Heston Blumenthal Everdure HUB Quick User Manual

Charcoal barbeque

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Quick User Guide

HUB

EL ECTRI C I G NITI O N

CHAR C OAL B ARB EQ UE

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Page 1 Quick User Guide EL ECTRI C I G NITI O N CHAR C OAL B ARB EQ UE...
Page 2 Everdure by Heston Blumenthal Model: HUB™ Charcoal Barbeque We recommend using 100% natural lump charcoal. Briquettes can be used, however due to the various ingredients used in briquettes, ignition time may take longer. Ambient temperature and weather conditions may also affect performance or increase ignition times. Please note that the information in this user guide is for a reference only.
Page 3 Direct Cooking (grill): The direct method is used for searing or flame grilling steaks and vegetables. Once the charcoal has fully ignited and ash has formed, simply spread the charcoal evenly around the charcoal tray and place the cooking grill back on. More coal can be added depending on the size or the amount of meat for grilling.
Page 4 Rotisserie Guide: The ideal way to spit-roast large cuts of meat is to cook at a slow pace with gentle, constant and even heat from below. Simply select the ideal pole height to suit the food dimensions and keep a constant heat source under the rotisserie.
Page 5 Rotiscope Technology Patented rotisserie rod Fast Flame Ignition System - Patent pending & Cliplock Forks - 7 minute ignition with integrated rotisserie system electric element Retractable rotisserie poles Integrated retractable with adjustable heights power cord (1.5m)
Page 6 Scan to view our how-to videos...