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Related Manuals for Bosch HEA23B Series
Summary of Contents for Bosch HEA23B Series
- Page 1 Built-in oven HEA23B... [en] Instruction manual...
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Page 2: Table Of Contents
Cleaning products ................11 Additional information on products, accessories, replacement Light....................11 parts and services can be found at www.bosch-home.com and Removing and refitting the wire shelves or left and right hand in the online shop www.bosch-eshop.com side rails .................... 11 : Important safety information Read these instructions carefully. - Page 3 Children must not play with, on, or around Risk of scalding! the appliance. Children must not clean the The accessible parts become hot during ■ appliance or carry out general maintenance operation. Never touch the hot parts. Keep unless they are at least 8 years old and are children at a safe distance.
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Page 4: Causes Of Damage
Causes of damage the baking tray leaves stains that cannot be removed. If possible, use the deeper universal pan. Caution! Cooling with the appliance door open: only allow the cooking ■ Accessories, foil, greaseproof paper or ovenware on the compartment to cool when it is closed. Even if the appliance ■... -
Page 5: Buttons And Display
Buttons and display Temperature selector You can use the buttons to set various additional functions. On The temperature selector is used to set the temperature or grill the display, you can read the values that you have set. setting. Button Setting Meaning Rapid heating... -
Page 6: Your Accessories
Your accessories The accessories supplied with your appliance are suitable for Depending on the equipment, if the appliance has guide rails, making many meals. Ensure that you always insert the these will interlock slightly when fully removed. This means the accessories into the cooking compartment the right way round. -
Page 7: After-Sales Service Products
After-sales service products You can obtain suitable care and cleaning agents and other accessories for your domestic appliances from the after-sales service, specialist retailers or (in some countries) online via the eShop. Please specify the relevant product number. Cleaning cloths for stainless-steel surfaces Product no. 311134 Reduces the build-up of dirt. -
Page 8: Setting The Oven
Setting the oven There are various ways in which you can set your oven. Here Switching off the oven we will explain how you can select the desired type of heating Turn the function selector to the off position. and temperature or grill setting. You can select the oven cooking time and end time for your dish. -
Page 9: Cooking Time
Cooking time End time The cooking time for your dish can be set on the oven. When You can change the time at which you wish your dish to be the cooking time has elapsed, the oven switches itself off ready. -
Page 10: Clock
Checking the time settings Changing the clock If several time-setting options are set, the relevant symbols are No other time-setting option should have been set. illuminated on the display. The symbol for the time-setting Press the button four times. option that is visible in the display is shown in brackets. The time symbols light up in the display and the brackets are To call up the timer,... -
Page 11: Care And Cleaning
Care and cleaning If cleaned and properly cared for, your oven will keep its bright Zone Cleaning products appearance and operating performance for many years to Oven interior Hot water with a little soap or water come. Advice on how to care for and clean your oven is and vinegar: provided below. -
Page 12: Unhooking And Hanging The Oven Door
Install the wire shelves or rails Hanging the door Rehang the door by following the same steps but in reverse First insert the shelf or the rail in the rear groove by pushing it order. back slightly (figure A) then insert it in the front groove (figure B). When refitting the door, check that both hinges are positioned exactly inside their respective openings (picture The bottom groove of the hinges must fit snugly on both... -
Page 13: Troubleshooting
In doors with three glass panels, the following step will also be Installing necessary: Follow steps 2 to 4 with doors that have two glass panels. Lift and remove the glass panel (Figure C). When installing, ensure that the "right above" inscription on the lower left part is inverted. -
Page 14: After-Sales Service
After-sales service Our after-sales service is there for you if your appliance needs After-sales service to be repaired. We will always find the right solution in order to avoid unnecessary visits from a service technician. E number and FD number Please note that there will be a fee for a visit by a service technician in the event of a malfunction, even during the When calling us, please give the product number (E no.) and... - Page 15 Trays put in the oven at the same time are not necessarily If you wish to use silicone baking tins, use the information and ready at the same time. recipes provided by the manufacturer as a guide. Silicone baking tins are often smaller than normal tins. The amount of In these tables you will find numerous tips for your dishes.
- Page 16 Cakes prepared on the tray Accessories Level Heating Temperature Time type in °C in minutes Plaited loaf made with 500 g of flour Universal tray 170-190 25-35 Bread roll made with 500 g of flour Universal tray 160-180 60-70 Bread roll made with 1 kg of flour Universal tray 150-170 90-100...
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Page 17: Suggestions And Practical Advice For Baking
Suggestions and practical advice for baking If you want to use your own recipe. You can use a similar product to the one listed in the cooking table as a guide. How to check whether your sponge cake is 10 minutes before the end of the cooking time indicated in the recipe, test the ready. - Page 18 For roast pork with a rind, score the rind in a crossways pattern, then lay the roast in the dish with the rind at the bottom. Meat Weight Accessories and Level Heating Temperature Time cookware at °C, grill in minutes power Beef Braised beef...
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Page 19: Tips For Roasting And Grilling
If cooking duck or goose, prick the skin below the wings to Poultry release the fat. The weights of the table are for unstuffed birds ready to roast. The birds can be made brown and crunchy if they are smeared Place whole birds on the wire shelf initially with the breast side with butter, brine or orange juice more or less at the end of down. -
Page 20: Au Gratin, Soufflés, Toast
Au gratin, soufflés, toast Place the cookware on the wire shelf. To roast directly on the wire shelf without containers, insert the enamelled tray at level 1. This will keep the oven cleaner. The result of a gratin depends on the size of the dish and gratin height. -
Page 21: Special Dishes
Dish Accessories Level Type of heating Temperature Cooking time, in °C minutes Bakery products, pre-baked Bread rolls and baguettes Universal tray 190-210 10-20 Universal tray + wire shelf 3+1 160-180 20-25 < Fried foods, deep frozen Fish fingers Universal tray 220-240 10-20 Chicken fingers, nuggets... -
Page 22: Jam Making
Jam making Place a cover and wet elastic band on each jar. Close the jars with clamps. For cooking, the jars and the elastic bands must be clean and in perfect condition. Whenever possible, use jars of equal sizes. Do not place more than six jars in the oven at the same time. The values in the tables are given for round 1-Litre jars. -
Page 23: Test Dishes
Test dishes These tables have been produced for test institutes to facilitate Covered apple pie on level 1: the inspection and testing of the various appliances. Place dark springform tins with some space between them. Covered apple pie on 2 levels: In accordance with EN 50304/EN 60350 (2009) and IEC Place dark springform tins on top of one another. - Page 24 Robert Bosch Hausgeräte GmbH Carl-Wery-Straße 34 81739 München Germany www.bosch-home.com *9001195274* 960308 9001195274...
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