Advertisement

Quick Links

a
48 Induction
Owner's Guide
User & Installation Instructions
READ THESE INSTRUCTIONS FULLY BEFORE USE
SAVE THESE INSTRUCTIONS FOR FUTURE REFERENCE
U110700 - 02a

Advertisement

Table of Contents
loading
Need help?

Need help?

Do you have a question about the Elise AEL48IN-SS and is the answer not in the manual?

Questions and answers

Summary of Contents for AGA Elise AEL48IN-SS

  • Page 1 48 Induction Owner’s Guide User & Installation Instructions READ THESE INSTRUCTIONS FULLY BEFORE USE SAVE THESE INSTRUCTIONS FOR FUTURE REFERENCE U110700 - 02a...
  • Page 3 WARNING! The anti-tip device supplied with this range must be installed when the appliance is installed. This will reduce risk of tipping of the appliance from abnormal usage or by excessive loading of the oven door. WARNING!  • ALL RANGES CAN TIP. A CHILD OR ADULT CAN TIP THE RANGE AND BE KILLED. •...
  • Page 4: Table Of Contents

    Contents Important safety information Installation Instructions Cooker overview Service and parts Cooktop Installation safety instructions 26 Cooktop control indications & warnings 10. Installation Pan detector, Residual heat indicator, H 11. Fitting the flue, flue vent Automatic heat-up, A and side panels Child lock, L Fitting the flue Low temperature/simmer setting, L1/L2...
  • Page 5: Important Safety Information

    Important safety information To prevent fire or smoke damage Have your appliance properly installed and grounded by a qualified technician. The installation must conform with local Before using the range make sure all the packing materials codes or, in the absence of local codes, in accordance with have been removed.
  • Page 6 DO NOT allow children to climb or play around the range. Wear suitable clothing The weight of a child on an open door may cause the range NEVER wear loose-fitting or hanging clothes while using the to tip, resulting in serious burns or other injury. Teach them range.
  • Page 7 To fully utilize the power of your induction stove top and to ensure longevity of performance, we recommend the use of AGA Marvel approved Induction Pots and Pans. If you decide to purchase an alternative set of pans for use...
  • Page 8 Use the right size pan General safety instructions This appliance is provided with rollers to facilitate This appliance is equipped with cooktop zones of different  sizes. Use utensils with flat bottoms. DO NOT use unstable movement during installation. The range should not be moved after installation.
  • Page 9 NEVER leave a deep fry pan unattended. Always  heat fat slowly, and watch as it heats. Deep fry pans should be only a maximum of one third full of fat. Filling the pan too full of fat can cause spill over when food is added.
  • Page 10: Cooker Overview

    Cooker overview Fig. 2.1 ArtNo.215-0009 - 110 Elan DF The 48” induction range (Fig. 2.1) has the following features: Fig. 2.2 5 induction cooking zones A control panel A glide-out broiler system Main multi-function oven Convection oven Storage drawer Cooktop ArtNo.110-0045 - 120DF - Mercury door clearances Use only pans that are suitable for induction cooktops.
  • Page 11: Cooktop Control Indications & Warnings

    The very best pans have bases that are very slightly curved up when cold (Fig. 2.4). If you hold a ruler across the bottom Fig. 2.4 you will see a small gap in the middle. When they heat up the metal expands and lies flat on the cooking surface.
  • Page 12: Residual Heat Indicator, H

    Residual heat indicator, H Auomatic Heat-up Time at Power level 100% (min:sec) After use, a cooking zone will remain hot for a while as heat 0:48 dissipates. When a cooking zone is switched off the residual heat indicator symbol [H ], will appear in the display. This 2:24 shows that the cooking zone temperature is above 140 °F 3:50...
  • Page 13: Low Temperature/Simmer Setting

    Low temperature/simmer setting, Maximum Operating Time Power Level L1/L2 2 hours L1 and L2 This function should only be used when heating  6 hours from cold. 6 hours Each cooking area is equipped with 2 low temperature 5 hours settings: ArtNo.051-0002 - Min pan diameter 5 hours...
  • Page 14: Glide Out Broiler System

    Please remember not to leave the cooktop  Fig. 2.10 unattended. Care should be taken to not allow your cookware to boil dry. Damage to your cookware and Induction Glass Cooktop may result. Please read and follow the manufacturers’ instructions carefully before using cookware on your induction cooktop.
  • Page 15: Ovens

    Ovens Convection This function operates the fan and the heating Please refer to Fig. 2.1. element around it. An even heat is produced References to ‘left-hand’ and ‘right-hand’ ovens apply as throughout the oven, allowing you to cook large viewed from the front of the appliance. amounts quickly.
  • Page 16: Convection Oven

    half of the oven to cook. The oven temperature may also need Function to be lowered. Defrost To thaw small items in the oven without heat Browning element A full cooking function, even heat throughout, This function uses the element in the top of the oven Convection oven great for baking only.
  • Page 17: Accessories

    Accessories Fig. 2.17 Fig. 2.18 Oven shelves The range is supplied with the following: • 2 standard shelves (Fig. 2.17) • 1 drop shelf (Fig. 2.18) • 2 telescopic shelf with runners (Fig. 2.19) • 2 sets of side supports (Fig. 2.20) Fig.
  • Page 18: Storage

