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EN User Manual | Oven
BEB355020M

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Summary of Contents for AEG BCO35502BA

  • Page 1 EN User Manual | Oven BEB355020M...
  • Page 2: Table Of Contents

    FOR PERFECT RESULTS Thank you for choosing this AEG product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler – features you might not find on ordinary appliances. Please spend a few minutes reading to get the very best from it.
  • Page 3 for any injuries or damage that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference. 1.1 Children and vulnerable people safety • This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning...
  • Page 4: Safety Instructions

    • Do not use the appliance before installing it in the built-in structure. • Disconnect the appliance from the power supply before carrying out any maintenance. • If the supply cord is damaged, it must be replaced by the manufacturer, its Authorised Service Centre or similarly qualified persons to avoid an electrical hazard.
  • Page 5 • Connect the mains plug to the mains socket only at the end of the installation. Height of the front of the 594 mm Make sure that there is access to the appliance mains plug after the installation. Height of the back of the 576 mm •...
  • Page 6 • Clean regularly the appliance to prevent WARNING! the deterioration of the surface material. • Clean the appliance with a moist soft Risk of damage to the appliance. cloth. Use only neutral detergents. Do not • To prevent damage or discoloration to the use abrasive products, abrasive cleaning enamel: pads, solvents or metal objects.
  • Page 7: Product Description

    3. PRODUCT DESCRIPTION 3.1 General overview Control panel Knob for the heating functions Power lamp / symbol Display Control knob (for the temperature) Temperature indicator / symbol Plus Steam Heating element Lamp Shelf support, removable Cavity embossment - Aqua cleaning container Shelf positions 3.2 Accessories...
  • Page 8: Before First Use

    To set a clock function. To set the time. To turn the True Fan Cooking PLUS function on and off. 4.3 Display A. Clock functions B. Timer 5. BEFORE FIRST USE WARNING! Refer to Safety chapters. 5.1 Before first use The oven can emit an odour and smoke during preheating.
  • Page 9 6.1 How to set: Heating function Step 2 Turn the control knob to select the tem‐ perature. Step 1 Turn the knob for the heating functions Step 3 When the cooking ends, turn the knobs to select a heating function. to the off position to turn off the oven.
  • Page 10: Clock Functions

    Heating func‐ Application Heating func‐ Application tion tion To bake on up to three shelf po‐ To grill thin pieces of food and to sitions at the same time and to toast bread. dry food. Grill Set the temperature 20 - 40 °C lower than for Conventional To roast large meat joints or Cooking.
  • Page 11 Clock function Application To set how long the oven works. Duration To set a countdown. This function has no effect on the operation of the oven. You can set this function at any time, also when the oven is off. Minute Minder 7.2 How to set: Clock functions How to set: Time of Day...
  • Page 12: Using The Accessories

    How to cancel: Clock functions Step 1 - press repeatedly until the clock function symbol starts to flash. Step 2 Press and hold: The clock function turns off after few seconds. 8. USING THE ACCESSORIES devices. The high rim around the shelf WARNING! prevents cookware from slipping of the shelf.
  • Page 13: Hints And Tips

