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Weber GENESIS II LX E-340 GBS Owner's Manual
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Weber GENESIS II LX E-340 GBS Owner's Manual

Weber GENESIS II LX E-340 GBS Owner's Manual

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Important
Safety Information
DANGER, WARNING, and CAUTION
statements are used throughout this
Owner's Manual to emphasise critical and
important information. Read and follow
these statements to help ensure safety and
prevent property damage. The statements
are defined below.
DANGER: Indicates a hazardous
m
situation which, if not avoided,
will result in death or serious injury.
WARNING: Indicates a hazardous
m
situation which, if not avoided,
could result in death or serious injury.
CAUTION: Indicates a hazardous
m
situation which, if not avoided,
could result in minor or moderate injury.
Unlock grilling happiness: Register your GENESIS II LX gas grill and receive special
content to make you the ultimate backyard hero.
Registration is easy and we only ask a few quick questions. In less than two minutes,
activate your unique WEBER ID, and unlock a lifetime of WEBER knowledge and
guidance. Stay inspired along the way.
PHONE
Keep this Owner's Manual for future reference, thoroughly read through it, and if you have any questions please contact us today-
contact information can be found at the back of this manual.
If you smell gas:
• Shut o gas to the appliance
(barbecue).
• Extinguish any open flame.
• Open lid.
• If odour continues, keep
away from the appliance
(barbecue) and immediately
call your gas supplier or the
emergency fire services.
USE OUTDOORS ONLY.
READ THE INSTRUCTIONS BEFORE USING
THE APPLIANCE (BARBECUE).
MOBILE
EMAIL
E 240 GBS • E 340 GBS • E 440 GBS • E 640 GBS
S 240 GBS • S 340 GBS • S 440 GBS • S 640 GBS
m DANGER
ONLINE
LPG OWNER'S MANUAL
845CR-0059
0845
m WARNING
• Do not store or use gasoline
or other flammable liquids
or vapours in the vicinity of
this (barbecue) or any other
appliance.
• An LPG cylinder not
connected for use shall not
be stored in the vicinity of
this (barbecue) or any other
appliance.
NOTICE TO INSTALLER: These instructions
must be left with the consumer.
NOTICE TO CONSUMER: Retain these
instructions for future reference.
enGB - English (United Kingdom)
74386
040118

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Summary of Contents for Weber GENESIS II LX E-340 GBS

