Hisense BO3SA5V Instruction Manual
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Hisense BO3SA5V Instruction Manual

Hisense BO3SA5V Instruction Manual

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BRIEF INSTRUCTION
MANUAL
BUILT-IN OVEN
BO3SA5V

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Summary of Contents for Hisense BO3SA5V

  • Page 1 BRIEF INSTRUCTION MANUAL BUILT-IN OVEN BO3SA5V...

  • Page 2: Safety Precautions

    For more detailed instructions and tips scan the QR code on the rating plate. Carefully read the instructions for use before connecting the appliance. Repair or any warranty claim resulting from incorrect connection or use of the appliance shall not be covered by the warranty.
  • Page 3 This appliance can be used by children aged 8 years and above, and by persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge, if they have been given supervision or instruction concerning the use of the appliance in a safe way, and if they understand the hazards involved.
  • Page 4 Never pour water directly on the bottom of the oven cavity. Temperature differences could result in damage to the enamel coating. Do not use the appliance if it is damaged. Unplug the appliance from the power mains and call an authorized service centre. 2.

  • Page 5: Appliance Description

    3. Appliance description 1. Control panel 2. Water tank button 3. Lighting 4. Evaporator tray 5. Temperature probe socket 6. Guides rack levels 7. Label 8. Oven door 9. Door handle 3.1 Oven equipment and accessories WARNING! Appliance functions and equipment depend on the model. WIRE RACK SHALLOW BAKING SHEET AIRFRY GRID TRAY...

  • Page 6: Control Panel

    3.2 Control panel Switching the oven on and off Connection setup (Wi-Fi) Addition of steam Starting and stopping Confirming a setting Display of current settings in the oven. Explanation of shortcuts in the manual: Briefly touch the Press the key for 5 secs to select settings for additional settings or quick changes INFORMATION!

  • Page 7: Before First Use

    4. Before first use Remove oven accessories and any packaging (cardboard, polystyrene foam) from the oven. Wipe the oven accessories and interior with a damp cloth. Do not use abrasive or aggressive cloths or cleaners. Turn on the oven (see chap. 4.1 Switching on for the first time) Preheat the oven to 250 °C for approximately one hour using the top and bottom heater system (see chapter Professional baking mode).
  • Page 8 5. Using the oven selecting the baking settings Left selector key Baking selection key. By touching the key, you can select: A Professional mode Pro allows you to set the baking parameters (baking system, temperature, quick preheating, and baking time) at your discretion. B Automatic mode Auto special preset programmes which you can also change.
  • Page 9 Table continued from last page Table continued from last page Arrow - displays the selected basic setting (pro bake), (auto bake), (extra bake). NOTE: Some symbols on the display appear as slightly illuminated (the function is in standby mode). If you press the key to select a symbol and confirm it, the symbol's intensity will increase. This is when the function is active.
  • Page 10 Table continued from last page Symbol GRILL WITH HOT AIR Hot air allows better flow of hot air around the food. This will dry out the surface. In combination with the grill heater/broiler, this will also result in a more intensive colour. For faster baking of meat and vegetables.

  • Page 11: Time Functions

    5.2 Time functions Symbol Description In this mode, you can specify the duration of operation for the Baking time oven. The independent alarm operates independently of the oven Egg timer operation. After the set time has expired, the appliance does not turn on or off automatically.
  • Page 12 5.3 Step bake This function allows cooking in two steps or stages (two consecutive cooking steps are combined in a single cooking process). Cooking by steps can be cancelled by pressing the key for four seconds. 5.4 Steam injection during the baking process The addition of steam roasts the food surface more and creates greater crispness.
  • Page 13 End of the process: NOTE: If, after UnFiL appears on the display, you do not perform the procedure, it will show up again on the display the next time you turn on the oven. The water tank can be emptied at any time by long-pressing INFORMATION! During oven heating, the evaporating tray may deform, but this does not affect its function.

