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Coyote Stainless Steel Combo Gas Grill Use & Care Manual For Liquid Propane and Natural Gas Models C3CO50LP C3CO50NG PUT SERIES NO. LABEL HERE FOR OUTDOOR USE ONLY Conforms to ANSI STD Z21.58 Certified to CSA STD 1.6 Outdoor Cooking Gas Appliances CSA/ANSI Z21.58:22·CSA1.6:22 0utdoor Cooking Gas Appliances...
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1. Download a replacement at www.CoyoteOutdoor.com 2. Contact Customer Support at 855-520-1559 for assistance. Thank you for choosing Coyote Outdoor Living. We are confident you will enjoy cooking with your new gas grill for years! Welcome to the Coyote family!
Contents Important Warnings and Safety Instructions ................... 3 Limited Warranty ..........................5 Locating the Grill ..........................7 Gas Requirements .......................... 10 Operating the Grill ......................... 16 Care and Maintenance ........................19 Troubleshooting your Grill ......................21 Safety Symbols...
General Safety Instructions for Coyote Grills Intended Use Coyote grills are designed exclusively for outdoor use and must not be used indoors or in • enclosed spaces such as garages, sheds, or breezeways.
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Operation and Maintenance Use Only Approved Accessories. • • Do not use lighter fluid or other accelerants in a gas grill. Electrical Safety: Keep electrical cords away from water and hot surfaces. • • Use only a Ground Fault Interrupter (GFI)-protected circuit for outdoor cooking appliances. Moving the Grill: Never move it while it is hot or in use.
To the maximum extent permitted by law, this Limited Warranty and the remedies outlined herein are exclusive and supersede all other warranties, whether oral or written, express or implied. Coyote Outdoor Living, Inc. expressly disclaims any implied warranties, including but not limited to warranties of merchantability and fitness for a particular purpose.
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Coyote Outdoor may require defective parts to be returned for examination. Customers are responsible for prepaying shipping charges. If the part is deemed defective, Coyote Outdoor will approve the claim and issue replacement parts at no charge. Shipping and handling costs for replacement parts remain the customer's responsibility.
Check for Gas Leaks: If you smell gas, check for leaks using a soap and water solution. Never inspect leaks with an open flame. Notice: Professional installation of your Coyote Grill is highly recommended. These instructions provide the necessary measurements for constructing a masonry structure to house your outdoor gas grill.
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Ventilation Requirements Proper ventilation allows heat and gas to escape, ensuring safe and efficient operation. Failure to meet ventilation requirements will void the Coyote warranty and pose a risk of injury or death. 1. Ventilation for Built-in Islands: • Islands must have at least two vents (optimally four) per cabinet containing gas connections.
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Store LP tanks in a separate, ventilated compartment with bottom vents for proper • airflow. High-Elevation Use Coyote Grills are optimized for operation at 0-2000 feet above sea level elevations. • • Performance remains stable between 2000-4000 feet, though more gas combusts due to reduced oxygen levels.
Gas Requirements Note: Coyote strongly recommends that a qualified service technician perform the initial installation and all conversions or modifications to the gas supply. Never attach an unregulated gas line to the appliance. Connection to an unregulated gas line can cause excessive heat or fire and the risk of property damage, bodily injury, or death.
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• (Except model C3SL42LP, use with a 30lbs of propane only.) Ensure cylinders comply with DOT or CSA B339 standards and include overfilling • prevention devices. LP (Propane) Gas Connection Process 1. Ensure the tank valve is in the OFF position. 2.
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In-Line Convertible Regulator Model # CINLNREG Coyote sells a separate inline regulator for whole-home propane systems. This regulator can be used for Natural Gas (NG) or Propane (LP). It comes pre-set for Natural Gas, and you must convert it to Propane by performing the steps below.
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Gas Conversion Guidelines Gas Conversions: Natural Gas (NG) and Propane (LP) Coyote grills are designed to be convertible between liquid propane (LP) and natural gas (NG). To ensure proper and safe conversion: 1. Use the Correct Conversion Kit: Obtain the appropriate Coyote conversion kit, available through your dealer or Coyote's Customer Support Department.
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Check each burner, including the rear and sear, for proper ignition and flame performance. Following these steps and ensuring proper installation, you can safely convert your Coyote grill between propane and natural gas while maintaining its performance and warranty. For additional assistance, contact Coyote Customer Support.
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Instruction for Connecting the Transformer Your grill's electrical transformer will connect on the left side (looking at it from the front) and operate the hood lights inside your grill, along with the LED knob lights. • Insert the white male plug into the white female socket on the left side of your grill and then plug the transformer into a standard 110v outlet.
Operating the Grill Failure to open the barbecue lid before igniting the burners or to wait at least 5 • minutes for gas to dissipate if the barbecue fails to light can lead to an explosive flare- up, posing a serious risk of severe injury or death. NEVER use the grill if you detect a gas odor.
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• If the burner still does not ignite or stays lit, the thermocouple may need adjustment or cleaning. Contact Coyote Customer Support for further assistance. Key Safety Notes Ventilation: Always operate the grill in a well-ventilated area and keep the canopy open during ignition.
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• Unplug from the outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts. • Do not operate any outdoor cooking gas appliance with a damaged cord or plug, or after the appliance malfunctions or has been damaged in any manner. Contact the manufacturer for repair.
Always follow these guidelines: 1. Cooking and Preparation: • Cook foods thoroughly to kill bacteria, especially if previously thawed or exposed to warm conditions. Keep uncooked foods refrigerated until ready to grill. • • Marinate meat in the refrigerator and discard excess marinade—never reuse it. 2.
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5. Inspect and clean burners for insect nests or blockages to prevent fires beneath the grill. Avoiding Rust and Scratches Rust Prevention: Use a Coyote Grill cover for protection against contaminants. • Keep the grill covered during masonry work or near splashing pool chemicals.
Troubleshooting Guide If the grill is not functioning correctly, use the information below for guidance. Safety First: If you cannot resolve the issue, contact Coyote Customer Support at 855-520-1559. The grill will not ignite. Ensure the gas supply is turned on.
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Low heat on the "HIGH" setting Inspect the fuel hose for kinks or bends. • • Clear dust or debris from the grill area. Verify gas supply and pressure. • • Clean the burner and orifice if the issue affects only one burner. The grill is too hot.
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