Welcome to AEG! Thank you for choosing our appliance. Get usage advice, brochures, trouble shooter, service and repair information: www.aeg.com/support Subject to change without notice. CONTENTS 1. SAFETY INFORMATION................2 2. SAFETY INSTRUCTIONS................5 3. INSTALLATION....................8 4. PRODUCT DESCRIPTION................13 5.
be kept away from the appliance unless continuously supervised. • Children should be supervised to ensure that they do not play with the appliance. • Keep all packaging away from children and dispose of it appropriately. • WARNING: The appliance and its accessible parts become hot during use.
Page 4
• CAUTION: The cooking process has to be supervised. A short term cooking process has to be supervised continuously. • WARNING: Danger of fire: Do not store items on the cooking surfaces. • Do not use a steam cleaner to clean the appliance. •...
2. SAFETY INSTRUCTIONS 2.1 Installation • Do not use multi-plug adapters and extension cables. • Do not let mains cables touch or come WARNING! near the appliance door or the niche below Only a qualified person must install this the appliance, especially when it operates appliance.
Page 6
2.4 Use heated objects away from fats and oils when you cook with them. • The vapours that very hot oil releases can WARNING! cause spontaneous combustion. Risk of injury and burns. • Used oil, that can contain food remnants, Risk of electrical shock.
• Use only stable cookware with the correct shape and diameter larger than the dimensions of the burners. • Make sure the flame does not go out when you quickly turn the knob from the maximum to the minimum position. •...
3. INSTALLATION 3.2 Technical data WARNING! Refer to Safety chapters. Voltage 230 V 3.1 Location of the appliance Frequency 50 - 60 Hz Appliance class Do not install the cooker near the sink or Dimension near the cabinet with sink. Humidity / water drops can enter between the side Height panel and the cabinet and in time may...
Page 9
3.5 Gas burners for NATURAL GAS G20 20 mbar BURNER NORMAL POWER REDUCED POWER kW INJECTOR MARK 1/100 mm Rapid 0.80 Semi-rapid 1.85 0.43 Auxiliary 0.95 0.35 3.6 Gas burners for LPG G30 30 mbar BURNER NORMAL POW‐ REDUCED INJECTOR MARK NOMINAL GAS ER kW POWER kW...
Page 10
3.9 Flexible nonmetal pipes connection The appliance is set to default gas. To If you have an easy access to the connection, change the setting always use the gasket you can use a flexible pipe. The flexible pipe sealing. must be tightly attached by clamps. In installation always use the pipe holder and the gasket.
6. Remove the knob for the hob again. 7. Screw on slowly the bypass screw till the You can find this plate in the bag flame becomes minimum and stable. supplied with the appliance. 8. Put the knob for the hob back on. If the supply gas pressure is not constant or it 3.13 Levelling of the appliance is different from the necessary pressure,...
larger than the width of the appliance, you must adjust the side measurement to centre the appliance. If you changed the dimensions of the cooker, you must align the non-tip device correctly. CAUTION! If the space between the bench 1. Install the anti-tilt protection B - 328 mm cupboards is larger than the width of the down from the top surface of the appliance, you must adjust the side...
4. PRODUCT DESCRIPTION 4.1 General overview Knobs for the hob Electronic programmer Knob for the temperature Temperature indicator / symbol Plus Steam button Knob for the oven functions Heating element Lamp Shelf support, removable Cavity embossment Shelf positions 4.2 Cooking surface layout Rapid burner 4.3 Accessories •...
5.2 Setting the time emit unpleasant smell and smoke. Ventilate the room during preheating. You must set the time before you operate the 1. Remove all accessories and removable oven. shelf supports from the appliance. When you connect the appliance to the 2.
A. Burner cap B. Burner crown C. Ignition candle If the burner accidentally goes out, turn D. Thermocouple the knob to the off position and try to light the burner again after minimum 1 minute. 6.3 Turning the burner off To put the flame out, turn the knob to the off The spark generator can start position...