    To remove and fit a shelf to the side supports Fig. 2.24 The shelf has a small kink on either side (Fig. 2.24). To remove the shelf, line these up with the stops in the shelf support (Fig. 2.25). Lift the rear of the shelf upward so that it will pass over the shelf stop and then pull it forward (Fig.
  • Page 19: Cooking Tips

    Cooking tips Cooking with a multi-function oven When the oven is on, DO NOT leave the door open for longer than necessary, otherwise the knobs may get very hot. REMEMBER: not all modes are suitable for all food types. The •...
  • Page 20: Cooking Table

    Cooking table DocNo.031-0004 - Cooking table - electric & fan single cavity The oven control settings and cooking times given in the table below are intended to be used as a guide only. Individual tastes may require the temperature to be altered to provide a preferred result. ArtNo.050-0019 - Albertine SC Food is cooked at lower temperature in a fan oven than in a conventional oven.
  • Page 21: Cleaning Your Range

    20. Cooktop Daily care First of all make sure that all heat indicator lights are off and that the cooking surface is cool. Apply a small dab of AGA Ceramic Hob Cleaner in the centre of each area (SAG-W2022) to be cleaned.
  • Page 22 Supplies can be found at and purchased by www.aga-ranges.com calling AGA Kitchen Concierge on (800) 525 - 5601 Control panel and oven doors Avoid using any abrasive cleaners including cream cleaners, on brushed stainless steel surfaces. For best results use liquid detergents.
  • Page 23 Once you have finished, hook the side rails back onto Fig. 5.5 the sides of the chamber. Pull the telescopic rails out and fit the broiler tray onto them, making sure to locate the cut-outs onto the telescopic runner tabs (Fig. 5.5). Replace the broiler pan.
  • Page 24 Enamel or paint stubborn stains, remove with gentle Door, door surround and storage drawer detergent. exterior Use AGA Chrome & Steel Cleaner and Stainless steel buff with a microfiber cloth. Hot soapy water, soft cloth. AGA Enamel Sides and plinth Painted surface Cleaner or AGA Chrome &...
  • Page 25: Troubleshooting

    Troubleshooting All servicing and repairs must be carried out by a Steam is coming from the oven  qualified service engineer. When cooking foods with a high water content (e.g. oven NOTE: The induction cooktop is able to self-diagnose a chips) there may be some steam visible at the rear grille.
  • Page 26 same depth all over. (For example, if it is deeper at the back, Fig. 6.1 then the back of the range should be raised up or the front lowered.) If the range is not level arrange for your supplier to level it for you.
  • Page 27: Installation Instructions

    Installation Instructions WARNING! The anti-tip device supplied with this range must be installed when the appliance is installed. This will reduce risk of tipping of the appliance from abnormal usage or by excessive loading of the oven door. WARNING!  •...
  • Page 29: Service And Parts

    If you are still having difficulty, please contact Tech Support at 800-223-3900 or email techsupport@agamarvel.com. Please note For warranty information or to register your AGA range, go to www.aga-ranges.com. You may also refer to the warranty document provided with the appliance or contact Customer Service at 800-223-3900.
  • Page 30: Installation Safety Instructions

    Refer to this manual. For assistance your range can withstand the heat generated (up or additional information, consult a qualified, to 200°F) by the range. (See the Installation Safety appointed AGA Service Agent. Instructions section). IMPORTANT! Remove all packing material and literature from ...
  • Page 31: Installation

    INSTALLATION Check the appliance is electrically safe when you have finished. 10. Installation Included accessories: You will need the following equipment to complete the range installation satisfactorily: Broiler pan & trivet Broiler pan cradle • Multimeter (for electrical checks). • Allen keys (provided in pack). You will also need the following tools: Steel tape measure Cross-head screwdriver...
  • Page 32 INSTALLATION Check the appliance is electrically safe when you have finished. Positioning the range ArtNo.110-0063 - 110DF - Elise min spacings Fig. 10.1 Fig. 10.1, Fig. 10.2 and Fig. 10.3 show the minimum recommended distance from the range to nearby combustible surfaces (see Table 10.1).
  • Page 33 INSTALLATION Check the appliance is electrically safe when you have finished. The depth of the range is 27 " (708 mm) overall (Fig. 10.4). Fig. 10.4 (1177mm) If the range is near a corner of the kitchen, a clearance of 3 1/2”...
  • Page 34: Fitting The Flue, Flue Vent And Side Panels

    INSTALLATION Check the appliance is electrically safe when you have finished. 11. Fitting the flue, flue vent and side panels Fitting the flue Checking the Parts: Remove the four screws from the broiler flue opening Flue Flue Vent (Fig. 11.1). Present the removable flue up to broiler flue opening.
  • Page 35: Fitting The Cooling Fan Box

    INSTALLATION Check the appliance is electrically safe when you have finished. Fitting the cooling fan box Fig. 11.3 Remove the six screws where the cooling fan box will be fixed Fig. 11.3. The shape of the molex plug should match the socket. Gently connect the molex plug to the molex connector socket Fig.
  • Page 36: Fitting The Side Panel Rear Retaining Brackets

