Westinghouse WLG510WCN User Manual

Westinghouse WLG510WCN User Manual

540mm upright cookers

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USER MANUAL
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540MM UPRIGHT COOKERS
WLE524WC, WLE522WC, WLE530WCA,
WLE532WC, WLE543WC, WLG510WCN/L,
WLG510WCANG, WLG512WCN/L

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Summarization of Contents

IMPORTANT SAFETY INSTRUCTIONS
Important Information That May Impact Your Manufacturer's Warranty
Details warranty implications for non-adherence to manual instructions for health, safety, and warranty claims.
To Avoid Electric Shock or Fire
Outlines critical safety measures to prevent electric shock and fire hazards during appliance use.
Grill Warnings
Provides specific safety precautions and warnings for using the grill function to prevent hazards.
Oven Warnings
Highlights essential safety advice for operating the oven to prevent burns and other hazards.
Hotplate and Burner Warnings
Details safety precautions related to hotplates and gas burners to avoid injury or damage.
GENERAL APPLIANCE DESCRIPTION
Appliance Components Overview
Identifies and illustrates key components of the appliance, including control panel and doors.
INSTALLATION
Installation Location Requirements
Specifies necessary clearances and positioning for safe and correct appliance installation.
Stabilising Bolt Installation
Explains the critical step of installing the anti-tilt plate and stabilising bolt for appliance safety.
Replacing the Oven Light
Step-by-step guide for safely replacing the oven light globe, including necessary precautions.
Removing the Oven Door
Provides instructions for qualified personnel to safely remove the oven door for maintenance or cleaning.
Replacing the Oven Door
Details the procedure for qualified personnel to reattach the oven door correctly and safely.
Service Fuse Location and Hard Wiring
Explains how to access the fuse and provides instructions for hard wiring the appliance.
Electric Wiring Requirements
Outlines the necessary electrical compliance, regulations, and connection requirements for the appliance.
Gas Requirements and Unpacking
Covers gas type specifications, supply pressures, injector sizes, and unpacking instructions.
Gas Connection and Testing
Details gas connection procedures, wiring for gas cookers, and essential testing steps post-installation.
Checking Gas Supply and Regulator Function
Guides on verifying gas supply pressure, regulator function, and leak checks for safe operation.
Testing Burner Performance
Instructs on how to check and adjust burner performance for optimal cooking results.
OPERATING FOR THE FIRST TIME
Utensil Selection and Initial Oven Prep
Advises on choosing appropriate utensils and preparing the oven before its first use.
Setting the Clock and Time
Explains how to set the appliance's clock and timer functions for initial operation.
INSTALLING OVEN ACCESSORIES
Fitting Oven Shelves and Grill Dish
Details the correct procedures for installing oven shelves and the grill dish.
USING THE GAS COOKER
Gas Cooker Features and Controls
Introduces the features and describes the control knobs and functions of the gas cooker.
Gas Oven Baking Modes
Explains conventional and fan-forced baking methods for the gas oven, including cookware advice.
Gas Hotplate and Burner Operation
Covers gas hotplate assembly, burner flame characteristics, and ignition procedures.
Lighting Gas Burners Electronically
Details the electronic ignition process for hotplates, grill, and oven burners with safety notes.
USING THE ELECTRIC COOKER
Electric Oven Features and Controls
Illustrates and describes the control panels and functions for various electric oven models.
Electric Cooker Hotplate and Oven Controls
Explains the operation of hotplates, grill, and oven functions via specific control knobs and switches.
Electric Hotplate Types and Care
Describes radiant, solid, and ceramic hotplates, including their operation and cleaning advice.
Electric Oven Baking and Cookware
Details conventional and fan-forced electric oven baking, and recommends suitable cookware for best results.
3 BUTTON PROGRAMMABLE CLOCK
Using the Programmable Timer Functions
Explains how to set countdown timers, cooking durations, and manage settings.
Clock and Timer Settings Management
Covers checking, cancelling, and adjusting timer settings, plus handling clock time updates.
GENERAL HINTS AND TIPS
Grill Usage and General Baking Advice
Provides tips on using the grill function and general advice for optimal baking results.
Conventional and Fan Forced Oven Tips
Offers specific guidance for conventional and fan-forced oven usage, including shelf positioning and steam management.
Cleaning Cooker Components (Enamel, Stainless Steel)
Details the cleaning procedures for enamel and stainless steel parts of the cooker to maintain appearance.
Cleaning Oven Accessories and Oven
Explains how to clean oven shelves, grill dish, and the oven interior effectively.
Cleaning the Oven Door and Safety
Guides on cleaning the oven door's inner glass and highlights safety warnings for cleaning processes.
Door Glass Cleaning Precautions
Provides specific instructions and warnings for cleaning the oven door glass safely and effectively.
GETTING TO KNOW YOUR OVEN
Test Cake Baking Guide
Offers a simple test cake recipe and method to help users understand oven performance variations.
OVEN GUIDE
Cooking Temperature and Shelf Position Guide
Provides recommended temperatures and shelf positions for various foods in conventional and fan-forced ovens.
TROUBLE SHOOTING
Common Oven and Operation Problems
Lists common issues like uneven cooking or non-working parts and provides solutions for each.
Heat-Up and Odour Troubleshooting
Addresses problems related to heating, unit smoking, and initial odours, offering troubleshooting steps.
NOTES
Electrolux Warranty Terms and Conditions
Details the warranty terms, conditions, exclusions, and claim procedures for the appliance.
Warranty Claim and Service Information
Provides essential contact numbers and procedures for making warranty claims or seeking service.

Table of Contents