Burner Diameter of cook‐ ware (mm) Auxiliary 120 - 180 Semi - rapid 140 - 220/240 Rapid 160 - 220/260 7.2 Diameters of cookware When a single pot is used on the hob. WARNING! Use cookware with diameters applicable to the size of burners. 8.
9. OVEN - DAILY USE WARNING! Fast grilling Refer to Safety chapters. To grill thin pieces of food in large quantities and to toast bread. 9.1 Turning the oven on and off Turbo grilling To roast larger meat joints or poultry with 1.
• Do not open the appliance door when CAUTION! using the function: SteamBake. Do not refill the cavity embossment • Open the appliance door with care after with water during cooking or when using the function: SteamBake. the oven is hot. 7.
10.3 Clock functions table Clock function Application 00:00 TIME OF DAY To set, change or check the time of day. DURATION To set how long the appliance operates (1 min - 10 MINUTE MINDER To set countdown time (1 min - 23 h 59 min). This function has no effect on the operation of the appli‐...
Put the shelf between the guide bars of the shelf support. Do not push the baking tray or deep pan all the way to the back wall of the cavity. This prevents the heat from circulating around the tray. The food may be burnt, especially in the rear part of the tray.
Page 21
Bakery Food Water in the Temperature Time (min) Shelf posi‐ Accessories cavity em‐ (°C) tion bossment (ml) 35 - 40 Use baking tray. White bread 20 - 25 Use baking tray. Bread rolls Homestyle piz‐ 10 - 20 Use baking tray. 190 - 210 20 - 25 Use baking tray.
Page 22
Roasting Food Water in the Temperature Time (min) Shelf posi‐ Accessories cavity em‐ (°C) tion bossment (ml) Roast pork 65 - 80 Use wire shelf plus baking tray. Roast beef 50 - 60 Use wire shelf plus baking tray. Chicken 60 - 80 Use wire shelf plus baking tray.
Page 23
Food Temper‐ Time (min) Shelf Accessories ature position (°C) Muffins 30 - 40 baking tray or grill- / roasting pan Savoury cracker 25 - 35 baking tray or grill- / roasting pan Shortcrust pastry biscuits 25 - 35 baking tray or grill- / roasting pan Tartelettes 20 - 30 baking tray or grill- / roasting pan...
To clean metal surfaces, use a dedicated 2. Let the vinegar dissolve the residual cleaning agent. limestone at the ambient temperature for 30 minutes. Clean the oven interior after each use. Fat 3. Clean the cavity with warm water and a accumulation or other food remains may soft cloth.
above steps in the opposite sequence. Install WARNING! the smaller panel first, then the larger. Keep the oven door slightly open during CAUTION! the cleaning process. When you open it fully it may accidentally close causing Make sure that you install the internal potential damage.
3. Replace the lamp with a suitable 300 °C The back lamp heat-resistant lamp. 4. Install the glass cover. 1. Turn the lamp glass cover to remove it. 2. Clean the glass cover. 14. TROUBLESHOOTING WARNING! Refer to Safety chapters. 14.1 What to do if...
Do not remove the rating plate from the appliance cavity. 15. ENERGY EFFICIENCY 15.1 Product Information according to EU Ecodesign Regulations for Hob Model identification CKB56480BM CKB56480BW Type of hob Hob inside Freestanding Cooker Number of gas...
• Before you use the burners and pan support make sure they are assembled correctly. 15.3 Product Information Sheet and Product Information according to EU Energy Labelling and Ecodesign Regulations for Oven Supplier's name CKB56480BM 943005329 Model identification CKB56480BW 943005332 Energy Efficiency Index 94.9 Energy efficiency class Energy consumption with a standard load, conventional mode 0.84 kWh/cycle...
Keep the door gasket clean and make sure it minimum 3 - 10 min before the end of is well fixed in its position. cooking. The residual heat inside the appliance will continue to cook. Use metal cookware and dark, non-reflective tins and containers to improve energy saving.
Need help?
Do you have a question about the CKB56480BM and is the answer not in the manual?
Questions and answers