Oven Temperature Charts - Creda HB48283 Instructions For Installation And Use Manual

OVEN TEMPERATURE CHARTS – BAKING
Baking
Food
Scones
Small Cakes
Victoria
Sandwich
Sponge Sandwich
(Fatless)
Swiss Roll
Semi-rich
Fruit Cake
Rich Fruit Cakes
Shortcrust
Pastry
Puff Pastry
Yorkshire
Pudding
Individual
Yorkshire Pudding
Milk Pudding
Baked Custard
Bread
Meringues
Note: If soft tub margarine is being used for cake making, we would recommend using the
all in one method and to reduce the temperature by 10˚C. Temperatures recommended in
this chart refer to cakes made with block margarine or butter only.
Fan Oven Cooking
Note: Up to three shelves may be used in this oven. The position
of these is not important providing they are evenly spaced.
Pre- Temperature
heat o C
Yes 210/220
No 170/180
No 160/170
Yes 170/190
Yes 180/200
No 140/150
No 130/140
No 190/200
No 190/200
Yes 180/190
Yes 190/200
No 130/140
No 140/150
Yes 200/210
No 70/90
Time
9-12 mins
15-25 mins
20-25 mins
15-20 mins
12-15 mins
1 1 ⁄ -1 1 ⁄ hours
4 2
Time depending on use
Time depending on use
Time depending on use
40-45 mins
20-45 mins
1 1 ⁄ -2 hours
2
35-45 mins
20-30 mins
3-4 hours
23