  • Page 14: Automatic Programs

    Table continued from last page Symbol AIR FRY This cooking method gives the food a crispy crust, without added fat. It is a healthy version of "fast food" with a lower calorie content. Suitable for small cuts of meat, fish, vegetables and pre-cooked frozen products (fries, chicken medallions). 5.6 Automatic programs In the automatic mode, you may choose between numerous automatic programmes (the appliance will recommend the optimum cooking method, temperature, and cooking duration depending on the...

  • Page 15: Additional Functions

    5.7 Additional functions Symbol Defrosting Use this function to slowly defrost frozen food (cakes, pastry, bread, rolls, and deep-frozen fruit). Halfway through the defrost time, the pieces should be turned over, stirred and separated if they were frozen together. Reheating It is used to maintain the heat of already prepared dishes.

  • Page 16: General Settings

    WARNING! Control the cooking. When using the gratin function, the oven reaches high temperatures. The gratin function will be active for 15 minutes at most, then the oven switches off. 7. End of cooking by touching 8. General settings WARNING! After a power outage or after the appliance is switched off, additional function settings will remain stored for no more than a few minutes.

  • Page 17: Locking Keys

    Table continued from last page Display night mode function will automatically dim the display (switch from higher nGht to the lowest display brightness) during night time (8:00 p.m. to 6:00 a.m.) hidE Standby this function automatically switches the clock display on or off. Automatic quick preheating - this function allows you to automatically add quick Prht preheating to the cooking systems that allow it.
  • Page 18 9.1 Connecting the appliance to a mobile device The ConnectLife app is available in the Apple App Store and Google Play Store. For additional help and information, please visit www.connectlife.io. For other information, functionality and support, please visit www.connectlife.io/getstarted. 9.2 Wi-Fi module settings Turning the Wi-Fi module on and off To enter the Wi-Fi module function settings, press for the specified amount of time.

  • Page 19: Cooking Table

    10. Cooking table NOTE: Dishes requiring a fully pre-heated oven are indicated with a single asterisk in the table. * Dishes that only require a 5-minute preheating of the oven are indicated with two asterisks. ** . In this case, do not use the quick preheating mode. Dish 200-220 60-70...

  • Page 20: Cleaning And Maintenance

    Table continued from last page Dish preservation sterilization reheating 60-95 plate warming 10.1 Cooking with a Temperature Probe ( BAKESENSOR) The temperature probe allows for accurate monitoring of the core temperature of the food during cooking. NOTE: More detailed instructions can be found on the appliance's website (see page 2). WARNING! The temperature probe should not be in direct vicinity of the heating elements.
  • Page 21 11.1 Cleaning the oven (Steam Clean) 11.2 Cleaning the evaporator tray WARNING! After use, the evaporator tray can be hot, and there can still be some water in it. To avoid scalding, wait for the oven to cool down completely. Remove the tray and manually clean the evaporating tray with a hand washing up liquid or in the dishwasher.

  • Page 22: Cleaning The Steam System

    11.3 Cleaning the steam system - Descaling agent - Water Cleaning depends on how often you use the steam injection function and on the hardness of the water used. Start of the process: End of the process: INFORMATION! If you do not want to perform the cleaning of the steam system when the oven prompts you to, you can interrupt this by touching .

  • Page 23: Replacing The Bulb

    11.5 Removing and replacing the oven door and glass panes 11.6 Replacing the bulb Halogen lamp: G9, 230 V, 25 W 12. Troubleshooting During the warranty period, only a service center authorized by the manufacturer may carry out any repairs. Before making any repairs, make sure the appliance is disconnected from the power mains either by removing the fuse or by disconnecting the power plug from the wall outlet.

  • Page 24: Troubleshooting Table

    12.1 Troubleshooting table Problem/error Cause The main fuse in your home trips often. Call a service technician. The process of changing the light bulb in the oven is The oven lighting does not work. described in the chapter Replacing the bulb. Disconnect the appliance from the power mains for a Control unit is not responding, the screen few minutes (undo the fuse or switch off the main...
  • Page 25 Hisense declare that the radio equipment mentioned above is in compliance with Directive 2014/53/EU.

