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Summary of Contents for Bosch HEA73B2 0 Series
- Page 1 Built-in cooker HEA73B2.0 [en] Instruction manual...
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Page 3: Table Of Contents
After-sales service products .............9 Additional information on products, accessories, replacement Before using the oven for the first time........9 parts and services can be found at www.bosch-home.com and Setting the clock .................9 in the online shop www.bosch-eshop.com Heating up the oven................9 Cleaning the accessories..............9... -
Page 4: Important Safety Information
: Important safety information Read these instructions carefully. Only then mains or switch off the circuit breaker in will you be able to operate your appliance the fuse box. safely and correctly. Retain the instruction A draught is created when the appliance Risk of fire! ■... -
Page 5: Causes Of Damage
or switch off the fuse in the fuse box. enamelled accessories may be cleaned at Contact the after-sales service. the same time. The cable insulation on electrical Risk of electric shock and serious injury! ■ Causes of damage appliances may melt when touching hot Caution! parts of the appliance. -
Page 6: Your New Cooker
Your new cooker Control panel Here you will learn about your new cooker. The control panel and the individual operating controls are explained. You will find Here, you will see an overview of the control panel. All of the information on the cooking compartment and the accessories. symbols never appear in the display at the same time. -
Page 7: Temperature Selector
If you make settings, the symbol lights up in the display. The Hotplate controls " oven light in the cooking compartment switches on. You can use the four hotplate controls to control the heat Note: So that the heat is well distributed, the fan switches on output provided by each hotplate. -
Page 8: Optional Accessories
Optional accessories Wire rack For ovenware, cake tins, joints, You can purchase optional accessories from the after-sales grilled items and frozen meals. service or specialist retailers. You will find a comprehensive range of products for your oven in our brochures and on the Insert the wire rack with the open Internet. -
Page 9: After-Sales Service Products
Optional accessories HEZ number Suitable for self-clean- Steam filter HEZ329000 You can retrofit this to your oven. The steam filter filters out grease par- ticles from the exhaust air, thereby reducing odours. Only for appliances with a 6, 7 or 8 as the second digit in the E-no. (e.g. -
Page 10: Type Of Heating And Temperature
Type of heating and temperature Switching off the oven Turn the function selector to the off position. Example in the picture: Top/bottom heating at 190 °C. The function selector is used to set the type of heating. Changing the settings The type of heating and temperature or grill setting can be changed at any time using their respective selectors. -
Page 11: End Time
Press the button twice. Adjust the function selector. 00:00 is shown in the display. The time symbols light up and Set the temperature selector. the brackets are around Press the button twice. Use the button to set the cooking time. Press the button. -
Page 12: Clock
Clock Changing the clock No other time-setting option should have been set. After the appliance is connected or following a power cut, symbol and four zeros light up in the display. Set the Press the button four times. clock. The time symbols light up in the display and the brackets are Press the button. -
Page 13: Self-Cleaning
wanted, you can set a time period. The oven will heat until this Overriding automatic switch-off So that automatic switch-off is not activated when it is not period has expired. Self-cleaning During self-cleaning, the oven heats up to approx. 500 . This The accessory holders are inserted on the left- and right-hand burns off residues from roasting, grilling or baking and you only sides. -
Page 14: After Self-Cleaning
Make settings as described in steps 1 and 2. Before self- After self-cleaning cleaning starts, use the button to set a later end time. Once the cooking compartment has cooled down, wipe out the The oven switches to standby. The display shows the time at ash that has been left behind in the cooking compartment with which self-cleaning will end and the symbol is in brackets. -
Page 15: Detaching And Attaching The Oven Door
Refitting the rails Attaching the door Reattach the oven door in the reverse sequence to removal. First insert the rail into the rear socket, press it to the back slightly (figure A), When attaching the oven door, ensure that both hinges are and then hook it into the front socket (figure B). -
Page 16: Troubleshooting
Removal Installation During installation, make sure that the lettering "top right" is Detach the oven door and lay it on a cloth with the handle upside down at the bottom left of both panels. facing down. Unscrew the cover at the top of the oven door. To do this, Insert the lower panel at an angle towards the back (fig. -
Page 17: Replacing The Bulb In The Oven Ceiling Light
Risk of electric shock! Problem Possible cause Remedy/information Incorrect repairs are dangerous. Repairs may only be carried Power cut Reset the clock. and zeros out by one of our trained after-sales engineers. light up in the display. Replacing the bulb in the oven ceiling light The oven does There is dust on Turn the control knobs back... -
Page 18: Energy And The Environment
Energy and the environment Your new appliance is particularly energy-efficient. You will find Table information here about the energy-optimised "Hot air eco" The table contains a selection of dishes best suited to Hot air heating type. You will also find tips on how to save even more eco. -
Page 19: Saving Energy
Accessories Level Temperature Cooking time Dishes using Hot air eco ‘ ’ in °C in minutes Trout, x2, 500 g each Universal pan 170-190 45-55 Fish fillets, 100 g each Ovenware, covered 190-210 30-40 Saving energy For longer cooking times, you can switch the oven off ■... - Page 20 Cakes in tins Level Type of Temperature Cooking time heating in °C in minutes Sponge cake, simple ring tin/round tin 160-180 50-60 3 loaf tins 140-160 60-80 Sponge cake, delicate ring tin/round tin 150-170 60-70 Flan base, sponge flan tin 160-180 20-30 Delicate fruit flan, sponge...
