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Welcome! Dear Customer, Thank you for choosing the Beko product. We want your product, manufactured with high quality and technology, to offer you the best efficiency. Therefore, carefully read this manual and any other documentation provided before using the product.
6 General Information About Baking . 26 Table of Contents General Warnings About Baking 1 Safety Instructions......in the Oven........Intended Use........6.1.1 Pastries and oven food....26 Child, Vulnerable Person and Pet 6.1.2 Meat, Fish and Poultry ....29 Safety ..........
1 Safety Instructions • This section includes the Intended Use safety instructions necessary • This product is designed to be to prevent the risk of personal used at home. It is not suitable injury or material damage. for commercial use. •...
supervised or trained about the • When the door is open, do not safe use and hazards of the put any heavy objects on it or product. allow children to sit on it. You • Children should not play with may cause the oven to tip over the product.
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which the product is connec- Otherwise, cable insulation ted, in compliance with the may melt and cause fire as a electrical regulations and sep- result of short circuit. arating all poles from the net- • Use original cable only. Do not work.
of electric shock. Unplug the • Do not place items on the ap- product or turn off the fuse pliance. Carry the appliance from the fuse box. vertically. • When you need to transport If your product has a power the product, wrap it with cable and plug: bubble wrap packaging mater-...
• Direct sunlight and heat • Don't use the product if it sources, such as electric or breaks down or gets damaged gas heaters, must not be while being used. Disconnect present in the area where the the product from the electri- product is installed.
should be taken to avoid Cooking Safety touching the product and heat- • Be careful when using alco- ing elements. Children under 8 holic drinks in your dishes. Al- years of age should be kept cohol evaporates at high tem- away from the product unless peratures and may cause fire constantly supervised.
• Place the greaseproof paper in • An air flow is generated when a cookware or on the oven ac- the product lid is opened. cessory (tray, wire grill, etc.) Greaseproof paper can come with food and place it in the into contact with heating ele- preheated oven.
• When removing the food after 1.12 High temperature steam assisted cooking, hot li- self-cleaning (Pyro- quid may flow from the ac- lysis) cessories, be careful. • During self-cleaning, the sur- • While doing steam assisted faces become hotter than in cooking, it is recommended to standard use.
2 Environmental Instructions 2.1 Waste Directive aging waste with the household or other wastes, take it to the packaging material 2.1.1 Compliance with the WEEE Dir- collection points designated by the local ective and Disposing of the authorities. Waste Product 2.3 Recommendations for Energy This product complies with EU WEEE Dir- Saving...
3 Your product 3.1 Product Introduction 1 Control panel 2 Lamp 3 Wire shelves 4 Fan motor (behind the steel plate) 5 Door 6 Handle 7 Water pool for steam assisted cook- 8 Shelf positions 9 Upper heater 10 Ventilation holes 3.2 Product Control Panel Introduc- tion and Usage In this section, you can find the overview...
3.2.1 Control Panel 1 Function selection knob 2 Timer 3 Temperature knob If there are knob(s) controlling your Timer product, in some models this/these knob(s) may be so that they come out when pushed (buried knobs). For settings to be made with these knobs, first push the relevant knob in and pull out the knob.
order of the operating modes shown here may differ from the arrangement on your product. Function Temperature Function description Description and use symbol range (°C) Oven lamp No heater works in the oven. Only the oven lamp lights up. Food is heated from above and below at the same time. Suit- Top and bottom heat- 40-280 able for cakes, pastries or cakes and stews in baking moulds.
Frying grill (Airfry) Used for shallow or oil-free frying of foods. Deep tray It is used for pastries, frying large pieces, juicy food or for the collection of flowing oils when grilling. 3.5 Use of Product Accessories Cooking shelves There are 5 levels of shelf position in the cooking area.
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Stopping function of the wire grill On models without wire shelves : It is crucial to place the wire grill on the There is a stopping function to prevent the wire grill from tipping out of the wire shelf. side shelves properly. The wire grill has one direction when placing it on the shelf.
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Proper placement of the wire grill and tray on the telescopic rails-On models with wire shelves and telescopic models Thanks to telescopic rails, trays or the wire grill can be easily installed and removed. When using trays and wire grills with the telescopic rail, care should be taken that the pins on the front and back of the tele- scopic rails, rest against the edges of the...
3.6 Technical Specifications General specifications Product external dimensions (height/width/depth) (mm) 595 /594 /567 Oven installation dimensions (height / width / depth) 590-600 /560 /min. 550 (mm) Voltage/Frequency 220-240 V ~; 50 Hz Cable type and section used/suitable for use in the min.
4 First Use Before you start using your product, it is re- If the first timer is not set, “12:00” commended to do the following stated in symbol continue to flash the following sections respectively. and your oven will not start. For your oven to function, you must 4.1 First Timer Setting confirm the time of day by setting...