    INSTALLATION Check the appliance is electrically safe when you have finished. Fitting the side panel rear Checking the Parts: retaining brackets Side panel rear retaining brackets Side panels A052064 - Right-hand A051761 - Right-hand Located at the bottom left and right rear corner of the A052067 - Left-hand A051759 - Left-hand range, remove the two screws (Fig.
  • Page 37: Fitting The Obscuring Trims

    INSTALLATION Check the appliance is electrically safe when you have finished. Fitting the obscuring trims Fig. 11.9 Located near the front on each side of the range there are three screws. Loosen the top and bottom screws (Fig. 11.9). Slide the trim onto the screws and tighten to secure. Fitting the side panels Loosen the screw in the flue vent (Fig.
  • Page 38: Fitting The Front Mounting Brackets

    INSTALLATION Check the appliance is electrically safe when you have finished. Fitting the front mounting Fig. 11.13 brackets Open the right-hand oven door and pull the drawer out to its furthest point. Push the ends of the plastic clips (Fig. 11.13 and Fig. 11.14) to release the catches holding the drawer to the side runners.
  • Page 39: Fitting The Bottom Panel (Toe Kick)

    INSTALLATION Check the appliance is electrically safe when you have finished. Fitting the bottom panel Fig. 11.17 (toe kick) Side panel Tilt the bottom of the panel slightly to locate the lower Bottom panel slots onto the washers (Fig. 11.17). Now rotate the panel to fit over the pins (Fig.
  • Page 40: Fitting The Drawer

    INSTALLATION Check the appliance is electrically safe when you have finished. Fitting the drawer Fig. 11.21 To fit the drawer, pull the side rails fully out (Fig. 11.21). Carefully move the drawer back between the rails and rest it on the side rails. At each side, hold the front of the drawer and pull the side rail forward so that the clips click into position, holding the drawer to the side rails (Fig.
  • Page 41: Fitting The Anti-Tip Device

    INSTALLATION Check the appliance is electrically safe when you have finished. Fitting the anti-tip device Fig. 11.23 A suitable anti-tip device is supplied and shown in (Fig. 11.23). Alternative positions for anti-tip device When fitting the anti-tip bracket (Fig. 11.23 and Fig.
  • Page 42: Removing The Side Panels

    INSTALLATION Check the appliance is electrically safe when you have finished. 12. Removing the side panels DISCONNECT THE ELECTRICAL SUPPLY. Fig. 12.1 You will need the following equipment to remove the side panels: • Cross-head screwdriver • Flat head screwdriver •...
  • Page 43: Removing The Side Panels

    INSTALLATION Check the appliance is electrically safe when you have finished. Removing the side panels Fig. 12.5 Loosen one screw in the vent (Fig. 12.5). Push forward the side panel so that it moves away from the flue vent and the retaining washer (Fig. 12.6). Inside the top of the side panel top are two tabs.
  • Page 44: Electrical Connection

    INSTALLATION Check the appliance is electrically safe when you have finished. 13. Electrical connection Have your appliance properly installed and grounded by a Provide proper electrical supply qualified technician. The installation must conform with local This range must be supplied with 240 V 60 Hz, and connected codes or in the absence of local codes in accordance with to an individual, properly grounded branch circuit protected the National Electrical Code NFPA 70 or the Canadian Electric...
  • Page 45: Final Fitting And Checks

    INSTALLATION Check the appliance is electrically safe when you have finished. 14. Final fitting and checks Fitting the handrail Fig. 14.1 Retaining screw Using the 2 mm Allen key supplied, loosen the two retaining screws in the base and side of the handrail support.
  • Page 46: Circuit Diagram

    15. Circuit diagram P026819 P026819 P029549 P033458 P028728 P033458 Code Description Code Description Code Color Blue Broiler Thermostat Right-hand oven thermostat Brown Broiler Controller Right-hand oven switch block Black Broiler Elements Right-hand oven element Orange Left-hand oven thermostat Right-hand oven fan motor Left-hand oven switch block Cooling fan motor Violet...
  • Page 47: Technical Data

    16. Technical data INSTALLER: Please leave these instructions with the user. Data plate DATA BADGE LOCATION: Inside base drawer of cavity. Remove the drawer. COUNTRY OF DESTINATION: USA, Canada, Mexico. Connections ArtNo280-0090 Drawer Cavity & Badges Electric Supply 240 V 60 Hz Electric Rating 240V (2 Wire + N + Grd), 60Hz, 18.5 kW * Branch Circuit Protection...
  • Page 48 AGA warrants the oven heating elements against defects in material or workmanship for an additional two years. These parts will be repaired or replaced at the option of AGA without charge, but you pay for labor and transportation subject to the terms and conditions set out below.
  • Page 49 Notes...
  • Page 56 Manufactured in the UK for: AGA Marvel 1260 E. VanDeinse St. Greenville, MI 48838 Business (616) 754-5601 Fax (616) 754-9690 Toll Free Telephone 800-223-3900 www.aga-ranges.com...

Table of Contents