Hisense BIM45342ADBGUK Instructions For Use Manual

Hisense BIM45342ADBGUK Instructions For Use Manual

Combined microwave oven

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INSTRUCTIONS FOR USE
COMBINED MICROWAVE
OVEN

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Summary of Contents for Hisense BIM45342ADBGUK

  • Page 1 INSTRUCTIONS FOR USE COMBINED MICROWAVE OVEN...
  • Page 2 We thank you for your trust and the purchase of our appliance. This detailed instruction manual is supplied to make the use of this product easier. The instructions should allow you to learn about your new appliance as quickly as possible. Make sure you have received an undamaged appliance.
  • Page 3: Table Of Contents

    Contents Safety precautions ......................Safe use of the microwave oven ..................Other important safety warnings ................... Appliance description ..................... Appliance equipment ...................... Control panel ........................Before first use ........................ Switching on for the first time ..................Microwave function ......................Using the oven selecting the baking settings ............
  • Page 4: Safety Precautions

    1. Safety precautions IMPORTANT SAFETY PRECAUTIONS CAREFULLY READ THE INSTRUCTIONS AND SAVE THEM FOR FUTURE REFERENCE. Appliance must be connected to fixed wiring which has incorporated means of disconnection. Fixed wiring must be made in accordance with the wiring rules. Means for disconnection must be incorporated in the fixed wiring in accordance with the wiring rules.
  • Page 5: Safe Use Of The Microwave Oven

    WARNING: The appliance and some of its accessible parts may become very hot during use. Care should be taken to avoid touching heating elements. Children less than 8 years of age shall be kept away unless continuously supervised. The appliance is not intended to be controlled by external timers or separate remote controll system.
  • Page 6 WARNING: It is extremely hazardous for anyone other than a competent person to carry out any service or repair operation that involves the removal of covers protecting against exposure to microwave energy. WARNING: Liquids and other foods must not be heated in sealed containers since they are liable to explode.
  • Page 7: Other Important Safety Warnings

    To avoid burns, the contents of baby bottles and baby food jars should be shaken or stirred, and their temperature checked before feeding. Eggs in their shell should not be heated in microwave ovens since they may explode even after microwave heating has ended.
  • Page 8 If the power cords of other appliances located in the vicinity of the oven become entangled in the oven door, they may get damaged, which may cause a short circuit. Therefore, make sure that the power cords of other appliances are at a safe distance. Make sure the vents are never covered or obstructed in any other way.
  • Page 9 Do not connect the appliance to power supply if an ELCB (earth-leakage circuit breaker) is installed in the power supply circuit. WARNING! Carefully read the instructions for use before connecting the appliance. Repair or any warranty claim resulting from incorrect connection or use of the appliance shall not be covered by the warranty.
  • Page 10: Appliance Description

    3. Appliance description WARNING! Appliance functions and equipment depend on the model. Basic equipment of your appliance includes wire guides, shallow baking tray, and a wire rack. 1 Control panel 2 Door switch 3 Lighting 4 Guides rack levels 5 Label 6 Oven door 7 Door handle 3.1 Appliance equipment...
  • Page 11: Control Panel

    4. Deep all-purpose baking tray used for baking vegetables and moist pastries. It can also be used as a drip tray. NOTE: Never insert the deep all-purpose (or universal) baking tray into the first guide when baking. 3.2 Control panel (depending on the model) Switching the oven on and off Additional browning...
  • Page 12: Before First Use

    4. Before first use Remove oven accessories and any packaging (cardboard, polystyrene foam) from the oven. Wipe the oven accessories and interior with a damp cloth. Do not use abrasive or aggressive cloths or cleaners. Turn on the oven (see chap. 4.1 Switching on for the first time) Preheat the oven to 250 °C for approximately one hour using the top and bottom heater system (see chapter Professional baking mode).
  • Page 13: Microwave Function

