Defrost Chart - DCS MO-24SS Use And Care Manual

DEFROST
(CONTINUED)
DEFROST
• Suppose you want to defrost a 2.0 pound steak,
using Defrost.
P R O C E D U R E
DEFROST
1
Touch DEFROST pad.
2
5
Select desired
DEFROST setting by
touching the desired
number pad. (Ex: Touch
the number pad 5 to
select steak.)
2 0
Enter weight.
(Ex: Touch number pads
2 and 0 for 2.0 lb.)

DEFROST CHART

F O O D
4. GROUND
MEAT
5. STEAKS CHOPS
OR FISH
6. CHICKEN
PIECES
7. ROAST
8. CASSEROLE/
SOUP
NOTE FOR DEFROST:
Check foods when oven signals. After final stage, small sections may still be icy. Let stand to continue thawing.
Do not defrost until all ice crystals are thawed.
Shielding prevents cooking from occurring before the center of the food is defrosted. Use small smooth strips of
aluminum foil to cover edges and thinner sections of the food.
Othe r Cooking Featu res
D I S P L A Y
SEE
LABEL
NUMBER
SELECT
FOOD
STEAKS
OR FISH
CHOPS
ENTER IN
WEIGHT POUNDS
2.0 PRESS
POUNDS START
A M O U N T
.5 - 3.0 lb
Remove any thawed pieces after each stage. Let stand, covered, for
5 to 10 minutes.
.5 - 4.0 lb After each stage, rearrange and if there are warm or thawed
portions, shield with small flat pieces of aluminum foil. Remove any
meat or fish that is almost defrosted. Let stand, covered, for 10 to
20 minutes.
.5 - 3.0 lb
After each stage, rearrange pieces or remove portions should they
become warm or thawed. Let stand, covered, for 10 to 20 minutes.
Start defrosting with fat side down. After each stage, turn roast over
2.0 - 4.0 lb
and shield the warm portions with aluminum foil. Let stand, covered,
for 30 to 60 minutes.
1 - 8 cups After audible signal, stir if possible. At end, stir well and let stand,
covered, for 5 to 10 minutes.
3
START
The oven will stop so
the food can be
checked.
The display will show:
After the 1st stage, open the door. Turn steak over
4
and shield any warm portions. Close the door.
START
After the 2nd stage,
5
open the door. Shield
any warm portions.
Close the door.
START
After defrost cycle
6
ends, follow the
directions.
P R O C E D U R E
22
Touch START pad.
TURN OVER
FOOD
COVER
EDGES
Touch START pad.
CHECK COVER
FOOD EDGES
Touch START pad.
LET COVERED
STAND