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DEAR CUSTOMER, The cooker is exceptionally easy to use and extremely efficient. After reading the instruction manual, operating the cooker will be easy. Before being packaged and leaving the manufacturer, the cooker was thoroughly checked with regard to safety and functionality. Before using the appliance, please read the instruction manual carefully.
TABLE OF CONTENTS Safety instructions ......................4 Description of the appliance ..................... 8 Installation ......................... 10 Operation ........................... 12 Baking in the oven – practical hints ................16 Cleaning and maintenance ....................18 Technical data ........................23...
SAFETY INSTRUCTIONS Warning: The appliance and its accessible parts become hot during use. Care should be taken to avoid touching heating elements. Children less than 8 years of age shall be kept away unless continuously supervised. This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning...
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SAFETY INSTRUCTIONS Warning: Ensure that the appliance is switched off before replacing the lamp to avoid the possibillity of electric shock. Before opening the cover, cleaning it of any dirt is recom- mended. The cooker hob surface should be cooled down before closing the cover.
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HOW TO SAVE ENERGY Using energy in a respon- Make use of residual heat from the sible way not only saves oven. money but also helps the If the cooking time is greater than 40 minutes environment. So let’s save switch off the oven 10 minutes before the energy! And this is how you end time.
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DISPOSAL OF THE APPLIANCE UNPACKING During transportation, protec- Old appliances should not sim- tive packaging was used to ply be disposed of with normal protect the appliance against household waste, but should any damage. After unpacking, be delivered to a collection and please dispose of all elements recycling centre for electric and of packaging in a way that will...
DESCRIPTION OF THE APPLIANCE 3, 4 5, 6 1 Temperature control knob - main oven 2 Temperature control knob - top oven 3, 4, 5, 6 Heating plate control knobs 7 Red thermostat light - main oven 8 Red thermostat light - top oven 9 Yellow operation light 10 Top oven door 11 Main oven door...
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SPECIFICATIONS OF THE APPLIANCE Oven fittings: Wire Shelf Grill Pan, Grill Rack, Grill Pan Handle Cover Knobs *All images are for indication only; please refer to your individual unit for actual item.
INSTALLATION Anti-tilt protection Installing the cooker CAUTION! You must install the anti-tilt pro- tection. If you do not install it, the appliance The kitchen should be dry and airy and can tilt. have effective ventilation according to the The appliance must be secured by using existing technical provisions.
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INSTALLATION Electrical connection Warning: This appliance must be earthed. The appliance must be installed by a com- petent electrician using a double pole control unit of 40 ampere minimum capacity with 3 mm minimum contact separation at all poles. We recommend that the appliance is con- nected by a qualified electrician who is mem- ber of the N.C.E.I.C.
OPERATION Before first use Remove packaging, clean the interior of the oven and the hob. Take out and wash the oven fittings with warm water and a little washing–up liquid. Switch on the ventillation in the room or open a window. Heat the oven (to a temperature of 250°C, for approx.
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OPERATION How to use the heating plate The level of heat can be adjusted gradually by turning the appropriate knob to the right or left. Switching on the plate results in a yellow signal light on the control panel turning on. An appropriately selected pan saves energy.
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OPERATION Top oven functions and operations Top and bottom heaters on, the oven door is closed. 100-250 The thermostat enables the user to set Natural convection oven (conventional). the temperature within a range from The oven can be warmed up using the bottom 100°C to 250°C.
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OPERATION Main oven functions and operations Convection with ring heating ele- ment 100-250 The thermostat enables the user to Oven with automatic air circulation. set the temperature within a range The oven can be warmed up using the ring from 100°C to 250°C. The oven is heating element and rotating fan.
BAKING IN THE OVEN – PRACTICAL HINTS Baking we recommend using the baking trays which were provided with your cooker; it is also possible to bake in cake tins and trays bought elsewhere which should be put on the drying rack; for baking it is better to use black trays which conduct heat better and shorten the baking time;...
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BAKING IN THE OVEN – PRACTICAL HINTS Natural convection oven (conventional) Type Oven Temperature Level Time in minutes functions dish 160 - 200 2 - 3 30 - 50 160 - 180 20 - 40* 210 - 220 45 - 60 225 - 250 120 - 150 160 - 230...
CLEANING AND MAINTENANCE By ensuring proper cleaning and mainte- nance of your cooker you can have a sig- nificant influence on the continuing fault-free operation of your appliance. Before you start cleaning, the cooker must be switched off and you should ensure that all knobs are set to the “”/“0”...
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CLEANING AND MAINTENANCE Oven Replacement of the oven light bulb In order to avoid the possibility of an The oven should be cleaned after every electric shock ensure that the appliance use. When cleaning the oven the lighting is switched off before replacing the bulb. should be switched on to enable you to see the surfaces better.
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CLEANING AND MAINTENANCE Removing the inner panel Removing the Top Oven Door 1. Using a flat screwdriver unhook the up- per door slat, prying it gently on the sides In order to obtain easier access to the oven (fig. B). chamber for cleaning, it is possible to remove 2.
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CLEANING AND MAINTENANCE 3. Pull the inner glass panel from its seat (in the lower section of the door). Re- move the inner panel (fig. D, D1). 4. Clean the panel with warm water with some cleaning agent added. Carry out the same in reverse order to reassemble the inner glass panel.
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CLEANING AND MAINTENANCE Caution! Regular inspections All repairs and regulatory activities should be carried out by the ap- Besides keeping the cooker clean, you propriate service centre or by an should: appropriately authorised fitter. carry out periodic inspections of the con- trol elements and cooking units of the cooker.
TECHNICAL DATA Model 507DEE2.20HOFQW Rated Voltage 220-240V~ Rated Frequency 50 Hz Power 9500 W Electric hob 5500 W Top oven 2000 W Top heater 500 W Bottom heater 1000 W Grill 2000 W Main oven 1900 W Ring element 2000 W...
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