Important Notes To The Installer; Important Safety Instructions; Power Failure - Kenmore 79030522802 Installation Instructions Manual

GAS WALL OVEN INSTALLATION INSTRUCTIONS
Important Notes to the Installer
]. Read all instructions contained in these installation
instructions before installing the appliance.
2. Remove all packing material and literature
from the oven and broiler compartments before
connecting gas and electric supply.
3. Observe all governing codes and ordinances.
4, Be sure to leave these instructions with the
consumer.
5. Note: For operation at 2000 ft. elevations above
see level, appliance rating shall be reduced by 4
percent for each additional 1000 ft.
Important Note to the Consumer
Keep these instructions with your Use and Core
Guide for future reference.
save these instructions for local inspectors.
IMPORTANT SAFETY
INSTRUCTIONS
POWER FAILURE
Do not attempt fo operate the oven in the event
of a power failure. If power failure should
occur during operation, turn the oven control
to the OFF position. Failure to turn the oven
control off will result in oven operation upon
resumption of power to the unil.
Installation of these appliances must conform with
local codes or, in the absence of local codes, with
the National Fuel Gas Code ANSI Z223.1—latest
edition.
These appliances have been design certified by
American Gas Association (A.G.A.}. As with any
appliance using gas and generating heat, there are
certain safety precautions you should follow. You
will find them in the Use and Care Guide, read it
carefully.
¢ Be sure your wall oven is installed and
grounded properly by a qualified installer or
service technician.
* These wall ovens must be electrically grounded
in accordance with local codes or, in their
absence, with the National Electrical Code
ANSI/NFPA No. 70—latest edition. See
grounding instructions farther in this manual.
® The installation of appliances designed for
manufactured (mobile) home installation must
conform with Manufactured Home Construction
and Safety Standard Title 24CFR, Part 3280
[Formerly the Federal Standard for Mobile
Home Construction and Safety, Title 24, HUD,
(Part 280)] or when such standard is not
applicable the Standard for Manufactured Home
Installation 1982 (Manufactured Home Sites,
Communities and Set-Ups), ANSI Z225.1/NFPA
501-A- latest edition, or with local codes.
ACAUTION Do not store items or food of interest
to children in the cabinets above the appliance.
Children could be seriously burned or injured if
they climb on the appliance to reach these items.
* Do not store or use gasoline or other flammable
vapors and liquids near this or any other
appliance. Explosions or fires could result.
® Be certain all packing materials are removed
from the unit before operating, to prevent fire
or smoke damage should the packing material
ignite.
* Do not leave children alone in the kitchen
when the appliance is in use. They should not
be allowed to sit or stand on any part of the
appliance, as injury or burns could result. Keep
children from touching the oven door or glass
window when the appliance is operating, as the
door or window could get hot enough to cause
serious burns.
* Remove broiler tray and other utensils from oven
before using the self-clean cycle (if equipped).
* Do not use the oven as a store space. This creates
a potentially hazardous situation.
The appliance requires fresh air for proper burner
combustion. Do not obstruct the flow combustion
air at the oven vent or around the base or
beneath the lower front panel of the appliance.
Avoid touching the event openings or nearby
surfaces, as they may become hot.
* Remember, your oven is not designed to heat your
kitchen. Such abuse could result in fire and/or
damage to the unit and will void your warranty.
1. Carpentry
* Refer to figure 1 for the dimensions applicable
to your appliance, and the space necessary to
receive the oven. Corners must be square.
* Floor cabinet must be able to support 150 pounds
and must be flush with bottom of opening.