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Welcome! Dear Customer, Thank you for choosing the Indesit product. We want your product, manufactured with high quality and technology, to offer you the best efficiency. Therefore, carefully read this manual and any other documentation provided before using the product.
Operation of the Oven Control Table of Contents Unit..........1 Safety Instructions......8 General Information About Cook- Intended Use........ing ..........Child, Vulnerable Person and Pet General Information About Bak- Safety ..........ing in the Oven ....... Electrical Safety......8.1.1 Pastries and oven food....
1 Safety Instructions • This section includes the in the staff kitchens of shops, safety instructions necessary offices and other working en- to prevent the risk of personal vironments. injury or material damage. • CAUTION: This product should • If the product is handed over be used for cooking purposes to someone else for personal only.
pacity (including children), un- 2. Cut off the power cable and less they are kept under super- disconnect it with the plug vision or receive the necessary from the product. instructions. 3. Take precautions to prevent • Children should be supervised children from entering the to ensure that they do not play product.
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• Plug the product into an outlet • Contact the importer or the au- that meets the voltage and fre- thorized service centre if the quency values specified on the length of the power line is in- type label. adequate. •...
where water may escape). Oth- Installation Safety erwise there is a risk of short • Before beginning the installa- circuit and electrocution. tion, de-energize the power line • Never touch the plug with wet to which the product will be hands! connected by turning off the •...
• Do not install the product near be deformed by the heat effect a window. There is a risk that when the hob is operated and the hob flame will ignite cur- may create a safety risk. tains and flammable materials Safety of Use around the hob.
• The hinges of the product door • Always wear heat-resistant move when opening and clos- oven gloves when handling the ing the door and might jam. product. When opening / closing the • CAUTION: Danger of fire: Do door, do not hold the part with not store items on the cooking the hinges.
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• CAUTION: In solid or liquid oil Be mindful of the following pre- cooking, it is dangerous to cautions when using greasy leave the hob unattended, parchment paper or similar ma- which may cause a fire. NEVER terials: try to extinguish the fire with •...
liquids dripping onto the tray too far in the back of the grill. can cause smoking or even ig- This is the hottest area and nite flames. fatty foods may catch fire. • An air flow is generated when 1.10 Maintenance and the product lid is opened.
Food requiring prolonged cooking will con- Compliance with RoHS Directive: tinue to cook even once the oven is The product you have purchased complies switched off. with EU RoHS Directive (2011/65/EU). It Make sure the oven door is closed com- does not contain harmful and prohibited pletely when the appliance is turned on and materials specified in the Directive.
2.3 Recommendations for Energy • Try to cook more than one dish at a time in the oven. You may cook at the same Saving time by placing two cookers on the wire According to EU 66/2014, information on rack. In addition, if you cook your meals energy efficiency can be found on the one after the other, it will save energy be- product receipt supplied with the product.
3.1.2 Hob section Rear left - Hotplate Front left - Hotplate Front right - Hotplate Rear right - Hotplate 3.2 Introduction of the oven control panel 1 Active hob warning lamp 2 Hob control knobs 3 Function selection knob 4 Thermostat lamp 5 Temperature knob If there are knob(s) controlling your panel.
Function Temperature Function description Description and use symbol range (°C) Food is heated from above and below at the same time. Suit- Top and bottom heat- able for cakes, pastries or cakes and stews in baking moulds. Cooking is done with a single tray. Only lower heating is on.
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On models with wire shelves : Placing the tray on the cooking shelves On models with wire shelves : It is also important to place the trays on the side wire shelves correctly. Place the tray between the wire shelves as shown in the figure.
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yourself until it reaches the front side. You must pass over this stopping socket to re- move it completely. Proper placement of the wire grill and tray on the telescopic rails-On models with wire shelves and telescopic models Thanks to the telescopic rails, trays or wire shelves can be easily installed and re- moved.
