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Auto programmes
6. Shielding prevents food from cooking. It is essential when defrosting chickens
and joints of meat.
The outside thaws out first, so protect wings/breast and fat with smooth pieces
of aluminium foil secured with cocktail sticks.
7. Allow standing time so that the centre of the food thaws out. (Minimum of 1 hour
for joints of meat and whole chickens).
Arrange food in a single
layer.
Auto reheat
Press Auto Reheat.
„ Note
As some variations may occur in food, check that food is thoroughly cooked and
piping hot before serving.
Programme
1. AUTO REHEAT
1 press
Turn or break up food as
soon as possible.
Set the desired food
weight.
Weight: 200/400/600/800 g
Precooked foods are reheated automatically by setting the
food's weight. The foods should be at refrigerator
temperature (5-8 °C). Use suitable size microwave safe
casserole, add 1-4 tbsp of water if desired, and cover with
lid. Place the casserole on glass tray. Press Auto Reheat
once. Set the weight of the food and press Start. Stir at
beeps.
Note: When reheating items such as soups, stews, and
casseroles, it is recommended that they are stirred at half of
reheating time and at completion of reheating.
20
Shield chickens and joints
of meat.
Press Start.
The time
counts down
in the display.
Instructions
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