Baking Cycle Times - Morphy Richards ACCENTS BREADMAKER Instructions Manual

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BM48271 rev3:BM48271MUK REV3 15/01/2009 10:32 Page 26

Baking cycle times

Programme
cycle
2.0Ib
Total
Programme
3:00
Time
Knead 1
10
Rise 1
20
5
Knead 2
A = add
5A
ingredients
signal
5
Rise 2
25
Rise 3
45
35
Bake
30
Keep Warm
60
Jam
Programme
cycle
Total
Programme
1:20
Time
Knead 1
15
Rise 1
(heating)
Knead 2
Rise 2
45
Rise 3
(stir and
heating)
20
Bake
(rest)
Keep Warm
UK Helpline 0844 871 0944
26
Basic
Whole wheat
1.5Ib
2.0Ib
1.5Ib
2:55
3:40
3:32
10
10
9
20
25
25
5
5
3
5A
5A
5A
5
10
10
25
35
35
45
65
65
32
35
32
28
30
28
60
60
60
Dough
2.0Ib
1:30
1:38
x
20
10A
x
x
x
x
5
x
30
x
40
33
x
50
x
x
60
Replacement Parts 0844 873 0710
French
Specialty
2.0Ib
1.5Ib
3:50
3:40
2:10
18
16
10
40
40
10
2
2
x
10A
7A
5A
10
10
5
30
30
x
50
50
30
40
37
50
30
28
20
60
60
60
Fastbake
Bake
1.5Ib
10-60
1:28
0:10
default
10A
x
x
x
5
x
x
x
28
x
45
10-60
60
60
Ireland Helpline 1800 409 119
Home
Dessert
Made
2.0Ib
1.5Ib
2:50
2:45
1:50
10
10
6
5
5
5
5
5
x
5A
5A
5A
10
10
5
33
32
9
40
40
x
37
33
65
25
25
15
60
60
0-60
Home
Dessert
Made
1:38
3:00
13
6-14
x
20-60
x
(0-15A)+5
x
5-120
25
0-120
60
0-80
60
0-60

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