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• Use caution when heating liquids such as water or other
beverages.
• Make sure to stir during or after cooking.
• Avoid using a slippery container with a narrow neck.
• Wait at least 30 seconds after heating before removing
the heated liquid.
- Failing to do so may result in an abrupt overflow of the
contents and cause burns.
• Do not stand on top of the appliance or place objects
(such as laundry, an oven cover, lighted candles, lighted
cigarettes, dishes, chemicals, metal objects, etc.) on the
appliance.
- Items, such as a cloth, may get caught in the door.
- This may result in electric shock, fire, problems with the
product, or injury.
• Do not operate the appliance with wet hands.
- This may result in electric shock.
• Do not spray volatile substances such as insecticide onto
the surface of the appliance.
- These substances are not only harmful, but may also
result in electric shock, fire, or problems with the
product.
SAVE THESE INSTRUCTIONS
• Do not put your face or body close to the appliance while
cooking or when opening the door just after cooking.
- Do not let children come too close to the appliance.
- Failing to do so may result in a burn.
• Do not place food or heavy objects over the edge of the
oven door.
- If you open the door, the food or object may fall and
this may result in burns or injury.
• Do not abruptly cool the door, the inside of the appliance,
or the dish by pouring water over it during or just after
cooking.
- This may result in damage to the appliance. The steam
or water spray may result in burns or injury.
• Do not operate while empty except for self-cleaning.
• Do not defrost frozen beverages in narrow-necked bottles
as bottles can break.
• Do not scratch the glass of the oven door with a sharp
object.
- This may result in the glass being damaged or broken.
SAVE THESE INSTRUCTIONS
English 17
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