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Page 21: Baking Tips
Small baked items Accessories Level Type of Temperature Cooking time heating in °C in minutes Viennese whirls (preheat) universal pan 140-150 30-40 universal pan 140-150 25-35 universal pan + baking tray 140-150 30-45 2 baking trays + universal pan 5+3+1 130-140 35-50 Macaroons... -
Page 22: Meat, Poultry, Fish
The fruit juice overflows. Next time, use the deeper universal pan, if you have one. Small baked items made out of yeast There should be a gap of approx. 2 cm around each item. This gives enough space for dough stick to one another when bak- the baked items to expand well and turn brown on all sides. - Page 23 Meat Weight Accessories and Level Type of Temperature Cooking time ovenware heating in °C, grill set- in minutes ting Pork Joint without rind (e.g. neck) 1.0 kg uncovered 190-210 1.5 kg 180-200 2.0 kg 170-190 Joint with rind (e.g. shoulder) 1.0 kg uncovered 190-210...
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Page 24: Tips For Roasting And Grilling
Poultry Weight Accessories and Level Type of Temperature Cooking time ovenware heating in °C, grill set- in minutes ting Duck breast 300 g each wire rack 240-260 30-40 Goose, whole 3.5-4.0 kg wire rack 170-190 120-140 Goose legs 400 g each wire rack 220-240 40-50 Small turkey, whole... -
Page 25: Convenience Products
Dish Accessories and ovenware Level Type of Temperature Cooking time heating in °C, grill set- in minutes ting Gratin Potato gratin, raw ingredients, 1 ovenproof dish 160-180 60-80 max. 4 cm deep 2 ovenproof dishes 150-170 60-80 Toast 4 slices, with topping wire rack + universal pan 160-170 10-15... -
Page 26: Defrosting
Preheat the cooking compartment as indicated. Proving dough Switch off the oven and place the dough in the cooking Prepare the dough as usual, place it in a heat-resistant compartment and leave it to prove. ceramic dish and cover. Dish Ovenware Type of Temperature... -
Page 27: Acrylamide In Foodstuffs
Fruit in one-litre jars When it starts to bubble Residual heat Apples, redcurrants, strawberries Switch off approx. 25 minutes Cherries, apricots, peaches, gooseberries Switch off approx. 30 minutes Apple purée, pears, plums Switch off approx. 35 minutes the type of vegetable, heat for approx. 35 to 70 minutes. Switch Vegetables As soon as bubbles begin to form in the jars, set the off the oven after this time and use the residual heat. -
Page 28: Test Dishes
Test dishes These tables have been produced for test institutes to facilitate the inspection and testing of the various appliances. In accordance with EN 50304/EN 60350 (2009) and IEC 60350. Baking Baking on 2 levels: Always insert the universal pan above the baking tray. Baking on 3 levels: Insert the universal pan in the middle. - Page 32 Robert Bosch Hausgeräte GmbH Carl-Wery-Straße 34 81739 München Germany www.bosch-home.com *9001255113* 961018 9001255113...
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