  • Page 1 Registration is easy and we only ask a few quick questions. In less than two minutes, activate your unique WEBER ID, and unlock a lifetime of WEBER knowledge and guidance. Stay inspired along the way.
  • Page 2 TABLE OF CONTENTS DANGER: This barbecue is not intended to be installed in or on recreational vehicles or boats. Welcome to WEBER WARNING: Do not use this barbecue unless all parts are in place and the barbecue was properly assembled according to the assembly instructions.
  • Page 3 3 FLAVORIZER BARS The classic WEBER FLAVORIZER BARS are angled just right to catch drippings that smoke and sizzle, adding that irresistible smoky flavor that we all know and love to your food. Any...
  • Page 4 Once you’ve downloaded the of your essential grilling tools. Everything you need at WEBER iGRILL app, connect the iGRILL to Bluetooth, your fingertips, when you need it. and run up to four thermometer probes from your grill...
  • Page 5 The Flame- Direct or Indirect IGNITE HIGH+ HIGH MEDIUM DIRECT HEAT INDIRECT HEAT SETUP SETUP HIGH MEDIUM DIRECT HEAT INDIRECT HEAT SETUP SETUP Use the direct method for small, tender pieces of food that take Use the indirect method for larger cuts of meat that require 20 less than 20 minutes to cook, such as: hamburgers, steaks, chops, minutes or more of barbecuing time, or for foods so delicate that kebab sticks, boneless chicken pieces, fish fillets, shellfish, and...
  • Page 6 Barbecuing Do’s and Don’ts Preheat each and every time. Try not to peek. If the cooking grates aren’t hot enough, food will The lid on your barbecue is for more than just keeping stick, and you will likely never have a chance of the rain out.
  • Page 7 The WEBER Promise (10 year EMEA voluntary warranty) At WEBER, we pride ourselves on two things: making barbecues that last and providing a lifetime of excellent customer service. Thank you for purchasing a WEBER product. Owner’s Responsibilities Under this Disclaimers Weber-Stephen Products LLC, 1415 S.
  • Page 8 • The length of the hose must not exceed 1.5 metres. • Avoid kinking the hose. • Replacement regulator and hose assemblies must be as specified by Weber-Stephen Products LLC. IMPORTANT: We recommend that you replace the gas hose assembly on your gas barbecue every five years.
  • Page 9 LPG Cylinder Installation & Leak Checking Connect the Regulator to the Cylinder 1) Check that all burner control knobs are in the position. Check by pushing in and turning knobs clockwise. 2) Identify your regulator type and connect the regulator to the LPG cylinder by following the appropriate connection instructions.
  • Page 10 fittings. These factory-made connections have been thoroughly checked for gas leaks and the burners have been flame-tested. WEBER recommends performing an additional thorough leak check after assembly, as well as annually. Instructions for this can be found online at WEBER.com.
  • Page 11 GENESIS II LX Burner Valve Orifice Sizes & Consumption Data BURNER VALVE ORIFICE SIZES Country Gas Category 2 Burner Models 3 Burner Models 4 Burner Models 6 Burner Models China, Cyprus, (30 mbar or 2.8 kPa) Main Burners 1,06 mm Main Burners 1,06 mm Main Burners 1,03 mm Main Burners 0,98 mm...
  • Page 12 Replace brush if any loose bristles are found on cooking grates or brush. WEBER recommends purchasing a new stainless steel bristle grill brush at the beginning of every spring. WARNING: If the hose is found to be damaged in any way, do not use the grill.
  • Page 13 Igniting the Main Burners Optimize Using the Electronic Ignition to Ignite the Main Burners Each control knob operates an individual burner, and Grill Space each burner ignites independently. Ignite the main burners starting from left to right. All burners should be lit for preheating, however, all burners do not have to be lit while grilling.
  • Page 14 Igniting the Side Burner Grilling Using the Electronic Ignition to Ignite the Side Burner If one or more of the main burners on your grill are at Night already lit and you would like to ignite the side burner, skip to step 3. If none of the main burners are lit and you are only using the side burner, start with step 1.
  • Page 15 Cleaning and Maintenance Cleaning the Inside of the Grill Over time, the performance of your grill can diminish if it has not been maintained properly. Low temperatures, uneven heat, and food sticking to cooking grates are all signs that cleaning and maintenance are overdue.
  • Page 16 MEAL-TO- MEAL MAINTENANCE. Cleaning the Outside of the Grill The outside of your grill may include stainless steel, porcelain-enameled, and plastic surfaces. WEBER recommends the following methods based on the surface type. Cleaning Stainless Steel Surfaces...
  • Page 17 Weber-Stephen Products LLC, Customer Service Department. WARNING: Failure to use genuine Weber- Stephen parts for any repair or replacement will void all warranty protection. CAUTION: The burner tube openings must...
  • Page 18 GAS FLOW Proper Burner Flame Pattern SYMPTOM The burners in your grill were factory set for the correct air and gas mixture. When the burners • Barbecue does not reach desired temperature or heats unevenly. are performing correctly, you will see a specific flame pattern.
  • Page 19 If you do not plan to use the contact the local retailer in your light for a month or more, remove the batteries. area or log onto weber.com. 1) Locate the battery housing on the inside of the cabinet on the bottom right side.
  • Page 20 GRILL LIGHT SYMPTOM • Grill light does not turn on. CAUSE SOLUTION The grill light will only activate when lid is open. Lift the lid to the open position and press the awake button. Batteries are old. Install new batteries. Refer to “Replacing Batteries in the Grill Light”...
  • Page 21 Barbecuing Guide Type Thickness/Weight Approximate Total Barbecue Time RED MEAT 19 mm thick 4 to 6 minutes direct high heat Steak: New York strip, porterhouse, rib-eye, T-bone, and filet mignon 25 mm thick 6 to 8 minutes direct high heat (tenderloin) 50 mm thick 14 to 18 minutes sear 6 to 8 minutes direct high heat, then 8 to 10 minutes indirect high heat...
  • Page 22 Weber-Stephen Products LLC 847 934 5700 support@weberstephen.com weber.com © 2018 Designed and engineered by Weber-Stephen Products LLC, 1415 S. Roselle Road, Palatine, Illinois 60067 USA.

This manual is also suitable for:

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