BLACKSTONE 6824 - PIZZA OVEN Manual

BLACKSTONE 6824 - PIZZA OVEN Manual

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BLACKSTONE 6824 - PIZZA OVEN Manual

IMPORTANT SAFETY INFORMATION


This instruction manual contains important information necessary for the proper assembly and safe use of the appliance. Read and follow all warnings and instructions before assembling and using the appliance. Follow all warnings and instructions when using the appliance. Keep this manual for future reference.

Installer/Assembler: leave these instructions with the consumer.

SAFETY ALERT KEY

Indicates a hazardous situation that, if not avoided, will result in death or serious injury.

Indicates a hazardous situation that, if not avoided, could result in minor or moderate injury.

Indicates a hazardous situation that, if not avoided, could result in death or serious injury.
NOTICE
Indicates information considered important, but not hazardrelated (e.g. messages related to property damage).


If you smell gas:

  • Shut off gas to the appliance.
  • Extinguish any open flame.
  • If odor continues, keep away from the appliance and immediately call your gas supplier or your fire department. Failure to follow these instructions could result in fire or property damage, personal injury or death.

  • NeVeR operate this appliance unattended.
  • If a fire should occur, keep away from the appliance and immediately call your fire department. DO NOT attempt to extinguish an oil or a grease fire with water. Failure to follow these instructions could result in fire or property damage, personal injury or death.

ELECTRIC APPLIANCE SAFETY
TO PROTECT AGAINST ELECTRIC SHOCK:

  • DO NOT immerse cord or plugs in water or other liquid
  • Unplug from the outlet when not in use and before cleaning Allow to cool before putting on or taking OFF parts
  • DO NOT use an outdoor cooking gas appliance for purposes other than intended
  • DO NOT operate this appliance with a damaged cord, plug, or after the appliance malfunctions or has been damaged in any manner Contact the manufacturer for repair
  • DO NOT let the cord hang over the edge of a table or touch hot surfaces
  • Keep any electrical supply cord and the fuel supply hose away from heated surfaces
  • When connecting, first connect plug to the appliance then into the outlet

USE ONLY A GROUND FAULT INTERRUPTER (GFI) PROTECTED CIRCUIT WITH THIS APPLIANCE.

  • This appliance, when installed, must be electrically grounded in accordance with local codes or, in the absence of local codes, with NFPA 70 Canadian electrical Code, Part I
  • DO NOT remove the grounding plug or use with an adapter of 2 prongs
  • Use only extension cords with a 3 prong grounding plug, rated for the power of the equipment, and approved for outdoor use with a W-A marking

  • DO NOT store or use gasoline or other flammable liquids or vapors in the vicinity of this or any other appliance.
  • An LPG cylinder not connected for use shall not be stored in the vicinity of this or any other appliance.

GAS APPLIANCE SAFETY

  • The use of alcohol, prescription, or non-prescription drugs may impair the consumer's ability to properly assemble or safely operate the appliance
  • Keep children and pets away from the appliance at all times
  • Have a type BC or ABC fire extinguisher readily available

DO NOT USE FOR PURPOSES OTHER THAN INTENDED:

  • DO NOT use for commercial cooking
  • DO NOT use this appliance as a heater


Improper installation, use, adjustment, alteration, service, modification, or maintenance can cause injury or property damage. Refer to this manual.

INSTALLATION MUST CONFORM WITH LOCAL CODES
In the absence of local codes, installation must conform with either ANSI Z2231/NFPA 54, CSA B1491, or CSA B1492

