Oven Controls
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1. Bake:
See the Cooking Modes section for more
information.
2. Broil High/Low:
for more information.
3. Convection Bake Multi Rack:
Cooking Modes section for more information.
4. Convection Roast:
section for more information.
5. Warm:
Warm mode is designed to keep hot foods
hot for up to 2 hours. See the Cooking Modes section
for more information.
6. Air Fry:
See the Cooking Modes section for more
information.
7. Pizza:
See the Cooking Modes section for more
information.
8. Fresh Reheat:
See the Cooking Modes section for
more information.
9. Steam Clean:
See the Care and Cleaning section
for important information about using this mode.
10. Start:
Must be pressed to start any cooking, cleaning,
or timed function.
11. Cancel:
Cancels ALL oven operations except the
clock and timer.
12. Clock:
Sets the oven clock time. Press the Clock
pad then use the number pads to enter the desired
time of day. Press Start to save the time.
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See the Cooking Modes section
See the
See the Cooking Modes
13. Cook Time:
Counts down cooking time and turns
off the oven when the cooking time is complete. To
use the Cook Time function, set the desired cooking
mode and cooking temperature, then press the Cook
Time
cooking time in hours and minutes. Press Start to
begin the countdown.
This can only be used with all Cooking Modes except
14. Timer On/Off:
Works as a countdown timer.
NOTE: The oven will continue to operate when the
timer countdown is complete. To set the timer, press
the Timer On/Off pad, then use the number pads to
enter the time in hours and minutes. Press Start to
begin the countdown. To turn the timer off, press the
Timer On/Off pad.
15. Oven Light:
Turns the oven light on or off.
16. Lock Control:
Locks out the control so that
pressing any pad does not activate the controls. To
use this feature, press and hold the Lock Control pad,
for three seconds to lock or unlock the control.
17. Wi-Fi:
Allows you to control your oven remotely.
For instructions on how to connect your oven, see the
Connecting to Wi-Fi section of this manual.
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