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Wine Cooler Features And Use; Initial Setup; Electronic Control Unit; Temperature Adjustment - Haier BC112G User Manual

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Wine Cooler Features And Use

Initial Setup

Electronic Controlled Units:
Once you have plugged the unit into an electrical outlet, let the unit run for
at least 30 minutes to acclimate itself before making any adjustments.
During this time the Red Wine light may stay on.
Mechanical Controlled Units:
The control for this is on the back of the unit. There are 6 settings
plus 0 (OFF). Initially set the temperature setting to 3. Let the unit run for at
least 30 minutes to acclimate itself before making any adjustments.
Temperature Adjustments:
Electronic Control Unit: See fig. # 1
• The wine cooler is preset from the factory to automatically
accommodate temperature requirements for red or white wines.
If you store mostly white wines, press the "White Wine" button and the
wine cooler will maintain an average temperature between
45˚ to 50˚ F. Pushing the "Red Wine" button will yield an
average temperature between 55˚ to 60˚ F.
• The wine cooler can be set to any temperature you desire to
accommodate your wine storage requirements. To set the temperature,
press both the "White Wine" and "Red Wine" buttons simultaneously
and hold for approximately 3 seconds. Now you are in temperature set
mode. Decrease the temperature by pushing the "White Wine" button
and increase the temperature by pressing the "Red Wine" button.
Pressing the appropriate button 3 times will adjust the temperature 3
degrees, press 4 times equals 4 degrees, 5 times equals 5 degrees, and
so on. Once you have selected the temperature you desire, push the
"Light/Set" button. Now the wine cooler is programmed and the LED
readout will return to current internal temperature reading.
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