    5. Microwave function Microwaves are used for cooking, roasting, and defrosting of food. They allow quick and efficient cooking without changing the colour or shape of the food. Microwaves are a type of electromagnetic radiation. Such radiation is commonly found in our environment in the form of radio-electric waves, light or infrared rays.
  • Page 14: Using The Oven Selecting The Baking Settings

    6. Using the oven selecting the baking settings Left selection key Baking selection key. By touching the key, you can select: A Professional mode Pro allows you to set the baking parameters (baking system, temperature, quick preheating, and baking time) at your discretion. B Automatic mode Auto special preset programmes which you can also change.
  • Page 15: Professional Baking Mode

    6.1 Professional baking mode Plug in the appliance. Pro will appear on the display unit for a few seconds. Then, the oven's default settings will appear. With the key set the baking system (see table Selection of baking systems) and temperature.
  • Page 16 Table continued from last page Symbol GRILL WITH HOT AIR Hot air allows better flow of hot air around the food. This will dry out the surface. In combination with the grill heater/broiler, this will also result in a more intensive colour.
  • Page 17 Table continued from last page Symbol AIR FRY (INTENSIVE BAKING) WITH MICROWAVES This cooking method results in a crunchy crust, without added fat. This is a healthy version of fast-food frying, with fewer calories in the cooked food. Intended for smaller cuts of meat, fish, and vegetables.
  • Page 18: Time Functions

    6.2 Time functions Symbol Description In this mode, you can specify the duration of operation for the Baking time oven. The minute minder operates independently of the oven operation. Minute minder After the set time has expired, the appliance does not turn on or off automatically.
  • Page 19: Baking By Steps

    Table continued from last page With the key set the time at which you want the dish to be ready. The desired end time is shown on the display. Example: cooking ends at 18:00 To start cooking, touch The oven goes into partial standby while waiting to be switched on (the display goes dark). The selected settings are automatically switched on and off at the selected time.
  • Page 20: Automatic Cooking Mode

    Table continued from last page You can also change both steps before starting cooking. By touching , you can go between the two steps. To start cooking, touch The oven first starts working with the settings for the first step. Baking by steps can be cancelled by pressing the key for five seconds.
  • Page 21: Automatic Programs

    6.5 Automatic programs Turn on the oven. The display shows the default oven setting. By double tapping , the display will briefly show ProG, and then automatic programmes will be displayed. By touching select the programme (see table below). Confirm your selection with Depending on the desired dish, the appliance will recommend the optimal heating mode, temperature and duration of cooking.
  • Page 22: Additional Functions

    Table continued from last page Indication Program name Equipment Level Preheating Turning Pr15 meat loaf baking pan/dish on wire rack Pr16 oven-baked beef wire rack with a drip after 2/3 of steak tray cooking time Pr17 meat slow small baking dish on cooking wire rack Pr18...
  • Page 23: Starting The Cooking Process

    Table continued from last page Symbol Plate warming Use this function to reheat your dinnerware (plates, cups) before serving food in it to keep the food warm longer. You may set the temperature and reheating start and end time. Steam clean This programme makes it easier to remove stains in the oven (see chapter 11.1 Cleaning the oven (Steam Clean)).
  • Page 24: End Of Cooking By Touching

    8. End of cooking by touching End cooking by touching . The display shows End and the achieved cooking time. A short beep will be emitted. INFORMATION! After the operation is completed, all timer settings are also stopped and deleted, except for the minute minder.
  • Page 25: General Settings

    9. General settings WARNING! After a power outage or after the appliance is switched off, additional function settings will remain stored for no more than a few minutes. Then, all settings, except for the acoustic signal volume and display dimmer will be reset to factory defaults. By repeatedly touching , the display will briefly show SEtt, and then the general settings menu will be displayed.
  • Page 26: Locking Keys

    Table continued from last page Sabbath The Sabbath function allows the food in the oven to stay warm without having to turn the oven on and off. Select the setting SAbb. Set operation duration (between 24 and 72 hours) and temperature.
  • Page 27: General Tips And Advice For Baking

