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Summary of Contents for Falcon E3196
- Page 1 User, installation, and servicing instructions ELECTRIC GLASS-TOP RANGE E3196 Read these instructions before use. DATE PURCHASED: MODEL NUMBER: SERIAL NUMBER: DEALER: SERVICE PROVIDER: T101113 Rev No 2 Published: 14/08/24...
- Page 2 Dear Customer Thank you for choosing Falcon Foodservice Equipment. This manual can be downloaded from or scan www.falconfoodservice.com here: IMPORTANT: Please keep this manual for future reference. Original Instructions Falcon Foodservice Equipment HEAD OFFICE Wallace View, Hillfoots Road, Stirling. FK9 5PY. Scotland.
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Page 3: Table Of Contents
MAINTENANCE SAFETY....................... 8 APPLIANCE INFORMATION ......................10 OPERATION ........................... 11 COMPONENT PARTS & CONTROLS ..................11 USING THE APPLIANCE – E3196 HOB ..................12 USING THE APPLIANCE – E3196 OVEN ..................12 CLEANING ............................13 CLEANING – HOB ........................13 CLEANING - OVEN ........................ -
Page 4: Symbols
9.10 SAFETY THERMOSTAT REMOVAL .................... 26 9.11 SAFETY THERMOSTAT RESET ....................26 9.12 NEON REMOVAL ........................27 9.13 CIRCUIT DIAGRAMS ........................27 9.14 WIRING DIAGRAMS ........................28 9.15 WIRING DIAGRAMS ........................29 10.0 ACCESSORIES ........................... 30 11.0 FAULT FINDING .......................... 31 12.0 SPARE PARTS .......................... -
Page 5: Safety Guidance
2.0 SAFETY GUIDANCE 2.1 GENERAL SAFETY 2.1.1 These instructions are only valid if the country code appears on the appliance. If the code does not appear on the appliance, refer to the technical instructions for adapting the appliance to the conditions for use in that country. -
Page 6: Installation Safety
2.1.12 Risk Assessment: As part of managing the health and safety of your business you must control any risks identified in your commercial kitchen. To do this you need to think about what might cause harm to people and decide whether you are taking reasonable steps to prevent that harm. This is known as risk assessment. -
Page 7: Electrical Safety
2.3 ELECTRICAL SAFETY 2.3.1 To prevent shocks, this appliance must be earthed. 2.3.2 This unit is fitted with an equipotential connection at the rear on the base. 2.3.3 Before attempting any maintenance, isolate the appliance from the mains at the switch disconnector and take steps to ensure that it is not inadvertently switched on. -
Page 8: Maintenance Safety
2.4.4 Protect cooking and extraction equipment (including any associated extraction ductwork and hoods inside the building) by having an extinguishing system installed, in line with (or the equivalent of) 1223. The system should include a local alarm, automatic activation by a detection system and manual activation –... - Page 9 2.5.7 If the glass-ceramic hob surface is cracked, smashed or damaged, switch off immediately. Do not use the appliance. Contact Falcon or your approved service provider to undertake the necessary repairs.
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Page 10: Appliance Information
3.0 APPLIANCE INFORMATION The data plate shows model information including relevant UKCA/CE-mark certification reference based on compliance with the Product Safety and Metrology Regulations/GAR, and/or Electrical Safety (LVD) and Electromagnetic Compatibility (EMC) Regulations/Directives for the Countries as stated. A - Serial No B - Model No C - Gas Category D - Gas Supply Pressure... -
Page 11: Operation
4.0 OPERATION 4.1 COMPONENT PARTS & CONTROLS Left & Right Hand Door Oven shelf support Drip Tray Oven shelf Control Panel Oven Light Switch Oven heat neon (Amber) Air Filter Oven temperature control... -
Page 12: Using The Appliance - E3196 Hob
4.2 USING THE APPLIANCE – E3196 HOB 4.2.1 **WARNING – IF THE GLASS-CERAMIC SURFACE IS CRACKED, DAMAGED OR BROKEN, DO NOT USE \ SWITCH OFF APPLIANCE AND ISOLATE FROM MAINS POWER. CONTACT YOUR SERVICE AGENT** 4.2.2 **WARNING – THE GLASS-CERAMIC SURFACE IS EXTREMELY HOT DURING & AFTER USE** 4.2.3 Ensure the glass- ceramic hob surface is clean &... -
Page 13: Cleaning
5.0 CLEANING BEFORE CLEANING, ISOLATE THE APPLIANCE AT THE MAIN SWITCH AND TAKE STEPS TO ENSURE THAT IT IS NOT INADVERTENTLY SWITCHED ON. SUITABLE PROTECTIVE CLOTHING MUST BE WORN WHEN CLEANING THIS APPLIANCE. THE APPLIANCE MUST NOT BE STEAM CLEANED OR CLEANED WITH A WATER JET. DO NOT USE ACID OR HALOGEN-BASED (E.G. -
Page 14: Cleaning - Oven
5.1.2 During operation ensure the following procedures are followed. Extra care should be taken to perform cleaning tasks. Spillages and food debris must be safely removed at the earliest, most convenient opportunity. The hob will be hot to the touch, extra care should be taken to avoid potential burns, scalds and injury Ensure the cleaning towel used is well dampened with warm water or warm soapy water (For... - Page 15 5.2.8 Clean door glass surfaces with a mild cleaning detergent & sponge or microfibre cloth. Wipe dry. Under no circumstances should an abrasive scourer or detergent be used on the glass surface of the door, inside or outside. 5.2.9 See www.falconfoodservice.com/info-centre/falcon-tv/cleaning-guides/cleaning-guides-ovens- and-hobs for a detailed instructional guide & video.