  • Page 26: Environment Protection

    14. Environment protection Our product packaging is made of environmentally friendly materials that can be recycled, disposed of, or destroyed without any hazard to the environment. To this end, packaging materials are labelled appropriately. The symbol on the product or its packaging indicates that the product should not be treated as normal household waste.

  • Page 27: Cooking Test

    15. Cooking test EN60350-1: Only use equipment supplied by the manufacturer. Always insert the baking tray all the way to the end position on the wire guide. Place pastry or cakes baked in moulds as shown in the image. * Preheat the appliance to desired temperature. Do not use the rapid preheat mode. ** Preheat the appliance for 10 minutes.
  • Page 28 Table continued from last page BAKING wire rack + shallow beef burgers baking sheet as drip 25-40 *** tray COOKING WITH STEAM mould Dish Equipment placement cake round metal mould, diameter 26 cm/wire rack bread with seeds shallow baking tray buns shallow baking tray bread...

  • Page 29: Your Notes

    16. Your notes...
  • Page 30 16. Your notes...
  • Page 31 16. Your notes...
  • Page 32 901238-a7...

  • Page 33: Built-In Oven

    BRIEF INSTRUCTION MANUAL BUILT-IN OVEN...
  • Page 34 For more detailed instructions and tips, please visit http://www.gorenje.com or scan the QR code on the rating plate. Carefully read the instructions for use before connecting the appliance. Repair or any warranty claim resulting from incorrect connection or use of the appliance shall not be covered by the warranty.
  • Page 35 This appliance can be used by children aged 8 years and above, and by persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge, if they have been given supervision or instruction concerning the use of the appliance in a safe way, and if they understand the hazards involved.
  • Page 36 Never pour water directly on the bottom of the oven cavity. Temperature differences could result in damage to the enamel coating. Do not use the appliance if it is damaged. Unplug the appliance from the power mains and call an authorized service centre. 2.
  • Page 37 3. Appliance description WARNING! Appliance functions and equipment depend on the model. 1. Control panel 2. Water tank button 3. Lighting 4. Evaporator tray 5. Temperature probe socket 6. Guides rack levels 7. Label 8. Oven door 9. Door handle 3.1 Oven equipment and accessories WIRE RACK SHALLOW BAKING SHEET...
  • Page 38 3.2 Control panel Switching the oven on and off Connection setup (Wi-Fi) Addition of steam Starting and stopping Confirming a setting Display of current settings in the oven. Briefly touch the Press the key for 5 secs to select settings for additional settings or quick changes INFORMATION! For better key responsiveness, touch them with a large area of your fingertip.
  • Page 39 4.1 Switching on for the first time First select and confirm the basic settings below (exact time, beep volume and display illumination). Testing water hardness Cleaning of the steam system depends on both frequency of baking with steam injection and on the hardness of the water used.
  • Page 40 Table continued from last page Key for setting the quick preheat function and gratin function NOTE: The display only illuminates the keys that can be used to set and confirm the selected setting. Symbol Meaning Baking systems Wi-Fi Connectivity Turning on the oven's remote control Baking by steps (STEP1, STEP2) Time function baking time...
  • Page 41 Table continued from last page Symbol PIZZA SYSTEM This system is optimal for baking homemade pizza and pastry with higher water content. Use it to bake on a single rack, when you want the food to be done faster and to be crunchy. AIR FRY This cooking method results in a crunchy crust without added fat.
  • Page 42 Table continued from last page Symbol NOTE: For all systems, it is possible to use the gratin function (see chapter 6.1 Additional browning au gratin). The systems also allow for steam injection during baking (see chapter 5.4 Steam injection during the baking process).
  • Page 43 WARNING! This function is not suitable for food that requires quick preheating. Perishable food should not be kept in the oven for a long time. Before using this mode, check whether the clock on the appliance is accurately set. 5.3 Baking by steps This function allows cooking in two steps or stages (two consecutive cooking steps are combined in a single cooking process).
  • Page 44 5.5 Automatic cooking mode Symbol BAKING FROZEN FOOD This method allows baking frozen food in a shorter period of time without pre-heating. Optimum for pre-baked frozen products (bakery products, croissants, lasagne, French fries, chicken nuggets), meat and vegetables. PIZZA SYSTEM This system is optimal for baking homemade pizza and pastry with higher water content.
  • Page 45 Table continued from last page Designation Program name Designation Program name Pr05 puff pastry Pr16 oven-baked beef steak Pr06 apple pie Pr17 meat slow cooking Pr07 apple strudel Pr18 baked/grilled fish Pr08 chocolate soufflé Pr19 baked potatoes wedges Pr09 rising and proofing Pr20 Vegetable soufflé...

