Welcome to Electrolux! Thank you for choosing our appliance. Get usage advice, brochures, troubleshooting, service and repair information: www.electrolux.com/support Subject to change without notice. CONTENTS 1. SAFETY INFORMATION................2 2. SAFETY INSTRUCTIONS................5 3. INSTALLATION....................7 4. PRODUCT DESCRIPTION................10 5. BEFORE FIRST USE..................11 6.
be kept away from the appliance unless continuously supervised. • Children should be supervised to ensure that they do not play with the appliance. • Keep all packaging away from children and dispose of it appropriately. • WARNING: The appliance and its accessible parts become hot during use.
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• Never use water to extinguish the cooking fire. Switch off the appliance and cover flames with e.g. a fire blanket or lid. • CAUTION: The cooking process has to be supervised. A short term cooking process has to be supervised continuously.
suitable or hob guards incorporated in the appliance. The use of inappropriate guards can cause accidents. 2. SAFETY INSTRUCTIONS 2.1 Installation electrical ratings of the mains power supply. • Always use a correctly installed WARNING! shockproof socket. Only a qualified person must install this •...
• Deactivate the appliance after each use. – be careful when you remove or install • Be careful when you open the appliance the accessories. door while the appliance is in operation. • Discoloration of the enamel or stainless Hot air can release. steel has no effect on the performance of •...
• Do not clean the catalytic enamel (if • Use only lamps with the same applicable) with any kind of detergent. specifications. 2.5 Internal lighting 2.6 Service • To repair the appliance contact the WARNING! Authorised Service Centre. • Use original spare parts only. Risk of electric shock.
7. Screw in screws C and D. Appliance class 3.4 Levelling of the appliance Dimension Height 854 - 919 Width Depth 3.3 Changing the height and the depth of the cooker The cooker is supplied at 897 mm height and 500 mm depth.
CAUTION! If the space between the bench cupboards is larger than the width of the appliance, you must adjust the side measurement to the centre of the appliance. 3.6 Electrical installation WARNING! 1. Install the anti-tilt protection B - 328 mm The manufacturer is not responsible if down from the top surface of the you do not follow the safety precautions...
4. PRODUCT DESCRIPTION 4.1 General overview Knobs for the hob Temperature indicator / symbol Knob for the temperature Knob for the oven functions Hob lamp / symbol / indicator Heating element Lamp Shelf support, removable Shelf positions 4.2 Cooking surface layout Cooking zone 1500 W Cooking zone 2000 W 4.3 Accessories...
5. BEFORE FIRST USE 2. Open the door. WARNING! Do not pull the door lock when closing the oven door! Refer to Safety chapters. 5.1 Initial preheating and cleaning Deactivating the appliance does not Preheat the empty appliance before the first cancel the mechanical door lock.
6. HOB - DAILY USE Turn the knob for the selected cooking zone WARNING! to a necessary heat setting. The hob control indicator comes on. Refer to Safety chapters. To complete the cooking process, turn the knob to the off position. 6.1 Heat setting If all cooking zones are deactivated, the hob control indicator goes out.
8.2 Cleaning the electric hotplate 4. To keep the hotplates in good shape, rub in a sewing machine oil regularly. Polish 1. Use the cleaning powder or the cleaning off the oil with absorbent paper. pad. 2. Clean the hob with a moist cloth and some detergent.
Put the shelf between the guide bars of the shelf support. Do not push the baking tray or deep pan all the way to the back wall of the cavity. This prevents the heat from circulating around the tray. The food may be burnt, especially in the rear part of the tray.
11.2 Baking deep pan. To prevent the smoke condensation, add water each time after it For the first baking, use the lower dries up. temperature. 11.5 Slow cook You can extend the baking time by 10 – 15 minutes if you bake cakes on more than one shelf position.
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Food Tempera‐ Time (min) Shelf po‐ Accessories ture (°C) sition Sponge flan base 20 - 30 flan base tin on wire shelf Sponge cake 30 - 40 cake tin on wire shelf Fish Fish in pouches 300 g 20 - 30 baking tray or grill- / roasting pan Whole fish 200 g 25 - 35...
11.10 Information for test institutes Food Function Tempera‐ Accessories Shelf po‐ Time ture (°C) sition (min) Small cakes (16 per tray) Conventional cook‐ baking tray or grill- / 15 - 25 roasting pan Apple pie (2 tins Ø20 cm, Conventional cook‐ 2 round light tins 60 - 70 diagonally off set)
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2. Carefully pull the heating element down. 2. Pull the rear end of the shelf support away from the side wall and remove it. 3. Clean the oven ceiling with a soft cloth with warm water and a cleaning agent, and let it dry.
12.6 Removing the drawer WARNING! Do not keep flammable items (such as 30° cleaning materials, plastic bags, oven gloves, paper or cleaning sprays) in the drawer. When you use the oven, the drawer can become hot. There is a risk of fire.
The rating plate is on the Serial number (S.N.) ......... front frame of the appliance cavity. Do not remove the rating plate from the appliance cavity. 14. ENERGY EFFICIENCY 14.1 Product Information according to EU Ecodesign Regulations for Hob Model identification LKS500003W ENGLISH...
14.3 Product Information Sheet and Product Information according to EU Energy Labelling and Ecodesign Regulations for Oven Supplier's name Electrolux Model identification LKS500003W 943005553 Energy Efficiency Index 95.0 Energy efficiency class Energy consumption with a standard load, conventional mode 0.76 kWh/cycle...
14.4 Oven - Energy saving minimum 3 - 10 min before the end of cooking. The residual heat inside the Following tips below will help you save appliance will continue to cook. energy when using your appliance. Use the residual heat to keep the food warm Make sure that the appliance door is closed or warm up other dishes.
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