Control Panel Instructions - TZS First AUSTRIA FA-5053-4 Instruction Manual

Tip: If you set the timer to half the preparation time,
you hear the timer buzzer when you have to shake
the ingredients. However, this means that you have
to set the timer again to the remaining preparation
time after shaking.
7. When you hear the timer buzzer, the set
preparation time has elapsed. Pull the pot out of
the appliance
Note: You can also switch off the appliance
manually. To do this, set the time to 1.
8. Check if the ingredients are ready.
If the ingredients are not ready yet, simply slide
the pot back into the appliance and set the
timer to a few extra minutes.
9. To remove ingredients (e.g. fries), pull the pot
out of the Hot-air fryer and place it on trial
framework, and press the basket release button
and lift the basket out of the pan.
Do not turn the basket upside down with the
pot still attached to it, as any excess oil that
has collected on the bottom of the pot will leak
onto the ingredients.
The pot and the ingredients are hot. Depending
on the type of the ingredients in the air fryer,
steam may escape from the pot.
10. Empty the basket into a bowl or onto a plate.
11. When a batch of ingredients is ready, the Hot-air
fryer is instantly ready for preparing another
batch.

CONTROL PANEL INSTRUCTIONS

Button A power button
Button B preset button
Button C time/temperature control
button "decrease"
Button D time/temperature control
button "increase"
Button E temperature control button
Button F timer control button
Button G booking button
Light H fan indicator light
Light I heating indicator light
Light J temperature light
Light K timer light
Light L temperature indicator light
Light M timer indicator light
Light N
recipe indicator light
OPERATION INSTRUCTIONS:
Power Key (A)
Once the Basket and pot are properly placed in the
main housing, the Power light will be illuminated.
Selecting the power key for 3 seconds will make the
unit default temperature 200°C, while the cooking
time will be set to 15 minutes. Selecting the Power
key a second time will start the cooking process.
Pressing the power key for 3 seconds to close the
entire device during cooking. All the lights go out,
the fan stops working.
Note: During cooking, you can touch the keys to
control the pause and start of cooking.
Preset Key (B)
Selecting the Preset key enables you to scroll
through the 8 popular food choices. Once selected,
the predetermined time and cooking temperature
function begins.
Temperature Control Key (E)
Selecting the Temperature Control Key, the Keys
C+D enable you to increase or decrease cooking
temperature 5°C at a time. Keeping the Key
held down will rapidly change the temperature.
Temperature Control range: 80-200°C.
Timer Control Key (F)
Selecting the Timer Control Key, the Keys C+D
enable you to increase or decrease cooking time,
one minute at a time. Keeping the key held down
will rapidly change the time
Booking Key (G)
Selecting the Booking Key (G) and the Preset Key
(B) enable to set a booking for delayed start of the
unit operation by maximum 24 hours, increase or
decrease by the Keys C+D
SETTINGS
This table below will help you to select the basic
settings for the ingredients.
Note: Keep in mind that these settings are
indications. As ingredients differ in origin, size,
shape as well as brand, we cannot guarantee the
best setting for your ingredients.
Because the Rapid Air technology instantly reheats
the air inside the appliance instantly
Pull the pot briefly out of the appliance during hot
air frying barely disturbs the process.
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Tips
• Smaller ingredients usually require a slightly
shorter preparation time than larger ingredients.
• A larger amount of ingredients only requires
a slightly longer preparation time, a smaller
amount of ingredients only requires a slightly
shorter preparation time.
• Shaking smaller ingredients halfway through
the preparation time optimizes the end
result and can help prevent unevenly fried
ingredients.
• Add some oil to fresh potatoes for a crispy
result. Fry your ingredients in the Hot-air fryer
within a few minutes after you added the oil.
• Do not prepare extremely greasy ingredients
such as sausages in the Hot-air fryer.
• Snacks that can be prepared in a oven can also
be prepared in the Hot-air fryer
• The optimal amount for preparing crispy fries is
500 grams.
• Use pre-made dough to prepare filled snacks
quickly and easily. Pre-made dough also
requires a shorter preparation time than home-
made dough.
• Place a baking tin or oven dish in the Hot-air
fryer basket if you want to bake a cake or quiche
or if you want to fry fragile ingredients or filled
ingredients
• You can also use the Hot-air fryer to reheat
ingredients. To reheat ingredients, set the
temperature to 150°C for up to 10 minutes.
Min-max Temperature Time
Amount (g) (C°) (min.)
Steak 100-600 180 16
Chicken 100-500 180 25
Shrimp 100-500 180 12
Fish 100-500 180 18
Pizza 100-500 200 20
Fries 100-500 200 17
Bake 100-500 200 17
Dried 100-500 80 240
Vegetable/ (4 h).
fruit
CLEANING
Clean the appliance after every use.
The pot and the non-stick coating basket. Do not
use metal kitchen utensils or abrasive cleaning
materials to clean them, as this may damage the
non-stick coating.
1. Remove the mains plug from the wall socket
and let the appliance cool down.
Note: Remove the pot to let the Hot-air fryer cool
down more quickly.
2. Wipe the outside of the appliance with a moist
cloth.
3. Clean the pot and basket with hot water, some
washing-up liquid and a non-abrasive sponge.
You can use degreasing liquid to remove any
remaining dirt.
Tip: If dirt is stuck to the basket or the bottom
of the pot, fill the pot with hot water with some
washing-up liquid. Put the basket in the pot and let
the pot and the basket soak for approximately 10
minutes.
4. Clean the inside of the appliance with hot water
and non-abrasive sponge.
5. Clean the heating element with a cleaning
brush to remove any food residues.
STORAGE
1. Unplug the appliance and let it cool down.
2. Make sure all parts are clean and dry.
Environment friendly disposal
You can help protect the environment! Please
remember to respect the local regulations:
hand in the non-working electrical equipments to
an appropriate waste disposal center.
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