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Page 16: Culinary Guidance
5.3 CULINARY GUIDANCE 5.3.1 Glass Hob 8 out of 12 cookery methods can be used when cooking on the hob. Sauté, pan fry or shallow fry Boil Simmer Steam Poaching Braising or stewing Pot roasting For best cooking results, use good quality, undamaged pots and pans that have flat, un-warped bases. Using undamaged cookware will also minimize the opportunity of accidental damage to ceramic hobs. -
Page 17: Specification
6.0 SPECIFICATION 6.1 APPLIANCE WEIGHT TABLE APPLIANCE UNIT WEIGHT (kg) PACKED WEIGHT (kg) E3196 115 kg 130 kg 6.2 TECHNICAL DATA TABLE E3196 CURRENT POWER... -
Page 18: Dimensions / Connection Locations
7.0 DIMENSIONS / CONNECTION LOCATIONS E3196... -
Page 19: Installation
8.0 INSTALLATION 8.1 SITING / CLEARANCES Cooling system vents are situated at the rear of the appliance. Consideration must be given to clearances from wall at the rear of the appliance (150mm) and overlying surfaces and structures to allow steam generating from cooking process to be fully ventilated. -
Page 20: Assembly
8.2 ASSEMBLY 8.2.1 Position the appliance and level using feet adjusters as shown below. 8.3 ELECTRIC SUPPLY & CONNECTION Electrical Safety and Advice Regarding Supplementary Electrical Protection Commercial kitchens and foodservice areas are environments where electrical appliances may be located close to liquids or operate in and around damp conditions or where restricted movement for installation and service is evident. -
Page 21: This Appliance Must Be Earthed
M5 ring crimps. Route the mains cable as shown on page 18 & attach to the terminal block. 8.4 E3196 COMMISSIONING 8.4.1 Place a suitable thermocouple in the centre of the oven. 8.4.2 Turn on mains power supply ON, ensure red neon illuminates. -
Page 22: Servicing
9.0 SERVICING BEFORE ATTEMPTING ANY MAINTENANCE, ISOLATE THE APPLIANCE AT THE MAINS SWITCH AND TAKE STEPS TO ENSURE THAT IT CANNOT BE INADVERTENTLY SWITCHED ON. ANY REPLACEMENT SUPPLY CABLE MUST BE 4 MM², CORD CODE DESIGNATION 245 IEC 57 (CENELEC H05 RN-F). MAINTENANCE CHECK Regular servicing of the appliance should be undertaken to ensure correct operation, it is functioning as intended, and safe to use. -
Page 23: Fan Back Panel Removal
9.2 FAN BACK PANEL REMOVAL 9.3 ELECTRIC BOX COVER PANEL REMOVAL... -
Page 24: Door Removal
9.4 DOOR REMOVAL RELAY REMOVAL 9.6 OVEN ELEMENTS REMOVAL... -
Page 25: Hob Elements Removal
Note: The element can be removed from inside the cavity, without removing rear panel (image 1 above). Remove element screws (images 2 & 3), carefully withdraw element and disconnect wires. Fitted with internal thread at outermost end of assembly 9.7 HOB ELEMENTS REMOVAL 9.8 COOLING FAN REMOVAL... -
Page 26: Operating Thermostat Removal
9.9 OPERATING THERMOSTAT REMOVAL 9.10 SAFETY THERMOSTAT REMOVAL 9.11 SAFETY THERMOSTAT RESET... -
Page 27: Neon Removal
9.12 NEON REMOVAL 9.13 CIRCUIT DIAGRAMS E3196 Circuit Diagram... -
Page 28: Wiring Diagrams
9.14 WIRING DIAGRAMS E3196 Wiring Diagram - Main... -
Page 29: Wiring Diagrams
9.15 WIRING DIAGRAMS E3196 Wiring Diagram – Electrics Box... -
Page 30: Accessories
10.0 ACCESSORIES... -
Page 31: Fault Finding
1 phase of mains supply Investigate mains supply elements not working faulty LED module faulty Replace LED module No “Hot Surface” LED 12-volt DC supply faulty Replace 12-volt DC supply indication *ENG Service engineer only. 12.0 SPARE PARTS E3196 Spare - Fitments... -
Page 32: Service Information
Mains Terminal (7Way) Cable Gland Ø18.00-25.00mm Terminal Block Rear Cooling Fan Fuse Holder 5a Fuse 9 Way Plug Set E3196 Spare – Oven Components Oven Safety Thermostat Oven Fan Oven Light Bulb Oven Element 3.2kW Door Seal Assembly Shelf Hanger... - Page 33 1. Model number – found on data plate 2. Serial number – found on data plate 3. Brief description of the issue To contact Falcon for a warranty issue dial (UK only) 01786 455 200 and select Warranty Issues from the menu.
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