Programme Table - NEFF C47D22.0 Series Instruction Manual

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Sterilise bottles
P18
Cook eggs
P19 P20

Programme table

Programme
P 1*
Steam cauliflower florets
P 2*
Steam broccoli florets
P 3*
Steam green beans
P 4*
Sliced carrots, steam
P 5
Steam frozen mixed
vegetables
P 6*
Unpeeled boiled potatoes
P 7
Basmati rice
P 8
Brown rice
P 9
Couscous
P10
Lentils
P11
Steam fresh chicken breast
* You can set a preselection mode for this programme
All manuals and user guides at all-guides.com
Always clean the bottles with a bottle brush
immediately after drinking. Then clean them in the
dishwasher.
Place the bottles on the perforated cooking container
so that they do not touch one another.
Dry the bottles with a clean cloth after sterilising. The
process corresponds to normal sterilisation by boiling.
Pierce the eggs before cooking. Do not place eggs on
top of each other. Size M corresponds to a unit weight
of approx. 50 g.
In this section you will find all the programmes for
your steam oven. Follow the instructions for the
programmes.
Notes
florets of equal size
florets of equal size
slices, approx. 3 mm
thick
medium sized,
dia. 4 5 cm
max. 0.75 kg
max. 0.75 kg
max. 0.75 kg
max. 0.55 kg
total weight
0.2 1.5 kg
Ovenware / accessories
perforated
+ solid cooking container
perforated
+ solid cooking container
perforated
+ solid cooking container
perforated
+ solid cooking container
perforated
+ solid cooking container
perforated
+ solid cooking container
solid cooking container
solid cooking container
solid cooking container
solid cooking container
perforated
+ solid cooking container
Level
3
1
3
1
3
1
3
1
3
1
3
1
2
2
2
2
3
1
29

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