Table Of Contents - Morphy Richards IB48200 Instructions Manual

Operating instruction section
Important Safeguards
Things you should know about your
breadmaker
Before first use
Components
Control panels settings and functions
Setting descriptions
How to use your Breadmaker
Using the timer for delayed completion
Slicing and storing bread
Care and cleaning
Knowing your ingredients
Measuring your ingredients
Ingredient temperatures
Creating your own yeast breads
Other tips
Special glazes for yeast breads
Recipe section
Yeast Breads
Basic white bread
Wholemeal bread
Brown bread
Softgrain bread
Granary bread
Italian herb bread
Cheese 'n' onion bread
French bread
Raisin bread
2 Mixed fruit bread
Chocolate bread
3 Sun dried tomato bread
3
6 Dough Recipes
7 Bagels
8 Croissants
9-10 Pizza dough
11 White rolls
11 Wholemeal rolls
12 Granary rolls
13-14 Hot cross buns
14 Muffins
14 Doughnuts
15 Standard cake mix
15 Banana nut bread
15 Apple and walnut cake
Jam
Further information
16
16 Baking cycle times
16 Need help? (Questions and answers)
16 Baking tips guide introduction
16 Baking tips guide for yeast breads
16
17
Contents
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18
19
19
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20
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20
21
21
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22
23-24
25
26-27
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