ASSEMBLY GUIDE

EXPLODED VIEW
EXPLODED VIEW

PARTS LIST

PARTS QTY PARTS QTY PARTS QTY PARTS QTY
1.1a Control panel 1 1.3b Burner base panel 1 1.5d Oven body bottom panel 1 1.8a Burner 1
1.1b Nameplate 1 1.3c Burner insulation panel 1 1.6a Upper pizza chamber 1 1.8b Burner top column 1
1.1c Control knob bezel 1 1.9a Gas line and regulator assembly 1
1.1d Control knob 1 1.4a Shaft bearing mount 1 1.6b Lower pizza chamber 1 1.9b Safety valve thermo-couple 1
1.4b Shaft bearing sleeve 1
1.2a Burner box surround panel 1 1.5a Oven body surround panel 1 1.6c Fire baffle panel 1 1.9c Regulator retaining bracket 1
1.2b Burner connecting plates 2 1.7a Ignitor 1
1.5b Oven door seat 1 1.7b Motor button 1 23.1 Wing screw 1
1.3a Burner box bottom panel 1 1.5c Thermometer 1 1.7c Ignitor heat shield 1

PARTS LIST

ASSEMBLY INSTRUCTIONS
Find a large, clean area to assemble your appliance
Remove all packing material before assembling

Sharp edges. Wear gloves while assembling.

Heavy pieces. Two people should assemble this appliance.

  1. Place the oven base on a smooth flat surface. Remove oven lid by lifting straight up to access parts. Use eight (8) M6x14 screws [a.] to attach four (4) fixing plates to the burner box.
    ASSEMBLY INSTRUCTIONS - Step 1
  2. Slide one (1) handle standOFF (l) and one (1) handle standOFF (R) onto one (1) side handle.
    ELECTRIC REQUIREMENTS: Use four (4) M6x14 screws [a.] to attach the handle to the fixing 120V 60Hz plates on the left side of the burner box. (Note: DO NOT fully tighten until all screws are in place.) Repeat with the other handle.
    ASSEMBLY INSTRUCTIONS - Step 2
  3. Use four (4) countersunk M4x12 screws [c.] to attach the bearing bracket to the oven floor.
    ASSEMBLY INSTRUCTIONS - Step 3
  4. Insert the rotating shaft through the bronze sleeve and into the bearing bracket.
    ASSEMBLY INSTRUCTIONS - Step 4
  5. Use four (4) M6x14 screws [a.] to attach the motor to the underside of the burner box. Note: ensure that the rotating shaft is aligned before tightening screws.
    ASSEMBLY INSTRUCTIONS - Step 5
  6. Pull the regulator and switch cable out of the base (cut zipties). Plug the switch cable into the motor.
    ASSEMBLY INSTRUCTIONS - Step 6
  7. To power the motor:
    Options
    1. Plug the power cord into the motor.
    2. Insert two (2) d batteries into the motor. (DO NOT use the batteries and the AC power supply at the same time.)
  8. Remove the feet from the legs.
    ASSEMBLY INSTRUCTIONS - Step 7
  9. Use eight (8) M6x14 screws [a.]to attach the four (4) legs to the underside of the burner box.
    ASSEMBLY INSTRUCTIONS - Step 8
  10. Screw the four (4) caster wheels into the bottom of the four (4) wheel brackets. (ensure that the wheels are locked.)
    ASSEMBLY INSTRUCTIONS - Step 9
  11. Use eight (8) M6x14 screws [a.] to attach two (2) wheel assemblies and one (1) cart side panel to one (1) cart frame. Repeat with the other cart frame.
    ASSEMBLY INSTRUCTIONS - Step 10
  12. Use six (6) M6x14 screws [a.] to attach the cart frames to the cart base. Note: DO NOT fully tighten screws yet.
    ASSEMBLY INSTRUCTIONS - Step 11
  13. Use four (4) M6x14 screws [a.] to attach the front cart panel to the cart frames. Use four (4) M6x14 screws [a.] to attach the front logo panel to the cart frames. Note: DO NOT fully tighten screws yet.
    ASSEMBLY INSTRUCTIONS - Step 12
  14. Use two (2) M6x14 screws [a.] and two (2) M6 nuts [d.] to attach the orange background panel to the front logo panel. Note: DO NOT fully tighten screws yet.
    ASSEMBLY INSTRUCTIONS - Step 13
  15. Use four (4) M6x14 screws [a.] to attach the rear cart panel to the cart frames. (Be sure that the angles match. DO NOT install upside down.) Note: Tighten all screws from the previous five steps.
    ASSEMBLY INSTRUCTIONS - Step 14
  16. With the help of another person, set the oven body on the cart. Use four (4) M6x14 screws [a.] to secure.
    ASSEMBLY INSTRUCTIONS - Step 15
  17. Use two (2) M6x14 countersunk screws [b.] to attach the turntable to the rotating shaft.
    ASSEMBLY INSTRUCTIONS - Step 16
  18. Set one (1) pizza stone on the cast iron turntable. Place one (1) pizza stone on the upper pizza chamber.
    ASSEMBLY INSTRUCTIONS - Step 17
  19. Set the oven lid on the oven body.
    ASSEMBLY INSTRUCTIONS - Step 18
  20. Proceed to USING YOUR BLACKSTONE.
    ASSEMBLY INSTRUCTIONS - Step 19

