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Overview
A list of the models described in these
operating and installation instructions
can be found on the back page.
Data plate
The data plate can be found at the top
on the opened control panel.
Here you can find the model and serial
number.
Have this information available if you
need to contact Miele so that any is-
sues can be rectified as quickly as pos-
sible.
Included accessories
The accessories supplied with your ap-
pliance, as well as a range of optional
ones, are available to order from Miele
(see "Optional accessories").
The perforated and solid cooking
pans will be damaged by high tem-
peratures!
Use them only in modes and pro-
grams that work exclusively with
steam.
DGG 20
1 solid cooking pan
Gross capacity 0.64 gal (2.4 l)
Useable capacity 0.48 gal (1.8 l)
17 11/16" x 7 1/2" x 1 9/16" (WxDxH)
450 x 190 x 40 mm (WxDxH)
24
DGGL 20
1 perforated cooking pan
Gross capacity 0.64 gal (2.4 l)
Useable capacity 0.48 gal (1.8 l)
17 11/16" x 7 1/2" x 1 9/16" (WxDxH)
450 x 190 x 40 mm (WxDxH)
Universal tray
1 universal tray for baking, roasting and
broiling
Wire rack
1 wire rack for baking, roasting and
broiling
Food probe
Food probe to allow you to monitor the
exact temperature of cooking pro-
cesses (see "Food probe" under
"Roasting").
When using the food probe, do not
insert the FlexiClip telescopic runners
on shelf level 3, otherwise the socket
will be blocked.
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