    10. General tips and advice for baking Equipment: • Use equipment made of heat-resistant non-reflective materials (supplied baking trays and dishes, enamel-coated cookware, tempered glass cookware). Bright-coloured materials (stainless steel or aluminium) materials reflect heat. As a result, thermal processing of food in them is less effective. •...
  • Page 28: Cooking Table

    10.1 Cooking table NOTE: Dishes requiring a fully pre-heated oven are indicated with a single asterisk * in the table. Dishes for which a 5-minute pre-heating cycle suffices are indicated with two asterisks ** . In this case, do not use the rapid preheat mode. Dish PASTRY AND BAKERY PRODUCTS pastry/cakes in moulds...
  • Page 29 Table continued from last page Dish meringue 120-140 meringue, 2 levels 2, 3 120-140 macarons 13-18 macarons, 2 levels 2, 3 15-20 bread rising and proofing 35-40 bread on a baking tray 190-200 50-60 bread in a tin 190-200 30-45 flatbread (focaccia) 210-220 * 25-35...
  • Page 30 Table continued from last page Dish pork pork roast, rump, 1.5 kg 200-210 120-170 pork roast, shoulder, 1.5 kg 180-200 140-170 pork loin, 400 g 80-100 * 80-100 pork roast, slow cooked 100-120 * 200-230 pork ribs, slow cooked 120-140 * 210-240 pork chops, thickness 3 cm 220-230...
  • Page 31 Table continued from last page Dish mixed vegetables, wedges 190-200 30-40 stuffed vegetables 190-200 30-40 steamed vegetables 600-750 10-20 CONVENTIONAL PRODUCTS FROZEN French fries 200-210 25-35 french fries, 2 levels 2, 3 200-210 35-45 chicken medallions 210-220 * 15-20 fish fingers 210-220 15-25 lasagne, 400 g...
  • Page 32: Cleaning And Maintenance

    11. Cleaning and maintenance WARNING! Be sure to unplug the appliance from the power supply and wait for the appliance to cool down. Children should not clean the appliance or perform maintenance tasks without proper supervision. Appliance door is attached to the appliance and may not be removed. Also, the door may not be disassembled or otherwise tampered with.
  • Page 33: Cleaning The Oven (Steam Clean)

    11.1 Cleaning the oven (Steam Clean) This program makes it easier to remove any stains from inside the oven. The function is the most effective if used regularly, after each use. Before running the cleaning program, remove all large visible chunks of dirt and food residues from the oven cavity.
  • Page 34: Replacing The Bulb

    WARNING! After cleaning, re-tighten the screws on the guides with a screwdriver. When replacing the wire guides, make sure you mount them on the same side they were installed on prior to removal. 11.3 Replacing the bulb The light bulb is a consumable and is not covered by warranty. Before changing the bulb, remove any utensils from the oven.
  • Page 35: Troubleshooting

    12. Troubleshooting During the warranty period, only a service center authorized by the manufacturer may carry out any repairs. • Before making any repairs, make sure the appliance is disconnected from the power mains either by removing the fuse or by disconnecting the power plug from the wall outlet. •...
  • Page 36: Cooking Test

    13. Cooking test EN60350-1: Only use equipment supplied by the manufacturer. Always insert the baking tray all the way to the end position on the wire guide. Place pastry or cakes baked in moulds as shown in the image. * Preheat the appliance until it reaches the set temperature. Do not use the rapid preheat mode. ** Preheat the appliance for 10 minutes.
  • Page 37 Table continued from last page BAKING defrosting ground glass baking tray meat, 500 g 13-18 defrosting glass baking dish, uncovered + raspberries, 250 g glass baking tray BAKING WITH COMBINED SYSTEMS Dish Equipment round glass baking dish, potatoes au diameter 22 cm, 180-190 25-40 gratin...
  • Page 38 901191-a2...

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