    Handle will get hot while appliance is in use. DO NOT touch the handle while appliance is hot.
    Place the oven door over the pizza chamber opening when the oven is not in use.
    ASSEMBLY INSTRUCTIONS - Step 20

FOR TABLETOP USE:

  1. Remove the four (4) M6x14 screws that are securing the oven body to the cart.
  2. Thread the four M6x14 screws back into the oven body.
  3. Slide the four (4) feet onto the legs.

USING YOUR BLACKSTONE

BEFORE COOKING
CHECK BURNERS
Before connection, ensure that there is no debris caught in the head of the gas cylinder, regulator, burner and burner ports Spiders and insects can nest within and clog the burner/venturi tube at the orifice
Please reference the Troubleshooting chapter for burner cleaning instructions


A clogged burner can lead to a fire beneath the appliance. Burner should be removed and cleaned whenever blockages are found.


Flammable items can spontaneously combust if placed near the appliance. DO NOT place flammable items such as aerosol containers, oily or greasy towels near the cooking surface. Keep the outdoor cooking gas appliance area clear and free from combustible materials, gasoline and other flammable vapors and liquids.
THE MINIMUM AMBIENT OPERATING TEMPERATURE IS 0°F (-18°C).

SETTING UP YOUR OUTDOOR SPACE
THIS APPLIANCE MUST ONLY BE USED OUTDOORS.

  • DO NOT use this appliance inside buildings, garages, or any other enclosed area
  • DO NOT install this appliance in or on a boat
  • DO NOT install this appliance in or on a recreational vehicle

MAINTAIN PROPER CLEARANCES FROM COMBUSTIBLE MATERIAL.

  • DO NOT use this appliance on or under any apartment or condo-minium balcony or deck
  • DO NOT obstruct the flow of combustion and ventilation air
  • DO NOT operate this appliance any closer than 36 in (1 m) from the sides and back of the appliance to combustible construction
  • DO NOT use this appliance under overhead combustible construction

SHELTERED OUTDOOR AREAS:
All openings must be permanently open; sliding doors, garage doors, windows or screened openings are not considered as permanent openings
An appliance is considered to be outdoors if installed with shelter no more inclusive than:

  1. With walls on three sides, but with no overhead cover.
  2. Within a partial enclosure that includes an overhead cover and no more than two sidewalls. The sidewalls may be parallel, as in a breezeway, or at right angles to each other.
  3. Within a partial enclosure that includes an overhead cover and three sidewalls, as long as 30% or more of the horizontal periphery of the enclosure is permanently open.

LPG CYLINDER REQUIREMENTS
ONLY USE A 20 LB (9 KG) CYLINDER

  • The LPG supply cylinder to be used must be constructed and marked in accordance with the specifications for lP gas cylinders, US department of Transportation (doT) or the Standard for Cylinders, Spheres and Tubes for the Transportation of dangerous Goods, CAN/CSA-B339
  • only LPG cylinders marked "propane" shall be used
  • The LPG cylinder supply system must be arranged for vapor withdrawal
  • Always keep new LPG cylinders in upright position during use, transit or storage.
  • Always keep the ventilation opening(s) of the cylinder enclosure free and clear from debris.

