Table of Contents
Advertisement
Opening and closing of warming
oven
The spring handles of warming oven are decorative purpose
only. When the cook stove is hot, it is strongly recommended to
use the cooking cover handle. There is an opening made for
this purpose at the top of the warming oven door.
To operate the spring handle of warming oven, use isolated
mitts.
WARNING:
• WHEN THE COOK STOVE IS HOT, THE SPRING
HANDLE ON THE WARMER MAY CAUSE SKIN BURN.
Usage of oven for cooking
The cookstove can cook food in the oven part. The heat is
transferred from the wall between the stove and the oven. To
accelerate the heating, there is a deflection damper right by the
chimney collar which allows smoke to warm up the back and the
top of the oven.
When the handle is at the open position (you see the flame on
the deflection damper), the smoke goes directly towards the
chimney. When at the closed position you will no longer see the
flame (the deflection damper is turned completely to the left), the
smoke goes at the back and at the bottom of the oven.
Damper open
PR_I029/2023-09-05-EN-US
Damper close
To open and close the valve, use the cooking cover handle.
There is a thermometer installed on the glass to see the
temperature of the oven.
Wood storage
The cordwood must be store into dry place, away from bad
weather. It should not be stored under or near the stove. If any
wood is stored next to the stove, it must respect the minimum
clearances to avoid self-ignition temperature.
3/8 inches (41.6 cm) behind
inches (30.5 cm) beside
48 inches (122 cm) in front
NEVER STORE WOOD UNDER THE COOK STOVE.
Revision: 8
27
Advertisement
Table of Contents
