Related Manuals for Amica 508EE2.20ePF
Summary of Contents for Amica 508EE2.20ePF
- Page 1 508EE2.20ePF(W) / 58EE2.20EPFW 508EE2.30eEPF(C) / 58EE2.30EPFC (EN) INSTRUCTION MANUAL IO-CFS-1116 / 8504336 (11.2019 / v1)
- Page 2 DEAR CUSTOMER, The cooker is exceptionally easy to use and extremely efficient. After reading the instruction manual, operating the cooker will be easy. Before being packaged and leaving the manufacturer, the cooker was thoroughly checked with regard to safety and functionality. Before using the appliance, please read the instruction manual carefully.
- Page 3 TABLE OF CONTENTS Safety instructions ......................4 Description of the appliance ..................... 9 Installation ..........................11 Operation ........................... 13 Baking in the oven – practical hints ................19 Test dishes..........................24 Cleaning and maintenance ....................26 Technical data ........................31...
- Page 4 SAFETY INSTRUCTIONS Warning: The appliance and its accessible parts become hot during use. Care should be taken to avoid touching heating elements. Children less than 8 years of age shall be kept away unless continuously supervised. This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning...
- Page 5 SAFETY INSTRUCTIONS Warning: Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface, which may result in shattering of the glass. Warning: Ensure that the appliance is switched off before re- placing the lamp to avoid the possibillity of electric shock.
- Page 6 SAFETY INSTRUCTIONS Always keep children away from the cooker. While in operation direct contact with the cooker may cause burns! Ensure that small items of household equipment, including connection leads, do not touch the hot oven or the hob as the insulation material of this equipment is usually not resistant to high temperatures.
- Page 7 HOW TO SAVE ENERGY Using energy in a respon- Make use of residual heat from the sible way not only saves oven. money but also helps the If the cooking time is greater than 40 minutes environment. So let’s save switch off the oven 10 minutes before the energy! And this is how you end time.
- Page 8 DISPOSAL OF THE APPLIANCE UNPACKING During transportation, protec- Old appliances should not sim- tive packaging was used to ply be disposed of with normal protect the appliance against household waste, but should any damage. After unpack- be delivered to a collection and ing, please dispose of all recycling centre for electric and elements of packaging in a...
- Page 9 DESCRIPTION OF THE APPLIANCE 5, 6 3, 4 1 Temperature control knob 2 Oven function selection knob 3, 4, 5, 6 Heating zone control knobs 7 Temperatureregulatorsignal light L 8 Cooker operation signal light R 9 Oven door handle 10 Electric hob...
- Page 10 DESCRIPTION OF THE APPLIANCE Cooker fittings: Grill grate Baking tray* (drying rack) Roasting tray* *optional...
- Page 11 INSTALLATION Mounting the overturning prevention Installing the cooker bracket. The kitchen should be dry and airy and The bracket is mounted to prevent overtur- have effective ventilation according to the ning of the cooker. When the overturning existing technical provisions. prevention bracket is installed, a child who climbs on the oven door will not overturn the ...
- Page 12 INSTALLATION Electrical connection Warning! All electrical work should be carried out by a suitably qualified and authorised electrician. No alterations or wilful changes in the electricity supply should be carried out. Fitting guidelines The cooker is manufactured to work with three–phase alternating current (400V 3N~50Hz). The voltage rating of the cooker heating elements is 230V.
- Page 13 OPERATION Before first use Remove packaging, empty the drawer, clean the interior of the oven and the hob. Take out and wash the oven fittings with warm water and a little washing–up liquid. Switch on the ventillation in the room or open a window.
- Page 14 OPERATION Before first use Remove packaging, empty the drawer, clean the interior of the oven and the hob. Take out and wash the oven fittings with warm water and a little washing–up liquid. Switch on the ventillation in the room or open a window. Heat the oven (to a temperature of 250°C, for approx.
- Page 15 OPERATION Oven is off Oven functions and operation. Defrosting Oven with automatic air circula- Only fan is on and all heaters are off. tion(including a fan and top and bottom heaters) The oven can be warmed up using the bot- Top heater on tom and top heaters.
- Page 16 OPERATION Oven with automatic air circula- Independent oven lighting tion(including a fan and top and Set the knob in this position to light up bottom heaters) the oven interior. The oven can be warmed up using the bottom and top heaters, as well as the grill. Operation ECO Heating of the oven is controlled by the oven function This is an optimised heating function...