    10. HINTS AND TIPS Refer to Safety chapters. 10.1 Cooking recommendations The temperature and cooking times in the tables are guidelines only. They depend on the recipes and the quality and quantity of the ingredients used. Your appliance may bake or roast differently to the appliance you had before. The hints below show recommen‐ ded settings for temperature, cooking time and shelf position for specific types of the food.
  • Page 14 Set the temperature to 110 °C. FOOD REGENERATION (min) Bread rolls 10 - 20 Bread 15 - 25 Focaccia 15 - 25 Meat 15 - 25 Pasta 15 - 25 Pizza 15 - 25 Rice 15 - 25 Vegetables 15 - 25 Use 200 ml of water.
  • Page 15 Baking results Possible cause Remedy The cake is too dry. The oven temperature is too low. Next time set higher oven temperature. The baking time is too long. Next time set shorter baking time. The cake bakes unevenly. The oven temperature is too high Next time set a longer baking time and and the baking time is too short.
  • Page 16 CAKES / PASTRIES / BREADS (°C) (min) Swiss roll 180 - 200 10 - 20 Rye bread: first: 230 then: 160 - 180 30 - 60 Buttered almond cake / 190 - 210 20 - 30 Sugar cakes Cream puffs / Eclairs 190 - 210 20 - 35 Plaited bread / Bread...
  • Page 17 (°C) (min) Baguettes topped with mel‐ True Fan Cooking 160 - 170 15 - 30 ted cheese Vegetables au gratin, pre‐ Turbo Grilling 160 - 170 15 - 30 heat the empty oven Lasagne Conventional Cooking 180 - 200 25 - 40 Fish bakes Conventional Cooking 180 - 200...
  • Page 18 10.9 Tips on Roasting Roast meat and fish in large pieces (1 kg or more). Use heat-resistant ovenware. If level one is suggested put the food directly Roast lean meat covered (you can use on the baking tray aluminium foil). Baste meat joints with their own juice several Roast large meat joints directly in the tray.
  • Page 19 VEAL Use the function: Turbo Grilling. (kg) (°C) (min) Roast veal 160 - 180 90 - 120 Veal knuckle 1.5 - 2 160 - 180 120 - 150 LAMB Use the function: Turbo Grilling. (kg) (°C) (min) Lamb leg / Roast lamb 1 - 1.5 150 - 170 100 - 120...
  • Page 20 POULTRY Use the function: Turbo Grilling. (kg) (°C) (min) Poultry, portions 0.2 - 0.25 each 200 - 220 30 - 50 Chicken, half 0.4 - 0.5 each 190 - 210 35 - 50 Chicken, poulard 1 - 1.5 190 - 210 50 - 70 Duck 1.5 - 2...
  • Page 21 PIZZA PIZZA Preheat the empty oven before cook‐ Preheat the empty oven before cook‐ ing. ing. Use the second shelf position. Use the second shelf position. (°C) (min) (°C) (min) Pizza, thin crust, 200 - 230 15 - 20 Flammkuchen 230 - 250 12 - 20 use a deep pan...
  • Page 22 10.13 Frozen Foods DEFROSTING Use the function: True Fan Cooking. (°C) (min) Pizza, frozen 200 - 220 15 - 25 Pizza American, frozen 190 - 210 20 - 25 Pizza, chilled 210 - 230 13 - 25 Pizza snacks, frozen 180 - 200 15 - 30 French fries, thin...
  • Page 23 (kg) (min) (min) Defrosting time Further defrost‐ ing time Butter 0.25 30 - 40 10 - 15 Cream 2 x 0.2 80 - 100 10 - 15 Whip the cream when still slightly frozen in pla‐ ces. Gateau 10.15 Preserving Use the function Bottom Heat.
  • Page 24 Set the temperature to 60 - 70 °C. VEGETA‐ BLES (°C) FRUIT Beans 60 - 70 6 - 8 Plums 8 - 10 Peppers 60 - 70 5 - 6 Apricots 8 - 10 Vegetables for soup 60 - 70 5 - 6 Apple slices 6 - 8...
  • Page 25 Baking on one level - baking in tins °C Fatless sponge cake True Fan Cooking 45 - 60 Fatless sponge cake Conventional Cooking 45 - 60 Apple pie, 2 tins Ø20 cm True Fan Cooking 55 - 65 Apple pie, 2 tins Ø20 cm Conventional Cooking 55 - 65 Short bread...
  • Page 26: Care And Cleaning

    11. CARE AND CLEANING WARNING! Refer to Safety chapters. 11.1 Notes on cleaning Clean the front of the appliance only with a microfibre cloth with warm water and a mild de‐ tergent. Use a cleaning solution to clean metal surfaces. Clean stains with a mild detergent.
  • Page 27 Step 1 Turn off the oven and wait until it is cold. Step 2 Pull the front of the shelf support away from the side wall. Step 3 Pull the rear end of the shelf support away from the side wall and remove Step 4 Install the shelf supports in the oppo‐...
  • Page 28 11.6 How to remove and install: CAUTION! Door Carefully handle the glass, especially You can remove the door and the internal around the edges of the front panel. The glass panels to clean it. The number of glass glass can break. panels is different for different models.
  • Page 29: Troubleshooting

    Before you replace the lamp: Step 1 Step 2 Step 3 Turn off the oven. Wait until the Disconnect the oven from the Put a cloth on the bottom of the cav‐ oven is cold. mains. ity. Top lamp Step 1 Turn the glass cover to remove it.
  • Page 30: Energy Efficiency

    13. ENERGY EFFICIENCY 13.1 Product Information and Product Information Sheet according to EU Ecodesign and Energy Labelling Regulations Supplier's name Model identification BEB355020M 944188402 Energy Efficiency Index 81.2 Energy efficiency class Energy consumption with a standard load, conventional mode 0.99 kWh/cycle Energy consumption with a standard load, fan-forced mode 0.69 kWh/cycle Number of cavities...
  • Page 31: Environmental Concerns

    14. ENVIRONMENTAL CONCERNS appliances marked with the symbol with Recycle materials with the symbol . Put the the household waste. Return the product to packaging in relevant containers to recycle it. your local recycling facility or contact your Help protect the environment and human municipal office.
  • Page 32 867343540-D-132023...

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