THE LPG CYLINDER VALVE MUST HAVE:

  • Type 1 valve outlet (thread on the outside)
  • Safety relief valve
  • Ul listed overfill Protection device (OPD) This OPD safety feature is identified by a unique triangular hand wheel
  • Dust cap
    The seal on the type 1 valve outlet could, over time, show marked and visible damage or deterioration that might cause a leak even with the connection tightened
    THE LPG CYLINDER VALVE MUST HAVE
  • A visual inspection for the seal must be carried out every time a LPG cylinder is replace or refilled
  • Any LPG cylinder showing signs of damage or deterioration as those illustrated including visible cracks and pitting, must be returned unused to the seller

STORING LPG CYLINDERS

  • DO NOT store a spare LPG cylinder under or near this appliance.
  • DO NOT fill an LPG cylinder beyond 80% full. If the information above is not followed exactly, a fire causing death or serious injury may occur.
    • The LPG cylinder must be turned OFF when the appliance is not in use
    • LPG cylinders must be stored outdoors and out of the reach of children
    • DO NOT store an LPG cylinder inside a building, garage, or any other enclosed area

FILLING & ExCHANGE

  • Use only those reputable exchange companies that inspect, preci-sion fill, test and certify their cylinders LPG dealer must purge new cylinder before filling
  • Volume of propane in cylinder will vary by temperature


A frosty regulator indicates gas overfill. Immediately close LPG cylinder valve and call local LPG dealer for assistance.

  • DO NOT release liquid petroleum gas (LPG) into the atmosphere
  • To remove gas from LPG cylinder, contact a certified LPG dealer or local fire department for assistance
  • Exchange cylinder only for an OPD safety feature-equipped cylinder

Your retailer can help you match a replacement LPG cylinder to your appliance.

LEAK TEST INSTRUCTIONS

  • Leak test new and exchanged LPG cylinders BeFoRe connecting to griddle
  • DO NOT smoke during leak test
  • DO NOT use an open flame to check for gas leaks
  • Appliance must be leak tested outdoors in a well-ventilated area, away from ignition sources such as gas fired or electrical appliances
  • During leak test, keep appliance away from open flames or sparks

LEAK TEST: LPG CYLINDER

  1. Use a clean paintbrush to brush a 1090 mild soap and water solution onto joint areas of the LPG cylinder (Indicated by arrows in figure 01.)
    • leaks are indicated by growing bubbles

FITTINGS & HOSES

  • Annual checking and tightening of metal fittings is recommended
  • Keep the fuel supply hose away from any heated surfaces
  • Before each use, check to see if hoses are cut or worn
  • Replace damaged hose before using appliance

(Use only Blackstone approved valve, hose, or regulator. Failure to comply will void the warranty.)

REGULATOR SAFETY

  • Use this appliance, as purchased, only with gas and regulator/valve assembly supplied
  • DO NOT cross thread the connection between your LPG cylinder and regulator
    Cross threading can occur if you force thread a connection at an improper angle. This will damage the threads, lead to propane leaking, and potentially result in a build-up of fuel that can ignite.
  • If you can not connect the regulator, DO NOT use the regulator
    Regulator must be replaced with a Blackstone approved model by a professionally licensed, authorized dealer.

CONNECT THE LPG CYLINDER

  1. Turn the control knobs to OFF
    1. Ensure that the LPG cylinder is OFF by turning the OPD hand wheel clockwise to a full stop
    2. Remove the safety cap from the Type 1 valve outlet
  2. Hold the regulator in a straight line with the Type 1 valve outlet so as not to cross thread the connection Center and insert the regulator nipple into the Type 1 valve outlet
    Hand-tighten the coupling nut in a clockwise direction (DO NOT use tools to connect) If connection cannot be completed, disconnect regulator and repeat this step.
  3. Set the LPG cylinder on the cart base Tighten the cart base wing screw to secure it to the appliance
    The safety relief valve must face away from the user while the appliance is in use