  • Page 46: Emptying The Water Tank

    6.1 Additional browning au gratin This function is used in the last phase of cooking, when we add dressing/topping to the dish or we want to crispen its surface. When using the gratin function, a crispy golden yellow crust is formed on the dish, which protects it from drying, and at the same time gives the dish a nicer appearance and better taste.
  • Page 47 Table continued from last page brht Display brightness Display night mode function will automatically dim the display (switch from higher nGht to the lowest display brightness) during night time (8:00 p.m. to 6:00 a.m.) hidE Standby this function automatically switches the clock display on or off. Automatic quick preheating - this function allows you to automatically add quick Prht preheating to the cooking systems that allow it.
  • Page 48 9.1 Connecting the appliance to a mobile device The ConnectLife app is available in the Apple App Store and Google Play Store. For additional help and information, please visit www.conectlife.io. For other information, functionality and support, please visit www.connectlife.io/getstarted. 9.2 Wi-Fi module settings Turning the Wi-Fi module on and off To enter the Wi-Fi module function settings, press for the specified amount of time.
  • Page 49 Dish 200-220 60-70 sponge cake 60-70 pie with filling strudel 180-190 60-70 cupcakes 160 * 25-35 yeast-leavened small pastry 180 * 17-22 puff pastry 200-220 30-45 piped cookies 150 * 30-40 cookies/biscuits 160-180 40-50 bread on a baking tray 190-200 40-55 bread in a tin 190-200...
  • Page 50 Table continued from last page Dish plate warming 10.1 Cooking with a temperature probe ( BAKESENSOR) The temperature probe allows for accurate monitoring of the core temperature of the food during cooking. WARNING! The temperature probe should not be in direct vicinity of the heating elements. 11.
  • Page 51 11.2 Cleaning the evaporator tray WARNING! After use, the evaporator tray can be hot, and there can still be some water in it. To avoid scalding, wait for the oven to cool down completely. Remove the tray and manually clean the evaporating tray with a hand washing up liquid or in the dishwasher.
  • Page 52 11.4 Removing wire and fixed pull-out (extendible) guides 11.5 Removing and replacing the oven door and glass panes 11.6 Replacing the bulb Halogen lamp: G9, 230 V, 25 W 12. Troubleshooting During the warranty period, only a service center authorized by the manufacturer may carry out any repairs.
  • Page 53 17.7dBm EIRP Maximum antenna gain: 2.7dBi Hisense declare that the radio equipment mentioned above is in compliance with Directive 2014/53/EU. 14. Environment protection Our product packaging is made of environmentally friendly materials that can be recycled, disposed of, or destroyed without any hazard to the environment.
  • Page 54 Correct disposal of the product will help prevent any negative effects on the environment and health of people, which could occur in case of incorrect product removal. For detailed information on removal and processing of the product, please contact the relevant municipal body in charge of waste management, your waste disposal service, or the store where you bought the product.
  • Page 55 15. Cooking test EN60350-1: Only use equipment supplied by the manufacturer. Always insert the baking tray all the way to the end position on the wire guide. Place pastry or cakes baked in moulds as shown in the image. * Preheat the appliance to desired temperature. Do not use the rapid preheat mode. ** Preheat the appliance for 10 minutes.
  • Page 56 Table continued from last page BAKING pljeskavica (minced wire rack + shallow meat patty) baking sheet as drip 25-40 *** tray...

  • Page 57: Your Notes

    16. Your notes...
  • Page 58 16. Your notes...
  • Page 59 16. Your notes...
  • Page 60 901238-a5...

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