- Page 17 OPERATION Top and bottom heaters on Oven is off Set the knob in this position for co- Rapid Preheating nventional baking. This setting is ideal Top and bottom heater, roaster and fan for baking cakes, meat, fish, bread on. Use to preheat the oven. and pizza (it is necessary to preheat the oven and use a baking tray) on one oven level.
- Page 18 OPERATION Use of the grill* The grilling process operates through infrared rays emitted onto the dish by the incandes- cent grill heater. In order to switch on the grill you need to: Set the oven knob to the position marked grill ...
- Page 19 BAKING IN THE OVEN – PRACTICAL HINTS Baking we recommend using the baking trays which were provided with your cooker; it is also possible to bake in cake tins and trays bought elsewhere which should be put on the drying rack; for baking it is better to use black trays which conduct heat better and shorten the baking time;...
- Page 20 BAKING IN THE OVEN – PRACTICAL HINTS ECO Heating ECO Heating an optimised heating function designed to save energy when preparing food. You cannot reduce the cooking time by setting a higher temperature; preheating the oven is not recommended. Do not change the temperature setting and do not open the oven door during ...
- Page 21 BAKING IN THE OVEN – PRACTICAL HINTS ECO Heating ECO Heating an optimised heating function designed to save energy when preparing food. You cannot reduce the cooking time by setting a higher temperature; preheating the oven is not recommended. Do not change the temperature setting and do not open the oven door during ...
- Page 22 BAKING IN THE OVEN – PRACTICAL HINTS Oven with automatic air circulation (including a fan and top and bottom heaters) Type of Type Temperature Level Time (min.) dish of heating Sponge cake 160 - 200 2 - 3 30 - 50 Sponge cake 25 - 35 Yeast cake/...
- Page 23 BAKING IN THE OVEN – PRACTICAL HINTS Oven with automatic air circulation (including a fan and top and bottom heaters) Type of Type Temperature ( Level Time dish of heating (min.) Sponge cake 160 - 200 2 - 3 30 - 50 Sponge cake 25 - 35 Yeast cake/...
- Page 24 TEST DISHES. According to standard EN 60350-1. Baking Type of dish Accessory Level Type Temperature Baking of heating time (min.) Baking tray 160 - 170 25 - 40 Baking tray 155 - 170 25 - 40 Baking tray 155 - 170 25 - 40 Small cakes 2 + 4...
- Page 25 TEST DISHES. According to standard EN 60350-1. Grilling Type of dish Accessory Level Type Temperature Time of heating (min.) Wire rack 1,5 - 2,5 White bread toast Wire rack 2 - 3 Wire rack + 4 - wire rack roasting tray 1st side 10 - 15 Beef burgers 3 - roasting...
- Page 26 CLEANING AND MAINTENANCE Oven By ensuring proper cleaning and mainte- nance of your cooker you can have a sig- nificant influence on the continuing fault-free The oven should be cleaned after every operation of your appliance. use. When cleaning the oven the lighting should be switched on to enable you to Before you start cleaning, the cooker must see the surfaces better.
- Page 27 CLEANING AND MAINTENANCE Replacement of the oven light bulb In order to avoid the possibility of an electric shock ensure that the appliance is switched off before replacing the bulb. Set all control knobs to the position “”/“0” and disconnect the mains plug, ...
- Page 28 CLEANING AND MAINTENANCE Removing the inner panel Door removal 1. Using a flat screwdriver unhook the up- per door slat, prying it gently on the sides In order to obtain easier access to the oven (fig. B). chamber for cleaning, it is possible to remove 2.
- Page 29 CLEANING AND MAINTENANCE 3. Pull the inner glass panel from its seat (in the lower section of the door). fig. D, D1. 4. Clean the panel with warm water with some cleaning agent added. Carry out the same in reverse order to reassemble the inner glass panel.
- Page 30 OPERATION IN CASE OF EMERGENCY In the event of an emergency, you should: switch off all working units of the cooker disconnect the mains plug call the service centre some minor faults can be fixed by referring to the instructions given in the table below. Before calling the customer support centre or the service centre check the following points that are presented in the table.
- Page 31 TECHNICAL DATA Model identifier 58EE2.20EPFW 58EE2.30EPFC Voltage rating 230 / 400 V~50 Hz Power rating 7,0 kW 8,5 kW Cooker dimensions H/W/D 85 / 50 / 60 cm The product meets the requirements of European standards EN 60335- 1; EN60335-2-6. The data on the energy labels of electric ovens is given according to standard EN 60350-1 / IEC 60350-1.
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