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D – OPERATION INFORMATION
Figure 1 Control panel
A: RED LED
B: TOP HEATER SETTING BUTTON
C: START/STOP SWITCH
D: BOTTOM HEATER SETTING BUTTON
- Usage:
When you start the device for the first time, an odor and smoke may occur due to the
insulation material and heating elements. For this reason, before starting use, turn all
thermostats to the maximum level and run the device idle for 1 hour. After 1 hour, let the
device cool down.
The ideal temperature setting for baking a pizza is in the range of 230 - 280 C. Pizza
baking stones may take 35 to 40 minutes to reach this temperature. You can operate the
upper and lower thermostats independently.
When you start the oven, do not put any product in it before the signal light turns off.
Otherwise, you may not be able to get the efficiency you want.
You can see the cooking products thanks to the lighting lamp inside the oven. For this reason,
do not open and close the oven door too frequently.
Always use gloves while using the device.
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