Download Print this page

Viking VEDO1302SS Manual page 24

Professional series built-in oven
Hide thumbs Also See for VEDO1302SS:

Advertisement

Basic specifications – Electric ovens
Description
Overall Width
Overall Height
Overall Depth
from Rear
Cutout Width
Cutout Height
Cutout Depth
Gas Requirements
Electrical Requirements
Maximum Amp Usage
Interior
Dimensions
Oven Volume
Approximate Shipping
Weight
* The AHAM Standard for measuring oven capacity subtracts the door plug and convection baffle dimension from the total oven volume.
VESO1272/VESO5272
26 1/2" (67.3 cm)
29 1/2" (74.9 cm)
To edge of door – 25 3/4" (65.4 cm)
With door open – 46" (116.8 cm)
Standard – 25 1/2" (64.8 cm)
Flush mount – 26 15/16" (68.4 cm)
Standard – 28 1/8" (71.4 cm)
Flush mount – 30 3/8" (77.2 cm)
Standard – 24" (61.0 cm)
Flush mount – 25 3/4" (65.4 cm)
4-wire ground, 240VAC, 30-amp electrical connection.
Unit equipped with No. 10 ground wire in conduit. Should be fused separately.
24.0 amps – 240 VAC, 20.8 amps – 208 VAC
Width – 22 5/16" (56.7 cm)
Height – 16 1/2" (41.9 cm)
Depth – 16 13/16" (42.7 cm)
Three racks, six rack positions
Overall oven capacity – 4.2 cu. ft.
AHAM Standard* – 3.6 cu. ft.
258 lb. (117.6 kg)/273 lb. (123.8 kg)
24
VESO1302(T)/VESO5302(T)
29 1/2" (74.9 cm)
Standard – 28 1/2" (72.4 cm)
Flush mount – 29 15/16" (76.0 cm)
Width – 25 5/16" (64.3 cm)
Height – 16 1/2" (41.9 cm)
Depth – 16 13/16" (42.7 cm)
Three racks, six rack positions
Overall oven capacity – 4.7 cu. ft.
AHAM Standard* – 4.1 cu. ft.
278 lb. (126.1 kg)/293 lb. (132.9 kg)
E L E C T R I C 2 7 " , 3 0 " , A N D
VESO166
35 1/4" (89.5 cm)
To front edge of trim – 25" (63.5 cm)
To end of handle bracket –
27 1/4" (69.2 cm)
With door open – 43" (109.2 cm)
34" (86.4 cm)
28 3/8" (72.1 cm)
24" (61.0 cm)
Width – 29" (73.6 cm)
Height – 16 1/8" (41.0 cm)
Depth – 15 3/8" (39.1 cm)
Three racks, six rack positions
Overall oven capacity – 5.1 cu. ft.
AHAM Standard* – 4.2 cu. ft.
330 lb. (148.5 kg)

Advertisement

loading