Related Manuals for Amica 507EE1.30HPFG
Summary of Contents for Amica 507EE1.30HPFG
- Page 1 507EE1.30HPFG(W) INSTRUCTION MANUAL ELECTRIC COOKER IOAK-2420/ 8054080 (01.2014./1)
- Page 2 DEAR CUSTOMER, The cooker is exceptionally easy to use and extremely efficient. After reading the instruction manual, operating the cooker will be easy. Before being packaged and leaving the manufacturer, the cooker was thoroughly checked with regard to safety and functionality. Before using the appliance, please read the instruction manual carefully.
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Page 3: Table Of Contents
TABLE Of CONTENTS Safety instructions ......................4 Description of the appliance ..................... 9 Installation ..........................11 Operation ........................... 13 Baking in the oven – practical hints ................17 Cleaning and maintenance ....................19 Technical data ........................24... -
Page 4: Safety Instructions
SAfETY INSTRUCTIONS Warning: The appliance and its accessible parts become hot during use. Care should be taken to avoid touching heating elements. Children less than 8 years of age shall be kept away unless continuously supervised. This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or... - Page 5 SAfETY INSTRUCTIONS During use the appliance becomes hot. Care should be taken to avoid touching heating elements inside the oven. Accessible parts may become hot during use. Young children should be kept away. Warning: Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface, which may result in shattering of the glass.
- Page 6 SAfETY INSTRUCTIONS The appliance becomes hot during operation. Take care not to touch the hot parts inside the oven. Always keep children away from the cooker. While in operation direct contact with the cooker may cause burns! Ensure that small items of household equipment, including connection leads, do not touch the hot oven or the hob as the insulation material of this equipment is usually not resistant to high temperatures.
- Page 7 HOW TO SAVE ENERGY Using energy in a respon- Make use of residual heat from the sible way not only saves oven. money but also helps the If the cooking time is greater than 40 minutes environment. So let’s save switch off the oven 10 minutes before the energy! And this is how you end time.
- Page 8 DISPOSAL Of THE APPLIANCE UNPACKING During transportation, protec- Old appliances should not sim- tive packaging was used to ply be disposed of with normal protect the appliance against household waste, but should any damage. After unpacking, be delivered to a collection and please dispose of all elements recycling centre for electric and of packaging in a way that will...
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Page 9: Description Of The Appliance
DESCRIPTION Of THE APPLIANCE 2, 3 4, 5 1 Temperature control knob / Oven function selection knob 2, 3, 4, 5 Heating plate control knobs 6 Temperatureregulatorsignal light L 7 Cooker operation signal light yellow R 8 Electric hob 9 Oven door handle... - Page 10 SPECIfICATIONS Of THE APPLIANCE Oven fittings: Grill grate (drying rack) Roasting tray...
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Page 11: Installation
INSTALLATION Mounting the overturning prevention Installing the cooker bracket. The kitchen should be dry and airy and The bracket is mounted to prevent overtur- have effective ventilation according to the ning of the cooker. When the overturning existing technical provisions. prevention bracket is installed, a child who climbs on the oven door will not overturn the ... - Page 12 INSTALLATION Electrical connection 230V 1N~ Warning: This appliance must be earthed. The appliance must be installed by a com- petent electrician using a double pole control Neutral unit of 32 ampere minimum capacity with (Black or Blue) 3mm minimum contact separation at all Earth poles.
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Page 13: Operation
OPERATION Before first use Remove packaging, clean the interior of the oven and the hob. Take out and wash the oven fittings with warm water and a little washing–up liquid. Switch on the ventillation in the room or open a window. Heat the oven (to a temperature of 250°C, for approx. - Page 14 OPERATION How to use the heating plate The level of heat can be adjusted gradually by turning the appropriate knob to the right or left. Switching on the plate results in a yellow signal light on the control panel turning on. An appropriately selected pan saves energy.
- Page 15 OPERATION Bottom heater on Oven functions and operation. When the knob is set to this position, the oven is heated using only the bot- Natural convection oven tom heater. Use for, e.g. final baking from the bottom. (conventional) The oven can be heated up using the bottom and top heaters, and the grill (if any).
- Page 16 OPERATION Use of the grill The grilling process operates through infrared rays emitted onto the dish by the incandes- cent grill heater. In order to switch on the grill you need to: Set the oven knob to the position marked grill ...
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Page 17: Baking In The Oven – Practical Hints
BAKING IN THE OVEN – PRACTICAL HINTS Baking we recommend using the baking trays which were provided with your cooker; it is also possible to bake in cake tins and trays bought elsewhere which should be put on the drying rack; for baking it is better to use black trays which conduct heat better and shorten the baking time;... - Page 18 BAKING IN THE OVEN – PRACTICAL HINTS Natural convection oven (conventional) Type Oven Temperature Level Time in minutes functions dish 160 - 200 2 - 3 30 - 50 160 - 180 20 - 40* 220 - 240 10 - 15 210 - 220 45 - 60 14 - 18...
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Page 19: Cleaning And Maintenance
CLEANING AND MAINTENANCE By ensuring proper cleaning and mainte- nance of your cooker you can have a sig- nificant influence on the continuing fault-free operation of your appliance. Before you start cleaning, the cooker must be switched off and you should ensure that all knobs are set to the “”/“0”... - Page 20 CLEANING AND MAINTENANCE Oven Replacement of the oven light bulb The oven should be cleaned after every In order to avoid the possibility of an use. When cleaning the oven the lighting electric shock ensure that the appliance is should be switched on to enable you to switched off before replacing the bulb.
- Page 21 CLEANING AND MAINTENANCE Removing the inner panel Door removal 1. Using a flat screwdriver unhook the up- per door slat, prying it gently on the sides In order to obtain easier access to the oven (fig. B). chamber for cleaning, it is possible to remove 2.
- Page 22 CLEANING AND MAINTENANCE 3. Pull the inner glass panel from its seat (in the lower section of the door). Re- move the inner panel (fig. D, D1). 4. Clean the panel with warm water with some cleaning agent added. Carry out the same in reverse order to reassemble the inner glass panel.
- Page 23 CLEANING AND MAINTENANCE Caution! Regular inspections All repairs and regulatory activities should be carried out by the ap- Besides keeping the cooker clean, you propriate service centre or by an should: appropriately authorised fitter. carry out periodic inspections of the con- trol elements and cooking units of the cooker.
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Page 24: Technical Data
TECHNICAL DATA Electrical supply 220-240V ~50Hz Maximum load 7,0 kW Electric hob: 2x14,5cm standard hotplate 1,0 kW 2x18cm standard hotplate 1,5 kW Oven: bottom heater 1,1 kW top heater 0,9 kW grill 2,0 kW Usable capacity of the oven* 65-72 litres Energy rating on the energy label Cooker dimensions H/W/D... - Page 28 Service Help Line 0844 815 8880 For the UK: please call 0818 46 46 46 For Ireland: please call...
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