LEAK TEST: VALVES, HOSE & REGULATOR

  1. Turn the control knobs to OFF
  2. Connect the regulator to the LPG cylinder
  3. Completely open the LPG tank by turning the OPD hand wheel counterclockwise
    • If you hear a rushing sound, turn gas OFF immediately There is a major leak at the connection
    • Immediately close the LPG cylinder by turning the OPD hand wheel clockwise and re-tighten connections If leaks cannot be stopped
      DO NOT TRY TO REPAIR
  4. Use a clean paintbrush to brush a 1090 mild soap and water solutionn onto joint areas of valves and regulator
    (Indicated by arrows in figure 02.)
  • Leaks are indicated by growing bubbles
  • Immediately close the LPG cylinder by turning the OPD hand wheel clockwise and re-tighten connections


If leaks cannot be stopped, DO NOT try to repair. Regulator must be replaced with a Blackstone approved model by a professionally licensed, authorized dealer.

DISCONNECTING THE LPG CYLINDER
20 LB (9 KG)

  1. Ensure that the control knobs are turned to OFF
    1. Ensure that the LPG cylinder is OFF by turning the OPD hand wheel clockwise to a full stop
    2. Turn the coupling nut counter-clockwise by hand to remove the regulator (DO NOT use tools to disconnect)
  2. Place dust cap on LPG cylinder valve outlet whenever cylinder is not in use

Only install the type of dust cap on cylinder valve outlet that is provided with the cylinder valve. other types of caps or plugs may result in leakage of propane.

IGNITION INSTRUCTIONS

  1. CHECK VALVES
    CHECK VALVES
    1. Turn knob to OFF position
    2. Push in knob and release Knob should spring back
      If knobs DO NOT spring back, replace valve assembly before using appliance.
    3. Rotate knob to loW then turn back to OFF Knob should turn smoothly
  1. THERMOCOUPLE SURE-START IGNITION

    warningRemove the oven door DO NOT use the oven door at any time while the oven is in use
    1. Insert one (1) AAA battery (not included) under the battery cap
      Screw the cap into place over the positive terminal
    2. Turn the Pizza oven control knob to OFF
    3. Turn gas oN at the LPG cylinder by slowly turning the OPD hand wheel counterclockwise 1 to 3 turns Tighten the red knob on the regulator clockwise to its HIGH position, then loosen 1 and a half turns
    4. Turn on the motor Push in the control knob and turn counterclockwise a quarter turn to loW Hold in for 10~20 seconds until thermocouple heats up You should hear the igniter clicking the entire time (When you release the knob, the oven should remain lit) once the flame is consistent, adjust to desired temperature .

For precision control of your temperature, use the control knob and the red knob on the adjustable regulator to control the temperature of your Pizza oven.
See the QUICK START GUIDE for a good starting point to cook pizzas.

HEALTHY BURNER FLAME PATTERN

  1. Flickers of yellow color
  2. Dark blue color
  3. Vibrant blue

BURNER FLAMES ARE YELLOW OR IRREGULAR

If there is a sudden drop or low flame issue, please reference the Troubleshooting chapter.

COOKING ON YOUR BLACKSTONE

This appliance will be hot during and after use. Use longhandled utensils and oven mitts/ protective gloves when handling potentially hot parts to protect against burns and splatters.
NOTICE
DO NOT store any items within 3 in (8 cm) of the cooking surface while in use.

IF GREASE OR OTHER HOT MATERIAL DRIPS ONTO VALVE, HOSE OR REGULATOR:

  1. Turn OFF gas supply immediately
  2. determine the cause and correct it
  3. Clean and inspect valve, hose and regulator
  4. Perform a leak test (Please reference the leak Test Instructions)

VIDEO RECIPES
Find recipes and cooking tips at:
BlackstoneProducts.com/blogs/recipes
youtube.com/c/BlackstoneGriddles

NEW YORK STYLE PIZZA DOUGH

1 hour 30 min
INGREDIENTS

  • 4 cups of bread flour
  • 1 and 1/2 cups of warm water
  • 1 teaspoon of instant dry yeast
  • 3 teaspoons of honey
  • 2 teaspoons of salt
  • 4 teaspoons of olive oil
  1. Add water, flour, yeast, honey and salt together in a large bowl (don't add the oil yet You want the flour to hydrate first before adding oil)
  2. Mix the dough until most of the flour is incorporated
  3. Add the oil and knead your dough for 5-10 minutes
  4. Cover dough and let it rest for 10-15 minutes
  5. Divide the dough into 3 pieces and round into balls Wipe the dough balls with oil or cooking spray
  6. Cover dough balls and let rise for about an hour

