prevent children from accessing package materials, for instance: plastic bags and EPS. • If the appliance is covered with a protective film, remove it. -
Page 18: Operation
Installation and operation Power supply connection • Verify if technical data of the appliance (see rating plate) correspond with the local electric power grid specification. • Connect the appliance to a single, properly grounded mains socket with protective contact. Do not connect the appliance to a multi-socket. •... - Page 19 Installation and operation Observe the maximum allowable level of filling the basket with products for frying. If water enters hot frying oil, it may cause spatters of oil and scalding. Use only dry products for frying. When deep frying in fat, even drops of water under the lid may cause spatters of hot oil or even small outbursts.
- Page 20 Installation and operation Fat drain tap is equipped with a safeguard, preventing its accidental opening. First, the tap must be pressed in — only then may it be rotated. 6. Prior to filling the tank with frying oil / fat in cubes (blocks) close the fat drain tap.
- Page 21 Installation and operation Indications for Melting Fat in Cubes (Blocks) in the fryer 1. Remove the basket from the tank. 2. Place the fat in cube (block) directly on the cover of the heating element, so that it is covered. In order to switch on the appliance, follow instructions in section “Switching On“.
- Page 22 Installation and operation Filling the basin with frying oil or liquefied fat in cubes (blocks) NOTE! Prior to filling with frying oil or fat in cubes (blocks), the basin must be clean and dry. 1. Prior to switching on, the basin must be filled with the required amount of liquid frying oil or fat in cubes (blocks).
- Page 23 Installation and operation Start-up 1. Plug the appliance into a suitable single socket. 2. Switch the ON/OFF switch to 'I' position. The green operation indicator light will be lit. 3. Rotate the temperature control knob clockwise, to set the required temperature in the range of 50–190°C.
- Page 24 Installation and operation 4. Fry the food. 5. After frying, carefully remove the basket using the handle and use the hook to hang the basket on the fixture for hanging on the control box. 6. Wait for the excess of fat in the basket to drip off of the fried products.
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Page 25: Cleaning
Cleaning 2. Perform the following steps: – leave the appliance to cool down completely; – screw off plastic cover over the RESET button on the rear wall of the control box, rotating it counter- clockwise; – press the button; – screw the plastic cover anew, rotating it clockwise; –... -
Page 26: Possible Malfunctions
Possible Malfunctions WARNING! Electric shock hazard! Moisture may enter electric installation or control box and cause electric shock during switching on. The appliance nor the connection cable may never be cleaned wet, nor under running water or any other liquid. 5. - Page 27 Possible Malfunctions Problem Possible cause Solution Appliance is connected to Plug is not properly Remove the plug and the power supply but the connected to the socket insert it properly in the green operation indicator socket light is off and the Power supply safety fuse Check the fuse, connect appliance does not heat...
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Page 28: Disposal
Disposal Disposal Electrical Appliance Electric appliances are marked with this symbol. Electrical appliances must be disposed of and recycled in a correct and environmentally friendly manner. You must not dispose of electric appliances with household waste. Disconnect the appliance from the power supply and remove power cord from the appliance.
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