Table Of Contents - NEFF B15E62 0 Series Instruction Manual

Table of Contents

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Table of contents

Safety precautions ..................................................................... 3
Before installation ...............................................................................3
Safety notes .........................................................................................3
Causes of damage .............................................................................3
Energy and environment tips .................................................... 4
Saving energy......................................................................................4
Environmentally-friendly disposal.....................................................4
Your new appliance .................................................................... 4
Control panel .......................................................................................4
Operating modes ................................................................................5
Shelf positions .....................................................................................5
NeffLight® ............................................................................................5
Accessories .........................................................................................5
Before using the appliance for the first time ........................... 6
Setting the clock .................................................................................6
Cleaning the appliance......................................................................6
Operating the appliance ............................................................ 6
Switching on the appliance...............................................................6
Switching off the appliance...............................................................7
Changing the basic settings .............................................................7
Automatic safety cut-out ....................................................................7
Electronic clock.......................................................................... 7
Clock display .......................................................................................7
Timer .....................................................................................................8
Cooking time .......................................................................................8
End of operation .................................................................................8
Preset operation..................................................................................8
Setting the clock .................................................................................9
Rapid heat up ......................................................................................9
Checking, correcting or deleting settings ......................................9
Childproof lock ........................................................................... 9
Lock .......................................................................................................9
Permanent lock ...................................................................................9
Baking ....................................................................................... 10
Baking in tins and on trays ............................................................ 10
Baking on two or more levels ....................................................... 10
Baking table for basic doughs/cake mixtures ........................... 10
convenience products..................................................................... 12
Tips and tricks .................................................................................. 12
Roasting .................................................................................... 13
Open roasting................................................................................... 13
Roasting with a lid ........................................................................... 13
Roasting table .................................................................................. 14
Tips and tricks .................................................................................. 15
Grilling ....................................................................................... 15
Circo-roasting ................................................................................... 15
Radiant grilling ................................................................................. 16
Low-temperature cooking ....................................................... 17
Using Low-temperature cooking ................................................... 17
Table for Low-temperature cooking ............................................. 17
Tips and tricks .................................................................................. 17
Defrosting ................................................................................. 18
Defrosting with CircoTherm® ........................................................ 18
Defrost................................................................................................ 18
2
Yoghurt...................................................................................... 18
Preserve .................................................................................... 18
Cleaning and care .................................................................... 19
Cleaning the appliance exterior .................................................... 19
Cleaning the cooking compartment............................................. 20
Self-cleaning surface....................................................................... 20
EasyClean®...................................................................................... 20
Removing and fitting the appliance door.................................... 21
Cleaning the door panels............................................................... 21
Cleaning the cooking compartment ceiling................................ 22
Cleaning the hook-in racks ............................................................ 22
Faults and repairs .................................................................... 23
Replacing the oven light bulb ....................................................... 24
Changing the halogen bulbs (NeffLight®).................................. 24
Changing the door seal.................................................................. 24
After-sales service ................................................................... 24
E number and FD number ............................................................. 24
Test dishes................................................................................ 25
Produktinfo
Additional information on products, accessories, replacement
parts and services can be found at www.neff-
international.com and in the online shop www.neff-
eshop.com

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