HOW TO STRETCH PIZZA DOUGH

Having your dough at room temp will make stretching it much easier Cold dough is very difficult to work with

  1. Generously flour your prep surface to prevent dough from sticking
  2. Flatten the dough with the palm of your hand, starting from the center out Using a rolling pin is fine but won't give you a puffy crust
  3. Pick up the dough and put it on the back of your hands Rotate the dough from hand to hand letting gravity do most of the work stretching it out
    Note: Use a small amount of flour, semolina, or cornmeal on your pizza peel to prevent sticking

QUICK START GUIDE

  1. Turn the red knob on the adjustable regulator all the way on (clockwise), then turn it counterclockwise 1 ½ turns
  2. light your Pizza oven and turn it on high for about 12-15 minutes
  3. Turn the Pizza oven down to low
  4. This is a good general starting point to cook pizzas
    Note: The built-in thermometer is measuring the air temperature below the rotating stone For the most accurate stone temperature reading, use an infrared thermometer (not provided)

HOW TO USE YOUR PIZZA OVEN
FRESH PIZZA

  1. Preheat oven using the QUICK START GUIDE method For best results, use an infrared thermometer (not included) to measure the bottom stone temperature For fresh dough pizza, 650°-700°F (340°-370°C) is a good starting point but you will need to adjust depending on the dough you are using
  2. once the desired temperature is reached, turn the control knob to adjust throughout the duration of the cooking time to achieve desired result
  3. Pizza cooking time is about 2-4 minutes depending on the size and thickness of the pizza
    1. Thinner foods should be cooked at a higher temperature for a shorter time
    2. Thicker or denser foods should be cooked at a lower temperature for a longer time
  4. Pull the pizza out when the crust has reached your desired readiness, or when the edges of the pizza crust are golden-brown

FROZEN PIZZAS, COOKIES, ETC.
Follow the food manufacturer's directions on box/ recipe (let frozen food thaw a little bit before putting into the hot oven This will prevent your pizza stone from cracking)

CLEANING YOUR PIZZA STONE

  1. Set your oven to HIGH for 15~20 min to burn OFF residue
  2. Once your oven has cooled completely, flip the stone over and use the cleaner side

Note: The top and bottom stones are interchangeable
NOTICE
DO NOT use soap on the cooking stone. This will leave a soap taste in food.

CLEANING YOUR OVEN INTERIOR
If the pizza falls OFF the rotating stone and catches on fire:

  1. Turn OFF the control knob, turn OFF the LPG cylinder, turn OFF the rotating motor
  2. Allow the oven to completely cool
  3. Remove the oven lid, the top stone, and the lower stone
  4. Remove the turntable by removing the two (2) bolts that attach the turntable to the rotating shaft
  5. Use a spatula to scrape and remove debris from cooking cavity floor Wipe cooking cavity with a damp cloth DO NOT use detergent
  6. Use a vacuum if necessary to clean out food debris inside cooking chamber

If necessary, reference the Troubleshooting chapter for instructions on cleaning the burner.

CLEANING YOUR APPLIANCE

Grease build up can cause a fire. Clean any part of the appliance that gets hot and experiences grease build up after each use.

All cleaning and maintenance should be carried out when the appliance is cool and everything is turned OFF.

  • DO NOT use abrasive pad on areas with graphics
  • If a bristle brush is used to clean any of the cooking surfaces, ensure no loose bristles remain on cooking surfaces prior to cooking

APPLIANCE BODY:
Wash with warm soapy water and immediately wipe dry with a non-abrasive cloth (DO NOT allow cleaning agents to rest on any porous surface for a prolonged amout of time)
NOTICE
DO NOT use Citrisol, abrasive cleaners, or a concentrated cleaner on the appliance. This may result in damage to and failure of parts.

