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IMPORTANT SAFETY INFORMATION
• Accessible parts may be hot when the
broil is in use. Young children should be
kept away.
• Surface units may be hot even though
they are dark in color. Areas near surface
units may become hot enough to cause
burns. During and after use, do not
touch or let clothing or other flammable
materials contact surface units until they
have had sufficient time to cool. Among
these areas are for example, the cooktop
and surfaces facing the cooktop.
Caution: Do not store items of interest
!
to children in the cabinets above the
range or on back guard of a range.
Children climbing on the range to reach
items could be seriously injured.
• The packaging materials will be
dangerous for children. Keep the
packaging materials away from children.
Please dispose of all parts of the
packaging according to environmental
standards.
SAFETY FOR ELECTRICITY
Warning: Before installing, turn power
!
OFF at the service panel. Lock service
panel to prevent power from being
turned ON accidentally.
Warning: Personal injury or death from
!
electrical shock may occur if the range
is not installed by a qualified installer or
electrician.
• Any additions, changes or conversions
required in order for this appliance to
satisfactorily meet the application needs
must be made by a qualified technician.
• Before performing any service, unplug
the range or disconnect the power
supply at the household distribution
panel by removing the fuse or switching
off the circuit breaker.
• Ensure that the fuse rating is correct.
• Do not operate the appliance barefooted.
• Never touch the appliance with wet
hands or feet.
SAFETY FOR GAS
Warning: To reduce the risk of personal
!
injury in the event of a grease fire,
observe the following;
• Smother flames with a close-fitting lid,
cookie sheet, or metal tray, then turn off
the burner. Exercise caution to prevent
burns. If the flames do not go out
immediately, evacuate and call the fire
department.
• Never pick up a flaming pan you may be
burned.
• Do not use water, including wet rags or
towels a violent steam explosion will
result.
• Make certain that gas shutoff valve and
all burner controls are in the OFF position
before beginning.
• Any works on gas equipment and
systems may only be carried out by
authorized qualified person.
• "Prior to the installation, ensure that
the local distribution conditions (nature
of the gas and gas pressure) and
the adjustment of the appliance are
compatible."
• "This appliance is not connected to a
combustion products evac-uation device.
It shall be installed and connected in
accordance with current installation
regulations. Particular attention shall
be given to the relevant requirements
regarding ventilation.
Caution: The use of gas cooking
!
appliance results in the production of
heat and moisture in the room in which
it is installed. Ensure that the kitchen is
well ventilated: keep natural ventilation
holes open or install a mechanical
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