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Cooking times
The cooking times given are a guide only, they may vary depending on whether the food items are in season, their
size, how well done you like your food and the electrical voltage used. The quantity of oil indicated may be increased
in accordance with your tastes and needs. If you like your chips even more crispy, try cooking for a few extra minutes.
Potatoes
For UK only: The cooking times for chips are only a guide and may vary according to the variety, season and batch
of potatoes used. We recommend using varieties such as King Edward and Maris Piper for chips and potato recipes.
Chips standard thickness
10 mm x 10 mm
length up to 9 cm
Potato wedges
* For the UK only: For thicker cut frozen chips (13 mm x 13 mm) increase the cooking time slightly. For American
Style Thin Cut frozen chips (8 mm x 8 mm) cook for the same time as 10 mm x 10 mm frozen chips.
** Weight of unpeeled potatoes
*** For the UK only: For 2 cm thick frozen potato wedges cook 18-20 minutes. For 3 cm thick frozen potato wedges
cook for 20-22 minutes.
Courgettes
Fresh, in slices
Peppers
Fresh, in slices
Meats - Poultry
To give extra taste to your meat, feel free to mix the spices in the oil (paprika, curry, basil, thyme, oregano, cumin...).
Chicken nuggets
Chicken drumsticks
Chicken breast (boneless)
Pork chops (2.5 cm thick)
Sausages
* Turn halfway through cooking
Battered calamari
Prawns
Desserts
T
YPE
Bananas
In slices
Apples
Cut in wedges
Ratatouille*
Mountain pan-fry*
Chilli con Carne (free flow type meat only)*
* Frozen preparations not available in all countries
T
YPE
Fresh
Fresh
Frozen*
Frozen
T
Q
YPE
UANTITY
750 g
650 g
T
YPE
Fresh
Fresh
Fresh
6 chicken breasts (about 750 g)
Fresh
Fresh
T
Q
YPE
UANTITY
Frozen
300 g
Cooked
400 g
Q
UANTITY
500 g (5 bananas)
3
T
YPE
Frozen
Frozen
Frozen
Q
UANTITY
1000 g **
1 spoonful oil
500 g **
½ spoonful oil
750 g **
750 g
1 spoonful oil + 150 ml cold water
1 spoonful oil + 150 ml cold water
Q
UANTITY
750 g
4 to 6
2 to 4
4 - 8
without oil
without oil
O
IL
1 spoonful oil + 1 spoonful brown sugar
1 spoonful oil + 2 spoonfuls sugar
Frozen preparations
Q
UANTITY
750 g
750 g
750 g
O
C
IL
OOKING TIME
40 - 45 min
28 - 30 min
without oil
30 - 32 min
without oil
14 - 16 min***
Other vegetables
O
C
IL
OOKING TIME
25 - 35 min
20 - 25 min
O
C
IL
OOKING TIME
without oil
18 - 20 min
without oil
30 - 32 min
without oil
10 - 15 min
1 spoonful oil
15 - 18 min*
without oil
10 - 12 min
Fish – Shellfish
O
C
IL
OOKING TIME
12 - 14 min
10 - 12 min
C
OOKING TIME
4 - 6 min
10 - 12 min
O
C
IL
OOKING TIME
without oil
20 - 25 min
without oil
20 - 25 min
without oil
12 - 15 min
DE
NL
FR
EN
IT
ES
PT
EL
DA
SV
FI
NO
35
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