Troubleshooting - Electrolux LXB1SE11W0 User Manual

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CAUTION!
A temperature rise of the frozen food
packs during defrosting may shorten
their safe storage life.
Do not touch frozen goods with wet
hands. Hands can freeze to the
goods.
3. Leave the door open. Protect the floor
from the defrosting water e.g. with a cloth
or a flat vessel.
4. In order to speed up the defrosting
process, place a pot of warm water in the
freezer compartment. In addition, remove
pieces of ice that break away before
defrosting is complete.
5. When defrosting is complete, dry the
interior thoroughly.
6. Switch on the appliance and close the
door.

8. TROUBLESHOOTING

WARNING!
Refer to Safety chapters.
8.1 What to do if...
Problem
The appliance does not operate.
The appliance is noisy.
The compressor operates continual‐
ly.
16
ENGLISH
7. Set the temperature regulator to obtain
Only after this time put the food back into the
freezer compartment.
7.5 Periods of non-operation
When the appliance is not in use for long
periods, take the following precautions:
1. Disconnect the appliance from electricity
2. Remove all food.
3. Defrost the appliance.
4. Clean the appliance and all accessories.
5. Leave the doors open to prevent
Possible cause
The appliance is switched off.
The mains plug is not connected to
the mains socket correctly.
There is no voltage in the mains
socket.
The appliance is not supported
properly.
Temperature is set incorrectly.
Many food products were put in at
the same time.
The room temperature is too high.
Food products placed in the appli‐
ance were too warm.
The door is not closed correctly.
the maximum coldness and run the
appliance for three hours using this
setting.
supply.
unpleasant smells.
Solution
Switch on the appliance.
Connect the mains plug to the
mains socket correctly.
Connect a different electrical appli‐
ance to the mains socket. Contact a
qualified electrician.
Check if the appliance stands sta‐
ble.
Refer to the "Operation" chapter.
Wait a few hours and then check the
temperature again.
Refer to the "Installation" chapter.
Allow food products to cool to room
temperature before storing.
Refer to the "Closing the door" sec‐
tion.

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