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Tested for you in our cooking studio
en
Types of heating used:
‚ CircoTherm
■
ƒ Top/bottom heating
■
‡ Circo-roasting
■
Dish
Bread
White bread, 750 g
White bread, 750 g
Multigrain bread, 1.5 kg
Multigrain bread, 1.5 kg
Wholemeal bread, 1 kg
Wholemeal bread, 1 kg
Flatbread
Flatbread
Bread rolls
Part-cooked rolls or baguette, pre-baked
Bread rolls, sweet, fresh
Bread rolls, sweet, fresh
Bread rolls, sweet, fresh, 2 levels
Bread rolls, fresh
Bread rolls, fresh
Baguette, pre-baked, chilled
Bread rolls, frozen
Part-cooked rolls or baguette, pre-baked
Lye bread, pieces of dough
Croissant, pieces of dough
Toast
Toast with topping, 4 slices
Toast with topping, 12 slices
Toasting bread (do not preheat)
* Preheat
Pizza, quiche and savoury cakes
Your appliance offers you a range of heating types for
preparing pizza, quiche and savoury cakes. You can
find the ideal settings for many dishes in the settings
tables.
Also refer to the notes in the section on allowing dough
to rise.
Only use original accessories supplied with your
appliance. These have been tailored to the cooking
30
Accessories
Universal pan or cake tin
Universal pan or cake tin
Universal pan or cake tin
Universal pan or cake tin
Universal pan
Universal pan
Universal pan
Universal pan
Universal pan
Baking tray
Baking tray
Universal pan + baking tray
Baking tray
Baking tray
Universal pan
Universal pan
Universal pan
Universal pan
Wire rack
Wire rack
Wire rack
„ Circotherm intensive
■
... Bread baking
■
ˆ Full-surface grill
■
Shelf posi-
tion
2
2
2
2
2
2
3
3
3
3
3
3+1
3
3
3
3
3
3
3
3
4
compartment and the operating modes of your
appliance.
Shelf positions
Use the indicated shelf positions.
Baking on one level
When baking on one level, use the following shelf
positions:
Tall baked items: Level 2
■
Flat baked items: Level 3
■
Type of
Tempera-
Cooking
heating
ture in °C
time in
mins.
180-200*
30-40
ƒ
210-220*
10-15
...
180-190*
25-35
210-220*
10-15
...
180-190*
40-50
230-240*
10-15
ƒ
200-210*
40-50
210-220*
10-15
...
180-190*
40-50
230-240*
10-15
ƒ
200-210*
40-50
250-270
20-25
ƒ
220-240
25-35
...
180-200
10-15
„
170-190*
15-20
ƒ
150-170*
15-25
‚
150-170*
20-30
‚
180-200
20-30
ƒ
170-190
20-30
‚
180-200
20-30
„
180-200
10-15
„
180-200
20-25
„
170-190
30-35
‚
190-210
10-15
‡
230-250
10-15
‡
290
4-6
ˆ
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