APPLIANCE STORAGE

DO NOT move the appliance when in use. Allow the appliance to cool to 115°F (45°C) before moving or storing.
Storage of an appliance indoors is only permissible if the gas supply is disconnected and removed from the appliance

COVER FIT GUIDE
Always cover your appliance when stored outdoors
To find a cover that will fit your appliance, visit
BlackstoneProducts.com/support

TROUBLESHOOTING

IGNITION TROUBLESHOOTING

BURNER WILL NOT IGNITE

If ignition does not occur in 5 seconds:

  1. Turn the burner control knob OFF
  2. Wait 5 minutes
  3. Repeat the lighting procedure

If this does not work, to determine the cause, please try to ignite your appliance with a match.

MATCH LIGHTING INSTRUCTIONS
Before beginning, check for gas leaks.

  1. Turn control knob to OFF position
  2. Light a match (or long lighter) no shorter than 11 inches long
  3. Place the flame next to the burner
  4. Push in and turn the control knob to start gas flowing ensure burner lights and stays lit

IF YOU CAN IGNITE YOUR APPLIANCE WITH A MATCH:

POSSIBLE CAUSES SOLUTION

Dead / improperly installed battery

Replace with new battery.

Ignitor wire misaligned

Ensure that the ignitor needle is positioned 3-7mm away from the burner, and aligned with the burner holes.

Damage to the ignition system

Contact customer support for replacement parts.

IF YOU CAN NOT IGNITE YOUR APPLIANCE WITH A MATCH:

POSSIBLE CAUSES SOLUTION

Burner tubes are not receiving fuel

Clean the burner assembly to remove the obstruction

GAS FLOW TROUBLESHOOTING

BURNER FLAMES ARE YELLOW OR IRREGULAR

  • Appliance will not achieve a high heat or heats unevenly
  • Burner flames start strong, then immediately drop to low even when burner is set to high position
  • Flame height drops when a second burner is lit
  • Flames DO NOT extend the full length of the burner, or only run on one side of the burner
  • Burner flames are inconsistent
POSSIBLE CAUSES SOLUTION

Obstructions in the burner, gas jets, or fuel rail

Clean the burner, jets, and gas hose

LPG cylinder is empty or low

Refill or replace the LPG cylinder

The regulator's flow limiting device was triggered

Reset the safety system:
  1. Turn oFF the appliance, close the LPG cylinder valve, and disconnect the regulator from the LPG cylinder
  2. Wait five minutes to allow the pressure to dissipate, then reconnect the regulator to the LPG cylinder and slowly open the oPd hand wheel one half turn
  3. Ignite your appliance

Regulator stuck in safety position

Contact customer support for replacement parts

CLEANING THE BURNER ASSEMBLY

All cleaning and maintenance should be carried out when the appliance is cool and with the fuel supply turned OFF at the gas cylinder.
To reduce chance of "flash-back" the procedure below should be followed at least once a month when spiders are most active or when your appliance has not been used for a period of time

VIDEO TUTORIAL

Pizza oven Troubleshooting

  1. Remove the turntable
  2. Use compressed air to blow out the burner scallops (Wear eye protection)
  3. Remove the hex nut and burner cap
    Note: DO NOT disturb the ignitor needle or thermocouple while cleaning
  4. Clean the inside of the burner:
    • Run a narrow bottle brush through the burner several times (DO NOT use wire brushes)
    • Use compressed air to blow out the burner (Wear eye protection)
  5. Replace burner cap and hex nut
    If problems persist, contact customer support

CUSTOMER SUPPORT
Visit us online at BlackstoneProducts.com/support for assistance concerning appliance use, replacement parts, or your warranty
CUSTOMER SUPPORT HOURS:
Monday – Friday
7:00 am – 5:00 pm (Mountain Time)

Documents / Resources

References

Download manual

Here you can download full pdf version of manual, it may contain additional safety instructions, warranty information, FCC rules, etc.

Download BLACKSTONE 6824 - PIZZA OVEN Manual

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