3.6 Technical Specifications General specifications Product external dimensions (height/width/depth) (mm ) 900 /500 /600 Voltage/Frequency 220-240 V ~ 50 Hz Cable type and section used/suitable for use in the min. H05VV-FG 3 x 2,5 mm2 product Total power consumption (kW) Fuse (min.) 25 A Oven type...
4 Installation low a side clearance of 65mm between General information the appliance and any wall, partition or • Refer to the nearest Authorised Service tall cupboard. Agent for installation of the product. Make sure that the electric and gas in- stallations are in place before calling the Authorised Service Agent to have the product ready for operation.
If your product has 2 safety chains; Stability chain to be as short as Fasten hook (1) by using a proper peg to practicable to avoid oven tilting for- the kitchen wall (6) and connect safety ward and diagonal to avoid oven chain (3) to the hook via the locking mech- side tilting.
warranty of the product starts only after Connect the cord of product to supply correct installation. The manufacturer power as identified below: cannot be held responsible for any dam- Make the terminal block connection of your ages that may arise due to operations by product according to the connection/phase unauthorized persons.
2. Remove all accessories from the oven 5. Wait for the oven to cool. provided with the product. 6. Wipe the surfaces of the product with a 3. Operate the product for 30 minutes and wet cloth or sponge and dry with a cloth. then, turn it off.
The hob(s) may have different operating Turning the hotplate on levels as per the model of your appliance. To operate the hotplates, the hob control You may select the relevant level for your knobs are used. To obtain your desired cooking type by referring to the table be- cooking level, switch the hob control knob low.
2. Set the temperature you want to cook with the temperature knob. ð Your oven will start operating immedi- ately at the selected function and tem- perature, and the thermostat lamp will turn on. When the temperature inside the oven reaches the desired temperat- 1.
8.1.1 Pastries and oven food Tips for baking cakes • If the cake is too dry, increase the tem- General Information perature by 10°C and shorten the baking • We recommend using the accessories of time. the product for a good cooking perform- •...
Food Accessory to be Operating func- Shelf position Temperature (°C) Baking time (min) used tion (approx.) Round springform pan, 26 cm in dia- Top and bottom Sponge cake 180 - 200 10 … 20 meter on wire grill heating Top and bottom Cookie Pastry tray * 160 - 170...
Preheating is recommended for all food. *These accessories may not be included with your product. **These accessories are not included with your product. They are commercially available accessories. 8.1.3 Grill • Place the pieces to be grilled on the wire grill or wire grill tray by distributing them Red meat, fish and poultry meat quickly without exceeding the dimensions of the...
8.1.4 Test foods • Cook the recommended dishes in the cooking table with a single tray. • Foods in this cooking table are prepared Cooking table for test meals according to the EN 60350-1 standard to facilitate testing of the product for con- trol institutes.
• Remove lime, oil, starch, milk and protein • Under no circumstances should the stains on the glass and inox surfaces im- dried-up residue on the glass surface be mediately without waiting. Stains may cleaned off with serrated knives, wire rust under long periods of time.
Cleaning the Control Panel 3. To reattach the shelves, the procedures • When cleaning the panels with knob-con- applied when removing them must be trol, wipe the panel and knobs with a repeated from the end to the beginning, damp soft cloth and dry with a dry cloth. respectively.
4. (A) type hinge is available in normal In the easy steam cleaning func- door types. tion, it is expected that the added water evaporates and condenses on the inside of the oven and the oven door in order to soften the light dirt formed in your oven.
Removing the Inner Glass of The Oven Door Inner glass of the product's front door may be removed for cleaning. 1. Open the oven door. Innermost glass panel Inner glass panel* Outer glass panel It varies depending on the product model. It may not be available on your product.
• The position of the lamp may differ from that is shown in the figure. • The lamp used in this product is not suit- able for use in the lighting of home rooms. The purpose of this lamp is to help the user see food products.
3. Lift the lamp's protective glass cover with a screwdriver. Remove the screw first, if there is a screw on the square lamp in your product. 4. If your oven lamp is type (A) shown in the figure below, rotate the oven lamp as shown in the figure and replace it with a new one.
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