NOTICE: During the first use, smoke and odour may come up for several hours. This is normal and you just need good ventila- tion to remove it. Avoid directly inhaling the smoke and odours that form. 5 Using the Oven 5.1 General Information on Using the 5.2 Operation of the Oven Control Oven...
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appearing on the display stops and the : Key lock symbol C symbol appears fixed next to the : Temperature symbol temperature value. The oven does not : Settings symbol switch off automatically since manual : Door lock symbol * baking is done without setting the bak- * It varies depending on the product model.
ð Your oven will start operating im- General Warnings mediately at the selected function • Steam assisted cooking can only be per- and temperature. The set baking formed with the steam assisted cooking time starts counting down and functions specified in the manual. appears on the display.
Do not use distilled or filtered wa- If you release the key before the ter. Use ready-made waters only. end of the countdown, the key lock Do not use flammable, alcoholic or does not activate. solid particulate solutions instead of water. Timer keys cannot be used when the key lock is on.
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ing time are set at the same time, the shorter time is shown on the display. 3. After the alarm time is completed, the symbol starts flashing and gives you an audible warning. 2. Set the desired brightness with the Turning off the alarm keys.
ð The time of day is set and the symbol 5. Confirm the setting by touching the disappears on the display. key. 6 General Information About Baking You can find tips on preparing and cooking quality of your baking. Use the your food in this section.
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Tips for baking cakes • If the pastry is getting cooked slowly, make sure that the thickness of the • If the cake is too dry, increase the tem- pastry you have prepared does not over- perature by 10°C and shorten the baking flow the tray.
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Food Accessory to be Operating func- Shelf position Temperature (°C) Baking time (min) used tion (approx.) Pastry Standard tray * Fan Heating 30 … 40 Top and bottom Standard tray * 20 … 35 heating Standard tray * Fan Heating 20 …...
Cooking table with operating function “Eco 6.1.2 Meat, Fish and Poultry fan heating” The key points on grilling • Do not change the temperature setting • Seasoning it with lemon juice and pepper after starting cooking in the operating before cooking whole chicken, turkey and function “Eco fan heating”.
Preheating is recommended for all food. *These accessories may not be included with your product. **These accessories are not included with your product. They are commercially available accessories. 6.1.3 Grill The key points of the grill • Prepare foods of similar thickness and Red meat, fish and poultry meat quickly weight as much as possible for the grill.
temperature, steam assisted cooking • Do the steam assisted cooking with one function and time for food which are not tray. in the table. Suggestions for baking with a single tray - "3D" function Food Accessory to Shelf posi- Temperature Amount of Water intake Baking time...
Food Accessory to be Operating func- Shelf position Temperature (°C) Baking time (min) used tion (approx.) Round springform pan, 26 cm in dia- Sponge cake Fan Heating 30 … 40 meter on wire grill Round black metal mould, 20 Top and bottom Apple pie 50 …...
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vented from burning when the product is Enamelled surfaces used again later. Thus, the service life of • The oven must cool down before clean- the appliance extends and frequently ing the cooking area. Cleaning on hot sur- faced problems are decreased. faces shall create both fire hazard and •...
• You can remove the calcium stains (yel- Do not remove the knobs and gaskets un- low stains) on the glass surface with the derneath to clean the panel. The control commercially available descaling agent, panel and knobs may be damaged. with a descaling agent such as vinegar or •...
3. To reattach the shelves, the procedures Select an operating function in which the applied when removing them must be lower heater is active and operate the oven repeated from the end to the beginning, at 100 °C for 2-3 minutes. Then, turn off the respectively.
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To start the pyrolysis function: 9. When the symbol disappears on the display, remove the remaining deposits 1. Remove all accessories inside the oven. with vinegar water. In the models with wire shelves, remem- ber to remove the wire shelf. 10.Touch any key to stop the audible warn- ing.
5. Turn the temperature knob to the Do not use harsh abrasive cleaners, highest "max" (maximum) temperature. metal scrapers, wire wool or bleach materials to clean the oven door 6. When the pyrolysis function is started, and glass. P1:30 lights up and starts counting down.
8. Pull the removed door upwards to re- lease it from the right and left hinges and remove it. To reattach the door, the proced- ures applied when removing it must be repeated from the end to the be- ginning, respectively. When in- Innermost Second in- glass...
with less than 60 W power. Lamps are suitable for operation at temperatures above 300 °C. Oven lamps are available from Authorised Services or licensed technicians. This product contains a G energy class lamp. • The position of the lamp may differ from that is shown in the figure.
with a new one. If it is type (B) model, pull it out as shown in the figure and re- place it with a new one. 3. Lift the lamp's protective glass cover with a screwdriver. Remove the screw first, if there is a screw on the square lamp in your product.
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(For models with timer) The timer display • There has been a power outage before. flashes or the timer symbol is left open. >>> Set the time / Turn off the product function knobs and again switch it to the desired position.
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